Using ingredient eggs
Israeli Honey Orange Muffins
- 3 eggs
- 5/8 full
- 325 gr flour
- 170 gr butter
- 120 ml honey
- 60 ml orange juice
- 50 gr sugar
- 40 gr wheat germ
- 12 gr baking powder
- 7 gr baking soda
Italian Christmas Bread
- 8 springform with (pan)
- 6 eggs
- 1 melted
- 1 stick
- 1 egg
- 750 gr sifted
- 375 gr flour
- 240 ml warm water
- 170 gr raisins
- 110 gr butter
Italian Sour Cream Cake
- 6 maraschino cherries
- 4 eggs (separated)
- 2 1/2 pecans (ground)
- 240 ml sour cream
- 200 gr powdered sugar sifted
- 120 ml amaretto
- 120 ml water
- 110 gr firmly packed brown sugar
- 80 gr coconut
- 30 ml amaretto
J.miller's Wild Rice Pancakes
- 2 eggs
- 1 1/4 all-purpose
- 240 ml milk
- 120 gr wild rice (cooked)
- 45 gr shallots (minced)
- 16 ml cooking oil
- 9 gr baking powder
- 1 gr salt
Jack Barnard's Spanish Omelet
- 6 eggs
- 1 salt
- 1 baking powder
- 1/2 pepper
- 300 gr tomatoes (canned)
- 240 ml milk
- 120 gr onion
- 50 gr cornstarch
- 14 gr margarine
- 1 gr pepper (red)
Jack Daniels Upside Down Double Chocolate Cheesecake
- 750 degree oven
- 9 springform (pan)
- 6 eggs
- 2 squares
- 2 jack
- 1 cheesecake
- 1 stick
- 240 gr chocolate chips
- 240 gr semisweet chocolate chips
- 200 gr sugar
Jaja Zawijane W Szynce
- 3 eggs
- 12 slices ham (sliced)
Jalapeno & Red Pepper Corn Sticks
- 2 eggs
- 1 jalapeno pepper
- 1 bell pepper (red)
- 240 ml milk
- 130 gr all purpose flour
- 120 gr blue cornmeal
- 28 gr melted butter
- 14 gr baking powder
- 4 gr sugar
- 1 gr salt
James Beard's Brownies
- 2 eggs
- 450 gr brown sugar
- 325 gr maple syrup
- 130 gr semi-sweet chocolate
- 130 gr flour
- 60 gr walnuts
- 4 gr vanilla
- 1 gr salt
James Beard's Persimmon Bread
- 4 eggs
- 2 persimmon puree
- 450 gr sifted all-purpose flour
- 325 gr raisins (optional)
- 240 gr coarsely walnuts (chopped)
- 230 gr butter
- 160 ml cognac
- 9 gr baking soda
- 4 gr salt
- 2 gr mace (ground)
James Brown's Sweet Potato Pie
- 9 pie shells
- 3 sweet potatoes
- 3 eggs
- 500 gr sugar
- 170 gr butter
- 14 gr vanilla
- 3 gr cinnamon
- 2 gr nutmeg
- 1 package evaporated milk
Jean Pare's Granola Chips
- 2 eggs
- 2 granola
- 1 with fruit added
- 240 gr semi-sweet chocolate chips
- 230 gr butter
- 190 gr flour
- 170 gr raisins
- 170 gr brown sugar
- 160 gr rolled oats
- 150 gr sugar
Jennie Grossinger's Knishes
- 375 degree oven
- 4 mashed
- 4 egg
- 3 circles
- 2 eggs
- 325 gr sifted flour
- 300 gr mashed potatoes
- 250 gr pot cheese
- 210 gr meat (ground cooked)
- 210 gr chicken (ground cooked)
Jenny's Christmas Cake
- 5 eggs
- 4 glace cherries
- 2 rind (grated)
- 1 1/2 mixed fruit (dried)
- 1 lemon
- 1 orange
- 1/2 bottle of rum
- 1/4 guiness
- 220 gr butter
- 190 gr demerera sugar
Jewel Biscotti
- 10 long (inches)
- 5 wide (inches)
- 3 eggs
- 2 kirsch
- 2 grand marnier
- 250 gr sifted all-purpose flour
- 200 gr granulated sugar
- 65 gr glace cherries (chopped)
- 60 gr natural almonds (chopped)
- 5 gr baking powder
Jeweled Cookies
- 3 eggs
- 650 gr all purpose flour
- 500 gr sugar
- 425 gr butter
- 250 gr raisins
- 130 gr candied pineapple
- 120 gr walnuts
- 65 gr candied cherries (red)
- 65 gr green candied cherries
- 5 gr baking soda
Jewelled Fruitcake
- 8 green candied cherries
- 8 candied cherries (red halved)
- 2 eggs
- 1 mincemeat
- 400 ml sweatened condensed milk
- 325 gr unsifted flour
- 200 gr pecans
- 180 gr candied pineapple
- 95 gr apricots
- 5 gr baking soda
Jim's Brownies
- 5 sq unsweet chocolate
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 220 gr all purpose flour
- 200 gr powdered sugar
- 140 gr pecans (chopped)
- 30 ml milk
- 14 gr butter
- 6 gr vanilla
Jo's 2-cheese Meatloaf
- 2 eggs
- 900 gr beef (ground lean)
- 250 gr monterey jack cheese
- 130 gr saltine crackers (crushed)
- 120 gr onions (diced)
- 60 ml ketchup
- 65 gr green olives fine (sliced)
- 60 ml hp fruity sauce
- 30 ml worcestershire sauce lea
- 30 ml prepared mustard
Joan's Fruit Squares
- 4 eggs
- 300 gr sugar
- 250 gr flour
- 220 gr margarine
- 16 ml lemon juice
- 1 package pie filling
Joanna Philbin's Final Exam Brownies
- 4 sq unsweetened chocolate
- 4 eggs
- 2 mini-marshmallows
- 1 pecans
- 400 gr sugar
- 240 gr chocolate chips
- 230 gr butter
- 130 gr all purpose flour
- 4 gr vanilla extract
Joy�s Carrot Cake With Cream Cheese Icing
- 3 eggs
- 2 tbls cream
- 400 gr sugar
- 400 gr confectioners sugar
- 300 ml corn oil
- 260 gr carrots (finely grated)
- 250 gr cake flour
- 250 gr pineapple (drained crushed)
- 180 gr pecans (chopped)
- 85 gr raisins
Judy's Choc. Pecan Pie
- 3 eggs (lightly beaten)
- 1 1/2 pecan (halves)
- 1 pie crust unbaked
- 700 gr semisweet chocolate
- 325 gr corn syrup (light)
- 100 gr sugar
- 55 gr butter
- 4 gr vanilla extract
- 1 gr salt