Using ingredient orange juice
Fresh Fruit Frappe 2
- 1 mango
- 350 gr cantaloupe
- 250 gr pineapple
- 240 ml orange juice
- 240 ml watermelon
- 150 gr strawberries
- 50 gr sugar
Fresh Fruit Ice
- 3 bananas
- 1 gelatin (envelope unflavored)
- 240 ml orange juice
- 240 gr strawberries
- 120 ml water (cold)
- 90 ml lemon juice
- 50 gr sugar
Fresh Fruit Tart With Banana
- 10 pie tin
- 6 strawberries
- 5 ripe bananas
- 5/8 gelatin (plain)
- 1/2 lemon
- 1/2 blackberries
- 1/2 water
- 260 gr raspberries (red)
- 160 gr fine graham cracker crumbs
- 60 ml honey
Fresh Rhubarb Pie
- 9 pieplate
- 4 rhubarb
- 1 double-crust pastry
- 1 recipe by southern living
- 1/2 pastry
- 1/8 thickness on a floured surface (lightly)
- 1/8 thickness
- 300 gr sugar
- 60 ml orange juice
- 28 gr butter
Fresh Strawberry Mousse
- 1 gelatin (envelope unflavored)
- 1 egg
- 1 egg yolk
- 1 framboise
- 110 gr strawberries (fresh)
- 80 ml whipping cream
- 60 ml orange juice (fresh)
- 38 gr sugar
Fresh Strawberry Scones
- 1 low-fat milk (plus)
- 1 lemon zest
- 300 gr strawberries (sliced)
- 220 gr flour
- 120 ml orange juice
- 80 gr strawberry jam
- 28 gr calorie margarine note (reduced)
- 9 gr baking powder
Fresh-strawberry Glace Pie
- 1 pie shell
- 900 gr strawberries
- 240 ml cream (heavy)
- 200 gr sugar
- 30 ml orange juice
- 26 gr sugar
- 20 gr cornstarch
- 8 gr butter
Frosted Spice Cookies
- 1 egg
- 750 gr powdered sugar
- 750 gr flour
- 240 ml molasses
- 240 ml sour milk
- 230 gr butter softened
- 200 gr sugar
- 170 gr golden raisins
- 150 gr dates (chopped)
- 120 gr walnuts (chopped)
Frosty Fruit Smoothie
- 1 ripe banana
- 240 gr peaches (sliced)
- 240 ml low-fat vanilla yogurt
- 200 gr ice (cubes)
- 60 ml orange juice
- 60 ml orange juice
- 32 gr wheat germ
- 5 gr wheat germ
Frosty Fruit Smoothie
- 1 ripe banana
- 240 gr peaches (sliced)
- 240 ml low-fat vanilla yogurt
- 200 gr ice (cubes)
- 60 ml orange juice
- 60 ml orange juice
- 32 gr wheat germ
- 5 gr wheat germ
Frozen Apricot Yogurt
- 639 mg potassium
- 67 mg sodium
- 27 grams carbohydrate
- 6 grams protein
- 6 mg cholesterol
- 2 fruit
- 2 grams total fat
- 1 milk choice
- 1/8 recipe
- 700 ml low fat yogurt
Frozen Fruit Treat
- 5 bananas
- 350 ml orange juice (frozen)
- 270 gr strawberries
- 1 package pineapple (crushed)
Fruchtsalat Mit Nussen
- 12 walnut (halves)
- 2 oranges
- 1 honeydew melon
- 1 blue grapes
- 1 lettuce leaves
- 1 container
- 230 ml yogurt
- 30 ml evaporated milk
- 16 ml orange juice
- 16 ml lemon juice
Fruit Basket Cookies
- 12 candied cherries
- 1 egg
- 1/2 lemon extract
- 1/2 pecans
- 190 gr all purpose flour
- 170 gr brown sugar
- 110 gr butter
- 70 gr dates
- 65 gr apricots (dried)
- 40 gr golden raisins
Fruit Cocktail Sauce
- 120 ml orange juice
- 55 gr raisins
- 50 gr sugar
- 30 ml lemon juice
- 8 gr cornstarch
- 1 package fruit cocktail
Fruit Juice Cooler
- 12 peach nector
- 180 ml bottoed water
- 120 ml orange juice
- 60 ml grapefruit juice
- 30 ml lemon juice
Fruit Pizza
- 300 gr sugar
- 240 ml orange juice
- 180 ml water
- 230 ml cream cheese
- 60 ml lemon juice
- 8 gr cornstarch
- 4 gr vanilla
- 1 package sugar cookie dough
Fruit Pockets
- 1 egg (white)
- 250 gr cake flour
- 160 ml milk
- 50 gr sugar
- 40 gr raisins
- 34 gr nuts
- 34 gr citron
- 30 ml orange juice
- 28 gr butter
- 28 gr currants
Fruit Salad Dressing
- 120 ml orange juice
- 60 ml mayonnaise
- 85 ml cream cheese
- 14 gr sugar
- 1 gr orange peel
- 1 gr cayenne pepper
Fruit Salad With Nuts
- 12 walnut (halves)
- 2 oranges
- 1 honeydew melon
- 1 blue grapes
- 1 lettuce leaves
- 1 container
- 230 ml yogurt
- 30 ml evaporated milk
- 16 ml orange juice
- 16 ml lemon juice
Fruit Tart
- 150 gr thinly strawberries (sliced)
- 120 ml orange juice
- 110 gr thinly banana (sliced)
- 40 gr wheat flour (whole)
- 40 gr all purpose flour
- 14 gr margarine
- 12 gr sugar
- 10 ml ice water
- 3 gr cornstarch
- 1 slice kiwi
Fruit Tarts
- 12 lon wrap completely in waxed paper (inches)
- 3 tart pans
- 2 navel oranges
- 1 1/4 in diameter
- 250 gr pineapple
- 190 gr unbleached flour
- 120 ml orange juice
- 95 gr vegetable shortening
- 85 gr cheddar
- 75 gr american cheese spread