Using ingredient salt
Apple Breakfast Bread
- 3 apples
- 1 egg
- 325 gr raisins (chopped)
- 250 gr flour
- 180 ml milk
- 55 gr brown sugar
- 50 gr shortening
- 28 gr melted butter
- 18 gr baking powder
- 3 gr salt
Apple Butter
- 1 egg
- 2,800 gr butter
- 160 gr oats
- 110 gr apple butter
- 110 gr brown sugar
- 85 gr flour
- 80 gr coconut
- 2 gr baking soda
- 2 gr baking powder
- 1 gr salt
Apple Butter
- 2 egg whites
- 190 gr all purpose flour
- 180 ml skim milk
- 110 gr apple butter
- 110 gr firmly packed brown sugar
- 65 gr wheat germ
- 55 gr margarine
- 28 gr firmly packed brown sugar
- 24 gr wheat germ
- 12 gr baking powder
Apple Butter Cookies
- 1 egg
- 220 gr packed brown sugar
- 130 gr all purpose flour
- 110 gr apple butter
- 85 gr raisins
- 80 gr quick-cooking oats
- 65 gr nuts
- 55 gr butter
- 30 ml milk
- 2 gr baking soda
Apple Butter Muffins
- 2 eggs
- 1 none
- 250 gr flour
- 170 gr apple butter
- 170 gr brown sugar
- 110 gr butter
- 85 gr raisins
- 45 ml honey
- 60 ml skim milk
- 7 gr baking powder
Apple Buttermilk Loaves
- 3 eggs
- 1 orange zest (grated)
- 375 gr flour
- 230 gr margarine
- 220 gr brown sugar
- 200 gr sugar
- 180 ml buttermilk
- 150 gr apple
- 70 gr nuts
- 4 gr vanilla
Apple Cake
- 425 over
- 12 tart apples (red)
- 1 egg
- 250 gr flour
- 200 gr powdered sugar
- 170 gr margarine
- 100 gr sugar mixed with
- 85 gr raisins
- 65 gr nuts (chopped)
- 38 gr rum
Apple Cake 2
- 4 eggs
- 3 apples (sliced)
- 2 tbs
- 1 less
- 450 gr sugar
- 375 gr flour
- 65 gr nuts (chopped)
- 60 ml orange juice
- 14 gr baking powder
- 14 gr brown sugar
Apple Cake Deluxe
- 325 oven
- 4 nut loaf pans
- 2 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 350 ml oil
- 290 gr apples
- 140 gr nuts
- 5 ml soda
- 4 gr vanilla
Apple Cake Eden
- 350 grease
- 8 flan (pan)
- 7 size
- 1 lemon
- 1 egg
- 3/4 dough evenly over the bottom
- 160 gr flour
- 150 gr sugar
- 110 gr butter
- 5 gr baking powder
Apple Cake With Rum Sauce
- 1 egg
- 475 gr granny smith apple
- 400 gr sugar
- 130 gr all purpose flour
- 110 gr butter
- 55 gr butter
- 24 gr rum
- 5 gr baking soda
- 4 gr pure vanilla extract
- 3 gr cinnamon (ground)
Apple Catsup
- 950 ml unsweetened apple sauce
- 475 ml vinegar
- 6 gr salt
- 5 gr ginger
- 5 ml mustard
- 3 gr cinnamon
- 3 gr pepper
- 2 gr onion flavoring
Apple Charlotte Passover Cake
- 4 pecans
- 3 egg yolks
- 2 apples
- 3/8 matzo meal
- 130 gr sugar
- 14 gr brandy egg whites (plum)
- 4 gr lemon rind
- 1 gr salt
Apple Cheddar Cookies
- 1 egg
- 1,500 gr butter
- 190 gr unbleached flour
- 150 gr apples
- 100 gr sugar
- 80 gr cheddar
- 34 gr nuts
- 4 gr vanilla
- 2 gr baking soda
- 1 gr cinnamon
Apple Cheddar Pie
- 8 apples
- 290 gr all purpose flour
- 130 gr sugar
- 120 ml ice water
- 80 gr cheddar cheese (shredded)
- 75 gr enriched corn meal
- 75 gr margarine
- 65 gr vegetable shortening
- 28 gr margarine
- 3 gr salt
Apple Cheddar Scones
- 1 rome apple
- 1 egg (white)
- 1 milk
- 1/2 lowfat
- 190 gr all purpose flour
- 65 gr wheat germ (toasted)
- 38 gr granulated sugar
- 28 gr butter
- 28 gr cheddar cheese (shredded)
- 9 gr baking powder
Apple Cheese Bread
- 2 eggs
- 1 apple
- 250 gr flour
- 130 gr sugar
- 110 gr butter
- 55 gr sharp cheddar cheese (grated)
- 40 gr walnuts (chopped)
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Apple Cheese Pancakes
- 4 eggs (separated)
- 1 apples coarsely (grated)
- 1/2 fat
- 120 gr cottage cheese
- 95 gr flour
- 16 ml honey
- 8 gr almonds (chopped)
- 5 ml lemon juice
- 1 gr salt
- 1 gr cinnamon
Apple Cheese Pie
- 400 oven
- 350 until cottage cheese mixture is se remove from oven
- 8 pie with pastry (plate)
- 2 eggs
- 1 1/2 apples
- 1/8 on a floured pastry canvas (thick lightly)
- 240 ml cream
- 200 gr sugar
- 200 gr sugar
- 160 gr flour
Apple Chiffon Cake
- 2 eggs
- 150 gr sugar
- 95 gr apple (finely chopped peeled)
- 95 gr all purpose flour
- 80 ml puritan oil
- 2 gr baking powder
- 1 gr salt
- 1 gr baking soda
- 1 gr nutmeg
- 1 gr ginger (ground)
Apple Chip Cookies
- 24 walnut halfs
- 1 egg
- 400 gr confectioners sugar
- 220 gr brown sugar
- 120 gr walnuts
- 120 ml cream
- 110 gr butterscotch chips
- 55 gr butter
- 45 gr butter
- 30 ml cream
Apple Chip Pudding Cake
- 2 eggs
- 400 gr sugar
- 290 gr apples
- 300 ml vegetable oil
- 190 gr all purpose flour
- 110 gr dates
- 85 gr golden raisins
- 60 gr walnuts
- 5 gr baking soda
- 4 gr vanilla