Using ingredient sugar
Two Berry Yogurt Shake
- 240 ml skim milk
- 85 gr raspberries (fresh)
- 80 ml low fat yogurt (plain)
- 75 gr strawberries (fresh)
- 14 gr sugar
- 2 gr vanilla extract
Two Color Chocolate Brownies
- 800 gr sugar
- 375 gr chocolate (white)
- 350 gr semi-sweet chocolate
- 325 gr sweet butter
- 250 gr sifted all-purpose flour
- 200 gr granulated sugar
- 120 ml cream (heavy)
- 100 gr coarsely nuts (ground)
- 30 gr brewed coffee
- 9 gr vanilla extract
Two-egg Cake With Seven-minute Frosting
- 2 eggs
- 1 frosting
- 1 egg (white)
- 400 gr sugar
- 220 gr flour unsifted
- 180 ml milk
- 55 gr butter
- 45 ml water
- 22 gr corn syrup (light)
- 10 gr baking powder
Two-step Cheesecake
- 8 nonfat whipped topping
- 1 1/2 cherry pie filling
- 1 graham cracker pie crust
- 230 ml nonfat cream cheese
- 65 gr sugar
Tyler Pie
- 8 pie pans with pastry
- 4 eggs
- 1 lemon extract
- 475 ml milk
- 400 gr sugar
- 4 gr vanilla
- 3 gr flour
- 1 gr salt
Ukrainian Cold Fruit Soup
- 1/2 cheeries
- 1/2 plums
- 475 ml water
- 375 gr pears
- 240 ml cranberry juice
- 230 gr peaches
- 190 gr apples
- 180 ml wine (white)
- 100 gr sugar
- 80 gr raspberry jam
Ukrainian Steamed Cabbage Souffle
- 5 egg whites
- 3 egg yolks
- 1 cabbage
- 1 onion
- 1/2 clove garlic
- 180 ml milk
- 110 gr bread crumbs
- 55 gr butter
- 4 gr salt
- 4 gr sugar
Ultimate Caramel Nut Brownies
- 14 unwrapped
- 4 squares unsweetend baking chocolate
- 4 eggs
- 2 pecan (halves)
- 1 1/2 sticks butter
- 400 gr sugar
- 130 gr flour
- 80 ml cream (heavy)
- 1 package semisweet chocolate chips
Ultimate Chocolate Chip Cookies
- 1 egg
- 250 gr sugar
- 220 gr flour
- 170 gr crisco
- 160 gr chocolate chips
- 140 gr pecans
- 30 ml milk
- 14 gr vanilla
- 3 gr salt
- 3 gr baking soda
Ultimate Raspberry Chocolate Sauce
- 375 gr raspberries (frozen)
- 300 gr sugar
- 180 ml cream (heavy)
- 110 gr corn syrup (light)
- 65 gr dutch process cocoa
- 34 gr butter (unsalted)
Ultimate Strawberry Cheesecake
- 4 eggs
- 1 food coloring (red)
- 475 ml dairy sour cream
- 300 gr sugar
- 240 gr cottage cheese
- 450 ml softened cream cheese
- 130 gr graham cracker crumbs
- 110 gr margarine
- 110 gr corn syrup (light)
- 65 gr cornstarch
Ultra Chocolate Cheesecake
- 3 eggs
- 1 powdered instant espresso
- 1/2 hersheys semi-sweet chips
- 700 ml cream cheese softened
- 260 gr vanilla wafer crumbs
- 240 ml dairy sour cream
- 100 gr sugar
- 75 gr butter melted
- 65 gr hersheys cocoa
- 16 gr all purpose flour
Ultralight Chocolate Cake
- 8 egg whites
- 1 rind of orange (grated)
- 1 berries (fresh)
- 200 gr sugar
- 60 gr almonds (whole)
- 45 gr unsweetened cocoa powder
- 16 ml vegetable oil
- 10 gr brewed coffee (cold)
- 8 gr confectioners sugar
- 5 gr flour
Unbaked Caramel Cookies
- 3 1/2 quick-cooking oatmeal
- 1 pkg instant butterscotch -pudding mix
- 400 gr sugar
- 170 ml evaporated milk
- 170 gr butter
Unbelievable Oatmeal Cookies
- 3 rolled oatmeal
- 1 egg
- 1/2 orange zest (grated)
- 140 gr softened sweet butter
- 100 gr sugar
- 4 gr almond
Uncle Jim's Oatmeal Cookies
- 2 eggs
- 475 gr rolled oats
- 200 gr sugar
- 190 gr flour
- 170 gr buttermargarine
- 85 gr raisins
- 45 ml sour milk
- 30 ml molasses
- 3 gr cinnamon (ground)
- 3 gr baking soda
Uncooked Raspberry Jelly
- 3 layers (thick)
- 1 1/2 times fruit called
- 1 pouch containing
- 1/4 head room
- 1,000 gr sugar
- 600 ml prepared juice
- 1 package certo liquid
Unleavened Seed Cake
- 4 eggs
- 1 caraway seed
- 400 gr sugar
- 375 gr flour
- 230 gr butter
- 120 ml milk
- 90 ml water
- 65 gr nuts (chopped)
- 50 gr candied orange peel (chopped)
- 30 ml sweetened condensed milk with (diluted)
Upside Down Chocolate Puddin' Cake
- 1 bisquick baking mix
- 400 ml tap water (hot)
- 200 gr sugar
- 120 ml milk
- 28 gr unsweetened cocoa
- 4 gr vanilla
Upside-down Apple Gingerbread
- 2 apples
- 1 egg
- 3/4 tea (hot)
- 250 gr all purpose flour
- 170 gr butter melted
- 120 ml molasses
- 150 gr packed brown sugar
- 100 gr sugar
- 5 gr baking soda
- 3 gr cinnamon (ground)