Cake

Rainbow Ice Cream Cake

• 1,900 ml vanilla ice creamgt
• 1 package lime jello
• 1 package strawberries (frozen)
• 1 package mandarin oranges
• 1 package strawberry jello
• 1 package orange-pineapple jello
• 1 package pineapple (crushed)

Raised Donuts

• 2 eggs
• 1/2 cake dry yeast
• 1/2 cake compressed
• 240 ml milk
• 200 gr sugar flour
• 60 ml lukewarm water
• 28 gr melted butter
• 1 gr salt
• 1 gr nutmeg

Raised Sausage Meat And Egg Pie~

• 2 eggs (hard boiled)
• 1 onion (finely chopped)
• 1 egg (beaten)
• 260 gr pork sausage meat
• 90 gr puff pastry (frozen)
• 26 gr soft bread crumbs (white)
• 1 gr sage

Raisin Bread

• 1 cake compressed yeast
• 750 gr flour
• 475 ml milk
• 120 gr raisins
• 60 ml molasses
• 24 gr melted shortening
• 4 gr salt

Raisin Cake

• 2 eggs
• 600 gr sugar
• 575 gr all purpose flour
• 525 ml water
• 475 ml water to a n a saucepan (boil)
• 230 gr cal margarine (reduced)
• 60 ml warm water
• 9 gr baking soda
• 3 gr cinnamon (ground)
• 2 gr allspice

Raisin Cake From The Pantry

• 250 gr sifted flour resifted with
• 240 ml water
• 170 gr raisins (dried)
• 120 gr walnuts (chopped)
• 110 gr vegetable shortening
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 1 gr salt

Raisin-nut Cake

• 5 eggs
• 1 brown sugar glaze
• 1/2 bourbon
• 450 gr sugar
• 400 gr all purpose flour
• 270 gr coarsely pecans (chopped)
• 230 gr butter
• 240 ml buttermilk
• 170 gr raisins
• 5 gr baking powder

Raisin-spice Coffee Cake

• 1 egg
• 250 gr all purpose flour
• 240 ml milk
• 200 gr sugar
• 85 gr raisins
• 75 gr margarine
• 14 gr baking powder
• 3 gr salt
• 3 gr cinnamon (ground)
• 1 gr allspice (ground)

Raspberry

• 1 egg
• 290 gr all purpose flour
• 240 ml milk
• 200 gr sugar
• 120 gr semisweet
• 55 gr margarine
• 55 gr firm margarine
• 40 gr slivered almonds
• 9 gr baking powder
• 4 gr vanilla

Raspberry

• 1 egg
• 290 gr flour
• 260 gr unsweetened (frozen)
• 240 ml milk
• 200 gr sugar
• 110 gr margarine
• 40 gr slivered almonds
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Raspberry Almond Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 900 ml cream cheese
• 270 gr sugar
• 190 gr graham crackers
• 120 gr almonds
• 120 ml cream (heavy)
• 85 gr butter
• 32 gr cornstarch
• 3 gr almond extract

Raspberry Almond Layer Cake

• 4 egg whites
• 3 egg yolks
• 1/2 fruit spread
• 325 gr flour
• 240 ml juice
• 240 ml cream
• 170 gr butter
• 80 gr almonds
• 30 ml liqueur
• 9 gr baking powder

Raspberry Angel Cake

• 1 angel food cake
• 500 gr raspberries (frozen)
• 475 ml cream whipped (heavy)
• 1 package raspberry jello

Raspberry Angel Food Cake

• 10 egg whites
• 500 gr raspberries (fresh)
• 130 gr cake flour
• 100 gr sugar
• 6 ml cream of tartar
• 4 gr vanilla extract
• 1 gr almond extract

Raspberry Brownies Cheesecake

• 1 cheese cake recipe (plain)
• 1 wafer crumb crust
• 1 raspberries for (garnish)
• 1 prepare the brownies per the recipe
• 160 gr seedless raspberry jam
• some cheesecake too

Raspberry Cheesecake

• 325 oven
• 10 springform (pan)
• 4 eggs
• 2 up sides (inches)
• 1 1/2 zwieback (crushed)
• 900 ml cream cheese
• 450 gr sugar
• 375 gr raspberries
• 375 gr raspberries
• 60 ml raspberry liqueur

Raspberry Laced Vanilla Cake

• 4 l eggs
• 1 tbls
• 450 gr raspberry jam
• 375 gr all purpose flour
• 350 gr margarine
• 250 gr sugar
• 160 ml milk
• 7 gr vanilla extract
• 1 gr salt
• 1 gr baking soda

Raspberry Nut Cake

• 3 eggs
• 1/2 crisco
• 260 gr raspberries (fresh)
• 250 gr flour
• 250 gr sugar
• 180 ml buttermilk
• 70 gr nuts
• 7 gr baking powder
• 4 gr vanilla
• 3 gr salt