Using ingredient baking powder

Almond And Rice Flour Bread With Poppy Seeds

• 2 egg (white)
• 190 gr brown rice flour
• 120 ml low fat yogurt (plain)
• 120 ml water
• 60 gr almonds (whole)
• 30 ml vegetable oil
• 18 gr baking powder
• 9 gr poppy seeds
• 1 gr salt

Almond Anise Biscotti

• 3 eggs
• 1 rolls
• 375 gr flour
• 110 gr brown sugar
• 100 gr sugar
• 100 gr almonds (chopped)
• 55 gr margarine
• 14 gr baking powder
• 7 gr anise seed

Almond Biscotti

• 3 eggs
• 325 gr flour
• 200 gr sugar
• 130 gr almonds
• 110 gr butter
• 40 gr brandy
• 7 gr baking powder
• 4 gr vanilla
• 3 gr almond extract
• 1 gr salt

Almond Biscotti #2

• 350 oven
• 12 lon bake in preheated oven (inches)
• 2 eggs
• 2 equal par spread portion of dough a about (into)
• 350 gr wheat pastry grind (whole)
• 250 gr sugar
• 60 ml canola oil
• 5 gr baking powder
• 2 gr anise seeds
• 1 gr salt

Almond Cake

• 12 pie
• 4 egg yolks
• 3 eggs
• 240 gr sugar
• 220 gr butter
• 220 gr almonds (ground)
• 190 gr flour
• 32 gr potato starch
• 4 gr vanilla extract
• 2 gr baking powder

Almond Coconut Twinkles

• 160 gr flour
• 110 gr butter
• 80 gr flaked coconut
• 5 gr baking powder
• 2 gr vanilla
• 1 gr salt
• 1 gr almond extract

Almond Coconut Twinkles/1953 Winner

• 2 egg whites
• 130 gr sugar
• 130 gr all purpose flour
• 95 gr shortening
• 40 gr coconut
• 5 gr baking powder
• 1 gr salt
• 1 gr almond extract

Almond Cookie

• 350 gr butter
• 200 gr sugar
• 190 gr flour
• 120 gr almond paste
• 2 gr baking powder
• 1 gr almond flavoring
• 1 ml soda

Almond Cookie Slices

• 375 gr flour
• 300 gr almonds (whole)
• 200 gr confectioners sugar
• 170 gr brown sugar packed (light)
• 80 ml honey
• 85 gr butter (unsalted)
• 80 ml milk
• 30 ml water
• 3 gr cinnamon (ground)
• 3 gr baking powder

Almond Cookie Wreaths

• 1 egg
• 1 candied cherries (red)
• 1/2 green food coloring
• 450 gr flour
• 230 gr butter
• 200 gr sugar
• 120 ml milk
• 5 gr baking powder
• 4 gr vanilla
• 3 gr almond extract

Almond Cookies

• 60 blanched almonds (whole)
• 1 egg
• 1 egg yolk
• 280 gr all purpose flour
• 190 gr lard
• 100 gr granulated sugar
• 55 gr firmly packed brown sugar
• 30 ml water
• 7 gr baking powder
• 3 gr almond extract

Almond Cookies

• 1 egg
• 1 egg for egg wash
• 250 gr all purpose flour
• 200 gr sugar
• 65 gr butter at room temperature (unsalted)
• 60 gr almonds (ground)
• 5 gr baking powder
• 3 gr almond extract
• 1 gr salt

Almond Cookies #3

• 1 egg
• 1 food coloring (red)
• 500 gr flour
• 400 gr sugar
• 290 gr shortening
• 90 gr almonds
• 10 ml water
• 5 gr baking powder
• 3 gr salt
• 3 gr almond extract

Almond Cookies #5

• 1 egg
• 1 egg yolk
• 280 gr all purpose flour
• 190 gr shortening
• 100 gr sugar
• 55 gr brown sugar
• 30 ml water
• 7 gr baking powder
• 3 gr almond extract
• 1 gr salt

Almond Cookies No. 1

• 1 egg
• 350 gr butter
• 200 gr sugar
• 190 gr flour
• 120 gr almond paste
• 2 gr baking powder
• 1 gr almond flavoring
• 1 ml soda

Almond Dumplings

• 6 almonds (minced)
• 2 eggs
• 2 gr baking powder
• 1 gr parsley (chopped)

Almond Ginger Biscotti

• 99 egg product
• 83 mg sodium
• 19 mg calcium
• 12 5/8 carbohydrate
• 5 ingredients
• 4 on a baking sheet coated with cooking spray (inches apart)
• 3 7/8 fat
• 1 3/4 protein
• 3/4 saturated
• 1/2 logs

Almond Glazed Poppy Seed Bread

• 5 greased loaf pans
• 3 eggs
• 1 hr
• 600 gr sugar
• 375 gr all purpose flour
• 350 ml milk
• 110 gr butter
• 120 ml oil
• 60 ml orange juice
• 14 gr poppy seeds

Almond Legend Cake

• 10 cake
• 10 bundt (pan)
• 3 eggs
• 1 almond
• 290 gr all purpose flour
• 180 ml milk
• 100 gr sugar
• 75 gr butter
• 65 gr shortening
• 50 gr sugar

Almond Macaroon Brownies

• 3 eggs
• 170 gr semisweet chocolate
• 150 gr sugar
• 130 gr flaked coconut
• 120 gr blanched almonds (whole)
• 65 gr flour
• 85 ml cream cheese
• 28 gr butter
• 3 gr flour
• 2 gr vanilla

Almond Poppyseed Muffins

• 3 eggs
• 1 1/2 poppyseeds
• 450 gr sugar
• 375 gr flour
• 350 ml milk
• 350 ml vegetable oil
• 7 gr baking powder
• 4 gr salt
• 1 gr almond extract

Almond Roca Bars

• 6 hershey bars
• 1 egg yolk
• 220 gr butter
• 130 gr flour
• 120 gr almonds (chopped)
• 110 gr brown sugar
• 100 gr granulated sugar
• 9 gr baking powder

Almond Sandies

• 230 gr butter
• 220 gr all purpose flour
• 200 gr sugar
• 60 gr slivered almonds
• 3 gr almond extract
• 2 gr baking soda
• 1 gr baking powder
• 1 gr salt