Cheese

Frosty Ricotta Cheese Pie

• 3 non-dairy whipped topping
• 2 ready made graham cracker pi
• 1/8 orange food coloring
• 475 ml vanilla ice cream
• 210 gr raspberry jam
• 170 ml orange juice co (frozen)
• 120 gr ricotta cheese

Frozen Chocolate Cheesecake Torte

• 350 ml cream whipped (heavy)
• 260 gr chocolate wafer cookie crumb
• 425 ml cream cheese softened
• 200 gr sugar
• 100 gr pecans (chopped)
• 85 gr unsweetened chocolate melt
• 55 gr butter melted
• 4 gr vanilla
• 1 gr salt

Frozen Chocolate Pie

• 3 softened
• 1 pie pastry
• 1 chocolate curls
• 100 gr sugar
• 80 ml milk
• 28 gr baking cocoa
• 4 gr vanilla extract

Frozen Coconut Pie

• 1 cream cheese
• 1 cool whip
• 1 graham cracker crust
• 120 ml milk
• 110 gr flake coconut
• 14 gr sugar
• 2 gr vanilla extract

Frozen Peanut Butter Pie

• 1 chocolate crumb pie crust
• 1 fudge topping (hot)
• 240 ml whipping cream
• 170 gr peanut butter
• 230 ml cream cheese
• 110 ml milk
• 30 ml lemon juice
• 4 gr vanilla extract

Frozen Peanut Butter Pie With Caramel Sauce

• 1 filling
• 475 ml whipping cream (chilled)
• 300 gr sugar
• 290 gr semisweet chocolate
• 280 gr chocolate wafer cookies
• 230 gr crunchy peanut butter
• 230 ml cream cheese
• 110 gr packed dark brown sugar
• 100 gr peanuts (chopped roasted)
• 70 gr butter

Frozen Yogurt

• 4 egg whites
• 475 ml yogurt cheese
• 150 gr strawberries (fresh)
• 100 gr sugar
• 14 gr vanilla

Fruit Cheddar Bars

• 2 eggs
• 1/2 strawberry preserves
• 350 gr unbleached flour
• 280 gr cheddar
• 170 gr butter
• 100 gr peach preserves
• 5 gr baking powder
• 1 gr salt

Fruit Crescents

• 250 gr flour
• 230 gr butter

Fruit Pizza

• 300 gr sugar
• 240 ml orange juice
• 180 ml water
• 230 ml cream cheese
• 60 ml lemon juice
• 8 gr cornstarch
• 4 gr vanilla
• 1 package sugar cookie dough

Fruit Salad Dressing

• 120 ml orange juice
• 60 ml mayonnaise
• 85 ml cream cheese
• 14 gr sugar
• 1 gr orange peel
• 1 gr cayenne pepper

Fruit Tarts

• 12 lon wrap completely in waxed paper (inches)
• 3 tart pans
• 2 navel oranges
• 1 1/4 in diameter
• 250 gr pineapple
• 190 gr unbleached flour
• 120 ml orange juice
• 95 gr vegetable shortening
• 85 gr cheddar
• 75 gr american cheese spread

Fruit Topped Cheese Pie

• 1 3/4 cool whip whipped topping
• 1 prepared graham cracker crum
• 1 cherry pie filling (canned)
• 230 ml cream cheese
• 65 gr sugar

Fruit& Nut Stuffed Pork Chops

• 6 pork chops (thick)
• 2 cu s italian seasoned bread
• 2 ta lespoons pecans (finely chopped)
• 2 ta lespoons melted butter
• 1/4 te spoon pepper
• 1/4 te spoon salt
• 1/8 te spoon apple pie spice
• 240 ml orange juice
• 50 gr apple (peeled chopped)
• 38 gr cheddar cheese (shredded)

Fruit-glazed Cheesecake part 1

• 4 eggs
• 2 recipe by southern living
• 450 ml commercial sour cream
• 300 gr strawberries (whole)
• 300 gr sugar
• 450 ml cream-style cottage cheese
• 450 ml cream cheese
• 110 gr butter
• 45 gr cornstarch
• 30 ml lemon juice

Fruits Tarts

• 12 lon wrap completely in waxed paper (inches)
• 5 around the outside
• 3 tart pans
• 2 navel oranges
• 1 1/4 in diameter
• 1 dough in
• 250 gr pineapple
• 190 gr unbleached flour
• 120 ml orange juice
• 95 gr vegetable shortening

Fudge Filled Cupcakes

• 4 eggs
• 1 filling
• 1 egg
• 350 gr sugar
• 280 gr semi-sweet chocolate chips
• 160 gr butter
• 130 gr all purpose flour
• 230 ml cream cheese
• 5 gr vanilla extract

Fudge Nut Brownies

• 2 eggs
• 375 gr flour
• 350 gr semi-sweet chocolate (pieces)
• 300 gr sugar
• 160 ml evaporated milk
• 120 gr walnuts (chopped)
• 230 ml cream cheese
• 110 gr margarine
• 5 gr baking powder
• 2 gr vanilla extract

Fudge Truffle Cheesecake

• 8 ozs semisweet chocolate melted
• 3 eggs
• 400 gr chocolate cookie crumbs oreos
• 700 ml cream cheese softened
• 200 gr sugar
• 38 gr sugar
• 34 gr butter melted (unsalted)
• 4 gr vanilla

Fudge Truffle Cheesecake

• 8 semisweet chocolate squares
• 3 eggs
• 1 filling
• 400 gr chocolate cookie crumbs
• 700 ml cream cheese softened
• 200 gr granulated sugar
• 38 gr granulated sugar
• 34 gr butter melted (unsalted)
• 4 gr vanilla extract