Using ingredient eggs
Killer Triple Chip Brownies
- 4 eggs
- 475 ml milk chocolate
- 475 gr semisweet chocolate
- 450 gr butterscotch bits
- 400 gr sugar
- 250 gr bittersweet chocolate
- 130 gr butter (unsalted)
- 130 gr unbleached all-purpose flour
- 120 gr walnuts (chopped)
- 9 gr vanilla extract
Kitchen Sink Cookies
- 2 eggs
- 2 oatmeal
- 325 gr chocolate chips
- 280 gr flour
- 230 gr butter
- 170 gr raisins
- 170 gr brown sugar (light)
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Kolach
- 4 tbs
- 2 eggs
- 1 egg
- 1,000 gr unbleached flour
- 475 ml milk
- 38 gr sugar
- 30 ml oil
- 18 gr dry poppy seeds
- 16 ml water
- 8 gr salt
Kolach
- 4 tbs
- 2 eggs
- 1 egg with (beaten)
- 1,000 gr unbleached flour
- 475 ml milk
- 240 ml water
- 38 gr sugar
- 30 ml oil
- 18 gr dry poppy seeds
- 16 ml water for glaze
Kolachky
- 2 cinnamon
- 2 eggs
- 1 sugar
- 1 prunes
- 650 gr flour
- 600 ml milk
- 280 gr poppy seeds
- 170 gr corn syrup
- 150 gr sugar
- 140 ml water
Kolacky
- 100 fruit spread
- 1 eggs
- 130 gr flour
- 110 gr butter
- 85 ml cream cheese
- 5 ml water
- 4 gr vanilla extract
- 1 gr salt
Kolacz Weselny
- 10 springform (pan)
- 10 circle
- 4 even (pieces)
- 4 egg yolks
- 3 long ropes (pieces into)
- 2 eggs
- 3/8 dough evenly over bottom
- 3/8 dough
- 3/8 dough in
- 800 gr all purpose flour
Komish Broit
- 3 eggs
- 2 potato starch
- 3/8 matzo meal
- 180 ml oil
- 150 gr sugar (white)
- 95 gr cake flour
- 40 gr chocolate chips
- 1 gr salt
Kopenhai
- 54 cm
- 8 fillo pastry sheets
- 6 eggs
- 3 sheets running the length of the dish
- 2 egg yolks
- 2 cinnamon bark (pieces)
- 1 orange
- 400 gr granulated sugar
- 350 gr flour (plain)
- 250 gr almonds (ground)
Kosher Cabbage Rolls
- 2 eggs
- 1 head cabbage
- 1 lemon
- 900 gr beef (ground)
- 110 gr brown sugar
- 60 gr rice
- 90 ml ketchup
- 2 1/2 packages tomatoes
- 2 slices onions
- 1 package tomato sauce
Kosher For Passover Cheesecake
- 24 b
- 10 springform
- 4 eggs
- 2 chocolate macaroons
- 1 stick butter (lightly salted)
- 475 ml sour cream
- 900 ml cream cheese
- 400 gr sugar
- 65 gr brazil nuts (chopped)
- 18 gr brazil nuts (chopped)
Kotopita
- 12 commercial filo sheets
- 3 eggs
- 1 chicken
- 600 ml chicken broth
- 100 gr cheese (grated)
- 60 ml milk
- 55 gr butter
- 32 gr all purpose flour
- 1 gr nutmeg (grated)
Koulibiac
- 3 eggs
- 1 egg
- 200 gr puff pastry
- 100 gr rice
- 45 ml cream (fresh)
- 45 ml lemon juice
- 16 gr flour
- 7 ml vegetable oil
- 2 packages salmon
- 1 package spinach
Koulourakia
- 70 cooking time
- 3 eggs
- 650 gr flour (plain)
- 230 gr butter
- 200 gr caster sugar
- 65 gr sesame seeds (toasted)
- 60 ml milk
- 14 gr baking powder
- 14 gr glazing
- 4 gr vanilla essence
Koulourakia Me Sousame
- 4 eggs
- 1,300 gr flour
- 325 ml warm milk
- 180 gr sesame seeds
- 170 gr butter
- 130 gr sugar
- 9 gr baking powder
- 4 gr vanilla
Kouloures
- 8 eggs (hard cooked)
- 1 egg yolk (beaten)
- 1 unshelled
- 650 gr flour
- 150 gr sugar
- 120 ml warm milk
- 120 ml warm water
- 120 ml boiling water
- 55 gr butter melted
- 5 gr baking powder
Kreplach With Several Fillings
- 4 eggs
- 2 egg
- 1 onion
- 1 salt and pepper
- 475 ml broiled chicken livers
- 280 gr meat
- 280 gr chicken (cooked)
- 250 gr flour
- 250 gr cottage cheese
- 24 gr onion
Krestianskiy Zavtrak
- 8 eggs
- 3 smoked kielbasa
- 2 pumpernickel bread
- 1/2 salt (cubes)
- 90 gr onion
- 65 gr bacon