Using ingredient eggs

Cinnamon Rolls

• 3 eggs
• 575 gr flour
• 240 ml milk
• 170 gr butter
• 60 ml luke warm water
• 50 gr sugar
• 1 package dry yeast

Cinnamon Rolls 2

• 34 mins
• 12 wide (inches)
• 5 eggs
• 700 ml milk
• 700 gr flour
• 190 gr sugar
• 190 gr shortening
• 90 ml water
• 50 gr yeast
• 24 gr shortening

Cinnamon Scented Apple Noodle Kugel

• 350 deuncover
• 16 ozs
• 15 tbs
• 4 pm don fifield -marietta
• 4 eggs
• 3 golden delicious apples
• 2 baking dish
• 1 tbs melted butter
• 1/2 cinnamon
• 1/2 apples

Cinnamon Swirl Coffee Cake

• 4 eggs
• 240 ml sour cream
• 65 gr sugar
• 45 gr nuts (chopped)
• 9 gr vanilla
• 3 gr cinnamon
• 2 gr cocoa
• 1 package instant vanilla pudding

Cinnamon Walnut Scones

• 2 eggs
• 220 gr all purpose flour
• 80 ml whipping cream
• 55 gr butter
• 60 ml buttermilk
• 30 gr walnuts (chopped)
• 20 gr sugar
• 10 gr baking powder
• 1 gr salt
• 1 gr cinnamon (ground)

Citron Jewel Cake/1953 Pillsbury Bakeoff

• 2 eggs
• 1/2 citron
• 250 gr all purpose flour
• 220 gr brown sugar
• 95 gr shortening
• 65 gr nuts
• 9 gr baking powder
• 4 gr vanilla extract
• 3 gr salt
• 1 gr nutmeg

Citrus Caramel Flan

• 2 eggs
• 1 orange peel
• 1 cinnamon stick
• 1 egg yolk
• 475 ml low-fat milk
• 150 gr sugar
• 30 ml water (cold)
• 16 ml lemon juice (fresh)
• 6 gr coarsely orange peel (chopped)
• 4 gr vanilla extract

Citrus Muffins

• 2 eggs
• 1 lemon zest (grated)
• 1 orange juice of one lemon (fresh)
• 120 ml milk
• 120 ml oil
• 100 gr sugar

Citrus Pudding

• 3 eggs (separated)
• 240 ml milk
• 150 gr sugar
• 60 ml orange juice (fresh)
• 60 ml lemon juice (fresh)
• 55 gr margarine
• 32 gr all purpose flour
• 4 gr orange peel (grated)
• 1 gr salt

Citrus~pecan Waffles

• 2 eggs
• 130 gr all purpose flour
• 120 ml orange juice (fresh)
• 120 ml milk
• 90 gr pecans (finely chopped)
• 45 gr butter
• 38 gr sugar
• 10 ml lemon juice (fresh)
• 4 gr orange peel (grated)
• 3 gr lemon peel (grated)

Clam Fritters

• 2 eggs
• 1 clams
• 240 ml milk
• 220 gr flour
• 14 gr baking powder
• 14 gr butter
• 5 gr onion
• 4 gr salt
• 1 gr parsley

Classic Cheesecake With Cinnamon Crumb Crust

• 2 eggs
• 2 grand marnier
• 475 ml sour cream
• 450 ml cream cheese
• 160 gr graham cracker crumbs
• 150 gr sugar
• 75 gr sugar
• 8 gr vanilla
• 5 gr cinnamon (ground)

Classic Chocolate Cake

• 2 eggs
• 1 butter
• 1 frosting
• 400 gr sugar
• 250 gr all purpose flour
• 240 ml water
• 120 ml buttermilk
• 120 ml oil
• 45 gr cocoa
• 7 gr baking soda

Classic German Burgers

• 2 eggs
• 1 onion
• 1 rings
• 900 gr beef (lean ground)
• 16 gr flour
• 5 gr parsley (minced fresh)
• 1 gr salt
• 1 gr pepper
• 1 gr nutmeg (ground)
• 2 slices onions

Classic Hershey Bar Cake

• 350 fahrenhei grease
• 10 tube (pan)
• 6 hersheys milk chocolate
• 4 eggs
• 2,700 gr fluted tube (pan)
• 325 gr all purpose flour
• 250 gr granulated sugar
• 230 gr butter
• 240 ml buttermilk
• 200 gr pecans (chopped)

Classic Meat Loaf With Roasted Vegetables

• 7 mound meat mixture in
• 4 bread (sliced white)
• 4 loaf
• 4 carrots
• 3 tbs worcestershire sauce in bowl until smooth paste forms
• 2 eggs
• 2 baking (pan)
• 2 baking potatoes
• 1 tbs worcestershire sauce around meat loaf (into pan)
• 1 tbs ketchup over meat loaf

Classic Ny Cheesecake

• 16 graham crackers
• 5 eggs
• 3 food coloring (red)
• 2 egg yolks
• 1/2 stick butter
• 600 gr strawberries
• 450 gr sugar
• 240 ml water
• 230 ml cream cheese
• 60 ml sour cream

Classic Pecan Pie

• 3 eggs
• 1 1/2 pecans
• 1 pie shell
• 325 gr karo syrup (light)
• 200 gr sugar
• 28 gr mazola margarine
• 4 gr vanilla

Classic Potato Salad

• 2 eggs (hard cooked)
• 600 gr potatoes
• 240 ml best foods real mayonnaise
• 100 gr celery (sliced)
• 60 gr onion (chopped)
• 30 ml vinegar
• 4 gr salt
• 4 gr sugar
• 1 gr pepper

Classic Pumpkin Pie With Candied Pecan Toppin

• 9 crisco single crust
• 9 glass pie (plate)
• 2 eggs
• 1 pecan (pieces)
• 475 gr pumpkin pie filling
• 200 gr granulated sugar
• 120 ml water
• 110 gr brown sugar (light)
• 28 gr butter
• 3 gr cinnamon

Classic Sticky Buns

• 350 o oven
• 24 rectangle
• 14 round (pan)
• 2 eggs
• 650 gr ka all purpose flour use
• 425 gr brown sugar
• 350 ml water lukewarm
• 250 gr corn syrup (light)
• 130 gr ka wheat flour (white whole)
• 85 gr raisins