Using ingredient baking soda

Quick Graham Bread

• 250 gr graham flour
• 180 ml milk
• 180 ml water (cold)
• 130 gr flour (white)
• 110 gr brown sugar
• 95 gr melted shortening
• 5 gr baking soda
• 1 gr salt

Quick Mix Devil's Food Cake

• 2 eggs
• 1 tbls vinegar in
• 1 food coloring (red)
• 475 ml sour milk
• 300 gr sugar
• 280 gr cake flour
• 250 gr flour
• 240 ml milk
• 95 gr shortening
• 95 gr chocolate

Quick Raisin Bread

• 2 cereal flakes
• 1 egg
• 350 ml buttermilk
• 250 gr flour
• 170 gr raisins
• 65 gr sugar
• 50 gr shortening melted
• 9 gr baking powder
• 2 gr salt
• 1 gr baking soda

Quick Wheat Bread

• 118 mg
• 27 3/4 gm
• 1 1/8 sunflower seeds
• 1 egg (white)
• 1 sunflower seeds for (garnish)
• 1/2 oat meal
• 1/8 loaf
• 750 gr casserole dish
• 425 ml buttermilk
• 190 gr wheat flour (whole)

Quick& Easy Apricot Bread

• 2 eggs (beaten)
• 525 gr apricots in (dried cut pieces)
• 500 gr sifted flour
• 475 ml water
• 400 gr sugar
• 140 gr shortening
• 28 gr baking soda
• 3 gr cinnamon (ground)
• 3 gr salt
• 1 gr nutmeg (ground)

Quick& Easy Chocolate Brownies

• 2 eggs
• 1/2 stick
• 250 gr hersheys semi-sweet baking chocolate
• 100 gr sugar
• 100 gr nuts (chopped)
• 95 gr all purpose flour
• 60 ml evaporated milk
• 55 gr butter
• 4 gr vanilla extract
• 1 gr baking soda

Rainbow Brownie Cookies

• 5 cm
• 2 eggs
• 1 frosting
• 400 gr icing sugar
• 350 gr semi-sweet chocolate chips
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 180 gr crisco shortening
• 45 ml milk
• 28 gr cocoa

Raised Waffles

• 2 eggs
• 475 ml milk warmed
• 250 gr all purpose flour
• 120 ml warm water
• 110 gr butter melted
• 4 gr sugar
• 3 gr salt
• 1 gr baking soda
• 1 package dry yeast

Raisin Bars

• 350 oven
• 14 grams carbohydrate
• 2 grams
• 1 egg
• 1 bread exchange
• 1/8 recipe
• 170 gr raisins
• 130 gr wheat flour (whole)
• 120 ml unsweetened apple juice
• 30 ml vegetable oil

Raisin Biscotti

• 12 roll
• 5 eggs (plus)
• 1 egg yolk
• 375 gr all purpose flour
• 200 gr sugar
• 170 gr raisins
• 120 gr walnuts (chopped)
• 110 gr butter
• 7 gr anise seeds
• 4 gr lemon peel (grated)

Raisin Brown Bread

• 475 ml buttermilk
• 250 gr wheat flour (whole)
• 190 gr sifted all-purpose flour
• 120 ml molasses
• 130 gr raisins
• 9 gr baking soda
• 3 gr salt

Raisin Cake

• 2 eggs
• 600 gr sugar
• 575 gr all purpose flour
• 525 ml water
• 475 ml water to a n a saucepan (boil)
• 230 gr cal margarine (reduced)
• 60 ml warm water
• 9 gr baking soda
• 3 gr cinnamon (ground)
• 2 gr allspice

Raisin Cake From The Pantry

• 250 gr sifted flour resifted with
• 240 ml water
• 170 gr raisins (dried)
• 120 gr walnuts (chopped)
• 110 gr vegetable shortening
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 1 gr salt

Raisin Cookies

• 240 ml water
• 220 gr brown sugar
• 190 gr flour
• 170 gr raisins
• 24 gr shortening
• 5 gr baking soda
• 3 gr cinnamon
• 2 gr ginger
• 1 gr salt

Raisin Granola Cookies

• 1 3/4 regular granola
• 1 egg
• 230 gr sweet butter
• 190 gr all purpose flour
• 170 gr raisins
• 170 gr packed dark brown sugar
• 150 gr sugar
• 65 gr peanuts (unsalted)
• 5 gr baking soda
• 4 gr vanilla extract

Raisin Oatmeal Cookies

• 1 egg
• 1 recipe by southern living
• 475 gr quick-cooking oats
• 300 gr sugar
• 230 gr butter
• 190 gr all purpose flour
• 170 gr raisins
• 140 gr pecans
• 60 ml water
• 4 gr vanilla extract

Raisin Scones

• 3/4 stick
• 400 gr all purpose flour
• 170 gr golden raisins
• 65 gr sugar
• 20 ml cream of tartar
• 9 gr baking soda
• 3 gr salt

Raisin-chocolate Chip Oatmeal Cookies

• 7200 feet altitude
• 1 prune puree
• 1 lemon
• 1/2 bananas with prune puree
• 800 gr quick oats
• 500 gr flour
• 325 gr raisins
• 325 gr brown sugar
• 300 gr sugar
• 260 gr chocolate

Raisin-nut Cake

• 5 eggs
• 1 brown sugar glaze
• 1/2 bourbon
• 450 gr sugar
• 400 gr all purpose flour
• 270 gr coarsely pecans (chopped)
• 230 gr butter
• 240 ml buttermilk
• 170 gr raisins
• 5 gr baking powder

Raisin-oatmeal Cookies

• 1 orange
• 180 ml honey
• 250 gr raisins
• 230 gr rolled oats
• 130 gr flour
• 120 ml skim milk
• 90 ml canola oil
• 9 gr vanilla
• 3 gr cinnamon
• 2 gr baking powder

Ranger Cookies

• 1 egg
• 240 gr rice cereal
• 160 gr flour
• 150 gr dates
• 120 gr coconut
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 4 gr vanilla
• 2 gr baking powder

Raspberry Laced Vanilla Cake

• 4 l eggs
• 1 tbls
• 450 gr raspberry jam
• 375 gr all purpose flour
• 350 gr margarine
• 250 gr sugar
• 160 ml milk
• 7 gr vanilla extract
• 1 gr salt
• 1 gr baking soda