Using ingredient iceberg lettuce

Bean& Potato Taco Pie

• 1 env taco seasoning mix
• 500 gr fat-free refried beans
• 300 gr mashed potatoes
• 270 gr chicken breast (ground)
• 120 ml barbecue sauce
• 110 gr fat-free cheddar cheese (shredded)
• 65 gr bell peppers (chopped)
• 60 gr onions (chopped)
• 60 ml water
• 26 gr iceberg lettuce (shredded)

Cantonese Chicken Salad With Cashews

• 4 green onions
• 2 long fine shreds
• 1 roast chicken
• 425 gr peanut
• 160 gr iceberg lettuce (shredded)
• 120 gr cashews (roasted)
• 60 ml roast chicken juices
• 28 gr rice stick noodles
• 22 ml water
• 16 ml vinegar

Chilled Taco Salad

• 1 tomatoe
• 1 onion
• 1 iceberg lettuce
• 1/2 zesty cheese doritos
• 220 gr hamburger
• 120 gr ranch dressing
• 55 gr mild cheddar
• 55 gr mozzarella cheese

Fried Chicken With Ginger Dressing

• 4 chicken legs with thighs attached
• 2 green onions
• 1 egg (white)
• 950 ml vegetable oil
• 80 gr iceberg lettuce (shredded)
• 50 gr sugar
• 32 gr cornstarch
• 32 gr green onion (minced)
• 60 ml rice vinegar
• 30 ml soy sauce

Fungus Among Us Vegetable Salad

• 6 radishes
• 4 carrots
• 2 cucumbers
• 2 tomatoes
• 2 onions (red)
• 1/2 iceberg lettuce
• 260 ml creamed spinach (frozen)

Mushroom Salad

• 1 cucumber
• 1/2 iceberg lettuce
• 1/2 bostom lettuce
• 250 gr green beans
• 80 gr mushrooms
• 60 gr lo-cal french dressing

Omelet And Noodle Dinner

• 9 eggs
• 8 snow peas
• 1/2 bean sprouts
• 1/4 thinly scallions (sliced)
• 475 ml low-sodium chicken broth
• 240 ml bottled clam juice
• 220 gr ham (diced)
• 120 ml frying oil
• 75 ml soy sauce
• 60 ml dry sherry

Omelet& Noodle Dinner

• 9 eggs (beaten)
• 8 snow peas in fine julienne
• 1 cilantro
• 1/2 bean sprouts
• 1/4 thinly scallions (sliced)
• 475 ml low-sodium chicken broth
• 240 ml bottled clam juice
• 220 gr ham (diced)
• 120 ml frying oil
• 75 ml soy sauce

Pinto Beans And Rice

• 1 bell pepper (red)
• 1 onion
• 425 gr pinto beans
• 160 gr coarsely tomato (chopped)
• 120 gr long brown rice (cooked grain)
• 34 gr cilantro
• 26 gr iceberg lettuce (shredded)

Quick Chinese Chicken Salad

• 2 nbsp
• 2 scallions
• 1 garlic
• 1 ginger
• 200 gr chicken breasts
• 26 gr iceberg lettuce
• 30 ml rice vinegar
• 10 ml chili bean sauce
• 10 ml soy sauce
• 9 gr sesame paste

Salmon Tacos

• 8 ready-made taco shells
• 3 tomatoes
• 260 gr alaska salmon (canned)
• 120 gr fromage frais
• 24 gr cheddar cheese
• 22 gr cucumber
• 12 gr iceberg lettuce
• 1 gr mint

Schulz's Guacamole Salad

• 8 tomato
• 1 iceberg lettuce
• 1 avocado
• 1/2 scallion
• 1/4 monterey jack
• 120 gr chili cheese fritos
• 120 ml sour cream
• 80 ml oil
• 28 gr cheddar
• 5 ml lemon juice

Spicy Pittas

• 6 pitta breads
• 3 tomatoes
• 2 fromage frais
• 2 garlic (cloves)
• 240 gr kidney beans (canned)
• 130 gr pink alaska salmon (canned)
• 110 gr french beans (cut cooked)
• 30 ml mayonnaise
• 12 gr iceberg lettuce
• 2 gr root ginger (finely chopped)

Sweetheart Salad

• 6 pepper rings (red)
• 140 gr delicious apple (red)
• 120 ml mayonnaise
• 60 ml sour cream
• 5 ml lemon juice
• 6 slices iceberg lettuce

Varicose Veins On A Leaf

• 1 iceberg lettuce
• 475 gr french style green beans
• 45 gr almonds (sliced)

Werewolf In The Waldorf Salad

• 8 endive
• 4 radishes
• 2 apples
• 1/2 iceberg lettuce
• 120 ml mayonnaise
• 100 gr celery (diced)
• 85 gr golden raisins
• 60 gr walnuts (chopped)
• 16 ml lemon juice
• 7 ml milk