Using ingredient unsweetened cocoa powder
Rocky-road Cheesecake Cups
- 36 cookies
- 2 eggs
- 1/2 miniature marshmallows
- 525 gr chocolate wafer crumbs
- 120 ml dairy sour cream
- 65 gr sugar
- 45 gr butter
- 32 gr almonds (chopped)
- 16 gr unsweetened cocoa powder
- 14 gr sugar
Rum Truffles
- 350 gr semisweet chocolate chips
- 120 ml whipping cream
- 100 gr powdered sugar
- 22 gr unsweetened cocoa powder
- 7 gr rum extract
- 4 gr vanilla
Sara Lee's Chocolate Cupcakes
- 1 egg
- 160 ml milk
- 150 gr sugar
- 130 gr all purpose flour
- 60 ml oil
- 30 ml lemon juice
- 28 gr unsweetened cocoa powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Saucy Chocolate Cake
- 3/4 packed brown suagr (light)
- 425 ml boiling water
- 180 ml milk
- 130 gr all-pupose flour
- 100 gr sugar
- 28 gr butter
- 28 gr unsweetened cocoa powder
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Sinfully Rich Nonfat Fudge Sauce
- 120 ml evaporated skim milk
- 100 gr granulated sugar
- 50 gr unsweetened cocoa powder
- 9 gr vanilla extract
Slice& Bake Chocolate Wafer Cookies
- 3 eggs
- 650 gr flour
- 500 gr sugar
- 450 gr butter
- 110 gr unsweetened cocoa powder
- 9 gr vanilla
- 5 gr baking soda
Spicy Chocolate Pumpkin Mini
- 6 pepperidge farm pirouette cookies for (garnish)
- 4 eggs at room temperature
- 575 gr flour
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr packed brown sugar
- 180 ml milk
- 170 gr butter softened (unsalted)
- 90 gr butter (unsalted)
- 85 gr unsweetened cocoa powder
Steamed Brownie Cake
- 200 gr sugar
- 130 gr all purpose flour
- 120 ml water
- 75 gr margarine
- 30 gr walnuts (finely chopped)
- 16 gr unsweetened cocoa powder
- 16 gr eggs (dried)
- 16 ml buttermilk (dried)
- 6 gr vanilla sugar
- 2 gr baking soda
Surprise Devil's Food Cake
- 2 baking dish
- 325 ml buttermilk
- 300 gr granulated sugar
- 220 gr all purpose flour
- 110 gr butter
- 65 gr unsweetened cocoa powder
- 9 gr baking powder
- 9 gr vanilla extract
- 2 gr baking soda
Tunnel Of Fudge Cake
- 1966 chocolate cake called the tunnel of fudge cake
- 12 bundt (pan)
- 10 angel
- 6 eggs
- 550 gr powdered sugar
- 280 gr flour
- 240 gr walnuts (chopped)
- 150 gr sugar
- 85 gr unsweetened cocoa powder
Ultralight Chocolate Cake
- 8 egg whites
- 1 rind of orange (grated)
- 1 berries (fresh)
- 200 gr sugar
- 60 gr almonds (whole)
- 45 gr unsweetened cocoa powder
- 16 ml vegetable oil
- 10 gr brewed coffee (cold)
- 8 gr confectioners sugar
- 5 gr flour
Vanilla-frosted Fudge Cookies
- 4 egg whites
- 400 gr confectioners sugar
- 200 gr sugar
- 95 gr flour
- 60 ml canola oil
- 45 gr unsweetened cocoa powder
- 30 ml skim milk
- 7 gr vanilla extract
- 5 gr baking powder
- 1 gr salt
Wonderful Chocolate Cake
- 13 rectangular with spray (pan)
- 9 pans
- 2 pureed baby-food prunes
- 2 round
- 475 ml water
- 400 gr granulated sugar
- 400 gr powdered sugar
- 250 gr all purpose flour
- 240 ml orange juice
- 65 gr unsweetened cocoa powder
Amaretto Chocolate Cake
- 3 eggs
- 375 gr confectioners sugar
- 280 gr all purpose flour
- 220 gr brown sugar (light)
- 180 gr strong coffee (cold)
- 180 ml amaretto
- 110 gr butter
- 85 gr butter
- 50 gr granulated sugar
- 45 ml amaretto
Amaretto Chocolate Cake
- 3 eggs
- 375 gr confectioners sugar
- 280 gr all purpose flour
- 220 gr brown sugar (light)
- 180 gr strong coffee (cold)
- 180 ml amaretto
- 110 gr butter
- 85 gr butter
- 50 gr granulated sugar
- 45 ml amaretto
Anco Chili Devil's Food Cupcakes With Roasted Macadamias
- 9 cake (square pan)
- 3 eggs
- 3 times
- 1/2 cookie cutter to rounds from the cake (cut)
- 1/2 coffee
- 1/2 buttermilk
- 3/8 dry mixture the butter egg mixture (into)
- 3/8 dry mixture
- 300 gr sugar
- 160 gr cake flour
Baked Truffle Treasures
- 2 eggs
- 2 casserole
- 250 gr almond delight cereal
- 200 gr sugar
- 100 gr powdered sugar
- 55 gr butter
- 45 gr unsweetened cocoa powder
- 45 ml amaretto
- 30 ml honey
- 40 gr coconut flakes
Bittersweet Choc. Torte
- 31 pm
- 8 round cake
- 6 eggs
- 2 instant espresso powder
- 3/4 minus
- 1/2 frosting evenly over the top of one
- 1/2 apricot all-fruit spread
- 1/2 layer with
- 190 gr skim ricotta cheese
- 110 gr apricot all-fruit spread
Black & White Cheesecake
- 1 mini-marshmallows
- 1/2 marshmallow creme
- 240 gr prepared graham cracker
- 450 ml cream cheese
- 240 ml milk
- 150 gr sugar
- 22 gr unsweetened cocoa powder
- 4 gr vanilla
- 1 package gelatin (unflavored)
Black Forest Rugalach
- 1 cherries (dried)
- 1 egg
- 250 gr all purpose flour
- 170 gr semisweet chocolate
- 130 gr granulated sugar
- 130 gr butter (unsalted)
- 120 gr walnuts
- 230 ml cream cheese
- 80 ml cherry liqueur
- 12 gr unsweetened cocoa powder
Bourbon Balls
- 3/4 balls
- 425 gr vanilla wafers (crushed)
- 200 gr confectioners sugar
- 140 gr pecans (finely chopped)
- 100 gr bourbon
- 65 gr corn syrup (light)
- 8 gr unsweetened cocoa powder
Bulls Eye Cheesecake
- 4 eggs
- 900 ml cream cheese
- 150 gr dark brown sugar
- 130 gr sugar
- 60 ml sour cream
- 26 gr graham cracker crumbs
- 5 gr powdered
- 4 gr vanilla
- 4 gr unsweetened cocoa powder
- 1 gr almond extract
Bulls Eye Cheesecake
- 4 eggs
- 900 ml cream cheese
- 150 gr dark brown sugar
- 130 gr sugar
- 60 ml sour cream
- 26 gr graham cracker crumbs
- 5 gr powdered
- 4 gr vanilla
- 4 gr unsweetened cocoa powder
- 1 gr almond extract