Using ingredient shortening

Quick And Easy Muffins

• 2 eggs
• 2 rice flour (white)
• 1 nbsp
• 5/8 potato starch flour
• 3/8 tapioca flour
• 130 gr gluten free flour mix
• 120 ml milk
• 50 gr sugar
• 24 gr shortening
• 9 gr baking powder

Quick Apple Bread

• 2 eggs
• 250 gr sifted flour
• 200 gr sugar
• 95 gr apples (chopped)
• 95 gr shortening
• 34 gr nuts (chopped)
• 30 ml milk
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Quick Banana Bread

• 1 egg see note (beaten)
• 220 gr sifted all-purpose flour
• 150 gr ripe banana pulp see note
• 130 gr sugar
• 70 gr broken nutmeats
• 65 gr apricots (finely chopped dried)
• 65 gr shortening
• 10 gr double-acting baking powder
• 1 gr salt
• 1 gr lemon rind (grated)

Quick Mix Devil's Food Cake

• 2 eggs
• 1 tbls vinegar in
• 1 food coloring (red)
• 475 ml sour milk
• 300 gr sugar
• 280 gr cake flour
• 250 gr flour
• 240 ml milk
• 95 gr shortening
• 95 gr chocolate

Quick& Easy Apricot Bread

• 2 eggs (beaten)
• 525 gr apricots in (dried cut pieces)
• 500 gr sifted flour
• 475 ml water
• 400 gr sugar
• 140 gr shortening
• 28 gr baking soda
• 3 gr cinnamon (ground)
• 3 gr salt
• 1 gr nutmeg (ground)

Quick& Easy Muffins

• 2 eggs
• 130 gr gf flour mix
• 50 gr sugar
• 24 gr shortening

Raised Doughnuts

• 3 times
• 3 doughnut cutter
• 2 eggs
• 1 vegetable oil sugar
• 1 thickness
• 1 on side
• 650 gr all purpose flour
• 425 ml warm milk (very)
• 400 gr flour
• 100 gr sugar

Raisin Cookies

• 240 ml water
• 220 gr brown sugar
• 190 gr flour
• 170 gr raisins
• 24 gr shortening
• 5 gr baking soda
• 3 gr cinnamon
• 2 gr ginger
• 1 gr salt

Raisin Crisscross Pie

• 325 gr raisins
• 325 ml water (cold)
• 250 gr all purpose flour
• 220 gr brown sugar
• 130 gr shortening
• 120 ml orange juice
• 100 ml water (cold)
• 60 gr walnuts (chopped)
• 30 ml lemon juice
• 20 gr corn starch

Raisin Crumb Pie

• 2 egg
• 1 pastry
• 600 gr sugar
• 350 ml water
• 325 gr raisins
• 250 gr flour
• 240 ml milk
• 50 gr shortening
• 9 gr baking powder

Raisin Pastries

• 1 egg
• 250 gr flour
• 130 gr shortening
• 40 ml water (cold)
• 3 gr salt

Raisin Spice Drops

• 2 eggs
• 300 gr quaker oats
• 200 gr sugar
• 190 gr sifted all-purpose flour
• 170 gr raisins
• 95 gr shortening
• 3 gr salt
• 3 gr cinnamon
• 2 ml soda
• 1 gr allspice

Raisin-cinnamon Doughnut

• 250 gr flour
• 180 ml milk
• 110 gr butter
• 110 gr raisins
• 100 gr sugar
• 65 gr shortening
• 14 gr baking powder
• 6 gr cinnamon
• 3 gr salt

Raspberry Gems

• 3/8 raspberry spreadable fruit
• 230 gr margarine
• 190 gr all purpose flour
• 160 gr semisweet chocolate (pieces)
• 120 ml dairy sour cream
• 38 gr sugar
• 32 gr almonds (finely chopped)
• 12 gr shortening

Raspberry Truffle Brownies

• 2 eggs
• 1 filling
• 350 gr semisweet chocolate chips
• 170 gr brown sugar
• 230 ml cream cheese
• 110 gr butter
• 110 gr seedless raspberry jam (red)
• 95 gr flour
• 50 gr confectioners sugar
• 30 ml water

Red Devil's Food Cake

• 2 eggs
• 1 food coloring (red)
• 300 gr sugar
• 240 gr flour
• 240 ml buttermilk
• 95 gr shortening
• 30 gr coffee (hot)
• 22 gr cocoa
• 5 gr baking soda
• 4 gr vanilla

Red Velvet Pound Cake

• 7 eggs
• 1 bottled food coloring (red)
• 1/2 confectioners sugar
• 1/2 butter
• 600 gr sugar
• 375 gr unsifted flour
• 180 ml milk
• 140 gr shortening
• 230 ml cream cheese
• 110 gr butter

Red Wine Apple Pie

• 5 tart apples
• 5/8 lard
• 280 gr all purpose flour
• 150 gr sugar
• 130 gr shortening
• 110 gr cheddar cheese (shredded)
• 75 ml water (cold)
• 60 ml sweet wine (red)
• 45 gr butter
• 26 gr sugar

Red Wine Apple Pie

• 5 tart apples
• 5/8 lard
• 280 gr all purpose flour
• 150 gr sugar
• 130 gr shortening
• 110 gr cheddar cheese (shredded)
• 75 ml water (cold)
• 60 ml sweet wine (red)
• 45 gr butter
• 26 gr sugar

Red-plum Spice Cake

• 2 eggs well (beaten)
• 1 plums (red drained)
• 1/2 liquid (red plum)
• 250 gr flour
• 200 gr sugar
• 95 gr shortening
• 65 gr nuts (chopped)
• 9 gr baking powder
• 3 gr cinnamon
• 2 gr baking soda

Reese's Cookies

• 2 eggs
• 270 gr peanut butter chips
• 250 gr all purpose flour
• 200 gr granulated sugar
• 190 gr shortening
• 170 gr semisweet
• 170 gr butter
• 110 gr packed brown sugar (light)
• 5 gr baking soda
• 4 gr vanilla