Using ingredient baking soda

Rhubarb Upside Down Cake

• 10 stalks
• 2 eggs
• 1 rhubarb
• 290 gr sugar
• 240 ml yogurt
• 190 gr flour all-purpose
• 110 gr butter
• 45 gr butter
• 7 gr baking powder
• 5 gr orange rind

Rhubarb-apple Bread

• 90 mg sodium
• 65 b
• 20 mg cholesterol
• 14 carbohydrate
• 4 eggs
• 4 fat
• 3 loaf pans
• 1 protein
• 375 gr all purpose flour
• 300 gr granulated sugar

Rhubarb-strawberry Cobbler

• 3 1/2 l
• 800 gr rhubarb
• 450 gr strawberries
• 250 gr sugar
• 240 ml buttermilk
• 190 gr flour
• 14 gr margarine
• 14 gr sugar
• 8 gr flour
• 7 gr baking powder

Rice Krispies Cookies

• 12 cookies
• 2 eggs
• 500 gr rice krispies
• 250 gr sifted all-purpose flour
• 230 gr butter
• 220 gr brown sugar
• 200 gr granulated sugar
• 140 gr coconut
• 5 gr baking soda
• 4 gr vanilla

Rich Chocolate Cake

• 10 fat grams per approx (serving)
• 8 round cake (pan)
• 2 deep
• 1 egg
• 200 gr sugar
• 130 gr flour
• 120 ml buttermilk
• 100 gr sugar
• 65 gr butter
• 60 gr chocolate

Rich Chocolate Cake

• 2 eggs
• 400 gr sugar
• 280 gr all purpose flour
• 240 ml water (hot)
• 240 ml buttermilk
• 240 ml vegetable oil
• 45 gr cocoa
• 9 gr baking soda
• 4 gr vanilla
• 1 gr salt

Rich Chocolate Cherry Cake

• 2 eggs
• 250 gr flour
• 240 gr semi-sweet chocolate chips
• 180 ml vegetable oil
• 150 gr sugar
• 140 gr nuts (chopped)
• 9 gr vanilla
• 5 gr baking soda
• 3 gr cinnamon
• 1 gr salt

Richard Thomas' Applesauce Cake

• 2 eggs
• 1 applesauce
• 450 gr all purpose flour
• 325 gr raisins (light)
• 230 gr butter
• 200 gr sugar
• 120 gr walnuts
• 5 gr baking soda
• 5 gr nutmeg
• 3 gr cinnamon

Ricotta Cookies

• 2 eggs
• 500 gr flour
• 400 gr sugar
• 240 gr ricotta cheese
• 220 gr butter
• 9 gr vanilla
• 5 gr baking powder
• 5 gr baking soda
• 1 gr nutmeg

Ring Of Coconut Fudge Cake

• 2 eggs
• 1 filling
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml water (hot)
• 240 ml buttermilk
• 240 ml cooking oil
• 65 gr nuts (chopped)
• 65 gr unsweetened cocoa
• 9 gr baking soda

Ring-o-coconut Cake

• 5 tbls
• 2 eggs
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 gr semisweet chocolate (pieces)
• 240 gr coffee (hot)
• 240 ml buttermilk
• 240 ml cooking oil
• 200 gr powdered sugar

Ripe Banana Bread

• 3 bananas ripe
• 2 eggs
• 150 gr sugar
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 110 gr butter at room temperature
• 60 gr walnuts-coarsely (chopped)
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Robb's Special Day Waffles

• 4 eggs
• 475 ml buttermilk
• 250 gr sifted all-purpose flour
• 230 gr melted butter
• 14 gr double-acting baking powder
• 5 gr baking soda
• 3 gr salt

Robert Redford's Whole Wheat Quick Bread

• 1 egg
• 475 ml buttermilk
• 250 gr wheat flour (whole)
• 85 gr dark seedless raisins
• 45 ml molasses (light)
• 60 gr walnuts
• 12 gr butter (lightly salted)
• 5 gr baking powder
• 5 gr baking soda
• 3 gr salt

Rocks # 2

• 2 eggs
• 325 gr brown sugar
• 250 gr cake flour
• 230 gr rolled oats
• 190 gr shortening
• 170 gr figs (chopped)
• 160 ml sour milk
• 140 gr nuts (chopped)
• 9 gr baking powder
• 3 gr cinnamon

Rolled Molasses Cookies

• 1 egg
• 350 gr sifted all-purpose flour
• 160 ml molasses
• 110 gr brown sugar
• 65 gr soft shortening
• 5 gr baking soda
• 5 gr ginger
• 3 gr cinnamon
• 1 gr salt

Rolled Oat Cookies

• 475 gr quick-cooking oats
• 230 gr butter
• 220 gr packed brown sugar
• 160 gr all purpose flour
• 60 ml water
• 4 gr vanilla extract
• 3 gr salt
• 1 gr baking soda

Rolled Oats Cakes

• 2 eggs
• 190 gr flour
• 120 ml sour milk
• 30 ml water
• 28 gr butter
• 14 gr sugar
• 5 gr baking soda
• 3 gr salt
• 1 gr maple flavoring

Rolo Cookies

• 2 eggs
• 1 rolos
• 325 gr flour
• 230 gr margarine
• 220 gr brown sugar
• 200 gr sugar
• 140 gr nuts
• 65 gr unsweetened cocoa
• 9 gr vanilla
• 5 gr baking soda

Romanian Sausages

• 5 garlic (cloves)
• 450 gr chuck (ground)
• 170 gr coarsely pork (ground)
• 120 ml beef stock
• 60 ml water
• 5 gr baking soda
• 4 gr salt
• 3 gr black pepper
• 1 gr thyme (dried)
• 1 gr basil (dried)

Roni's Chocolate Chip Cookies

• 2 eggs
• 300 gr oats
• 190 gr shortening
• 190 gr all purpose flour
• 170 gr brown sugar
• 150 gr sugar
• 140 gr chocolate chips
• 140 gr nuts (chopped)
• 5 gr baking soda
• 5 ml water (hot)

Roti Dough

• 1 vegetable oil
• 1 milk to mix
• 250 gr all purpose flour
• 1 gr salt
• 1 gr baking soda

Roti Pancakes

• 15 min at (room temp)
• 12 circle
• 12 circles
• 4 equal size balls
• 250 gr sifted all-purpose flour
• 180 ml milk vegetable oil for frying
• 1 gr baking soda
• 1 gr salt