Coconut Creamy Bon Bons

• 1,600 gr powdered sugar
• 425 ml eagle brand milk
• 220 gr butter
• 190 gr semi-sweet dipping chocolate
• 140 gr flaked coconut
• 7 gr vanilla

Coconut Crescents

• 4 squares semisweet chocolate
• 2 cans
• 2 long
• 1 mixture a roll (into)
• 1/2 candy chocolate (into)
• 400 gr confectioners sugar
• 120 ml instant nonfat dry milk
• 40 gr at a time
• 34 gr size
• 30 ml water

Coconut Joys

• 400 gr powdered sugar
• 240 gr coconut
• 110 gr butter
• 60 gr chocolate

Coconut Pecan Brownies

• 1 egg
• 240 ml sour cream
• 120 ml water
• 120 ml oil
• 80 gr mini-chocolate chips
• 65 gr pecans (chopped)
• 1 package pillsbury coconut pecan

Coconut Snowball Cocoa

• 8 marachino cherries
• 950 ml milk
• 475 ml vanilla ice cream
• 240 ml cream of coconut
• 120 ml chocolate ice cream suace
• 120 gr dark rum
• 80 gr coconut
• 45 gr unsweetened cocoa
• 2 gr coconut extract

Coconut Squares

• 550 gr graham wafer crumbs
• 160 gr coconut
• 110 gr melted butter
• 4 gr sugar
• 4 gr vanilla
• 1 gr salt
• 1 package eagle bran milk

Coconut Topped Chocolate Cake

• 4 snickers candy bars
• 55 gr butter
• 40 gr flaked coconut
• 1 package german chocolate cake mix

Cocorama Cake

• 2 egg whites
• 2 eggs unbeaten
• 375 gr brown sugar
• 250 gr flour
• 240 ml cream (light)
• 150 gr sugar
• 140 gr coconut meat (shredded)
• 140 ml water (hot)
• 120 ml water boiling
• 60 gr unsweetened baking chocolate squares melted

Coffee Almond Ice

• 30 wafers
• 8 springform (pan)
• 2 1/2 deep (inches)
• 1 1/2 amaretti (crushed)
• 1 week in advance
• 1 stick
• 1 sauce in a saucepan combine the cream (heavy)
• 1 up the side of a oiled (lightly)
• 700 ml coffee ice cream
• 400 gr chocolate wafer crumbs

Coffee Almond Ice Cream Cake

• 30 cookies
• 1 1/2 amaretti
• 700 ml coffee ice cream
• 400 gr chocolate wafer crumbs
• 350 ml cream (heavy)
• 60 gr almonds
• 34 gr butter (unsalted)
• 4 gr vanilla

Coffee Bean Brownies

• 2 stick
• 2 eggs
• 1 frosting in saucepan
• 1 chocolate covered espresso beans (optional)
• 700 gr powdered sugar
• 400 gr granulated sugar
• 250 gr flour
• 230 gr butter
• 120 gr strong brewed coffee
• 120 gr kahlua

Coffee Chip Drops

• 36 chocolate kisses unwrapped
• 1 egg
• 350 gr semisweet chocolate chips
• 280 gr brown sugar (light)
• 220 gr all purpose flour
• 170 gr shortening butter flavored
• 80 gr milk chocolate chips
• 60 gr walnuts-coarsely (chopped)
• 30 gr brewed coffee (cold)
• 16 gr french roast coffee beans

Coffee Chip Drops # 2

• 36 chocolate kisses
• 1 egg
• 350 gr semisweet chocolate chips
• 280 gr brown sugar (light)
• 220 gr all purpose flour
• 170 gr shortening
• 80 gr milk chocolate chips
• 60 gr walnuts
• 30 gr brewed coffee
• 16 gr french roast coffee beans

Coffee Chocolate

• 2 eggs
• 325 gr flour
• 325 gr chocolate chips
• 250 gr sugar
• 220 gr butter at (room temp)
• 90 gr almonds slivered
• 80 gr instant coffee granules
• 4 gr vanilla extract
• 3 gr baking soda
• 1 gr salt

Coffee Cream Cake

• 10 tube (pan)
• 5 eggs
• 3/8 cream frosting to fill layers
• 475 ml whipping cream
• 200 gr sugar
• 200 gr sugar in bowl
• 130 gr all purpose flour
• 60 gr coffee
• 45 ml water
• 30 ml coffee liqueur

Coffee Fudge

• 600 gr sugar
• 180 ml milk
• 120 gr non-dairy liquid
• 10 gr instant coffee
• 9 gr butter
• 7 gr corn syrup (light)
• 4 gr vanilla

Coffee Liqeur Pie

Coffee Liqueur Cake

• 12 bundt (pan)
• 4 eggs
• 1 chocolate cake mix
• 1 swiss milk cocolate pudding
• 160 ml coffee liqueur
• 120 ml water
• 120 ml oil
• 10 gr instant coffee

Coffee Liqueur Chocolate Mousse

• 2 egg whites
• 240 ml whipped cream
• 110 gr semi-sweet chocolate chips
• 60 ml coffee liqueur
• 50 gr sugar
• 45 ml cream

Coffee Liqueur Cream Pie

• 24 chocolate sandwich cookies
• 1 heath candy bars
• 950 ml chocolate ice cream
• 950 ml vanilla ice cream
• 475 ml whipped cream
• 120 ml coffee liqueur
• 45 gr butter

Coffee Mocha Punch

• 950 ml chocolate ice cream
• 950 gr strong coffee
• 950 ml vanilla ice cream
• 240 ml whipping cream
• 100 gr granulated sugar
• 2 gr vanilla
• 1 gr salt
• 1 gr almond extract
• 1 gr nutmeg (ground)
• 1 gr cinnamon (ground)

Coffee Nips Coffee Cake

• 1 egg
• 210 gr unbleached all-purpose flour
• 190 gr semolina flour
• 130 gr sugar
• 130 gr instant viennese chocolate
• 80 gr graham cracker crumbs
• 45 gr butter (unsalted)
• 30 gr instant coffee
• 10 gr dry yeast (active)
• 7 gr coffee extract

Coffee Orange Fudge Cake

• 4 eggs
• 1 confectioners sugar
• 350 gr semi-sweet chocolate chips
• 230 ml sour cream
• 130 gr chocolate fudge pudding inst
• 120 ml water
• 120 ml cooking oil
• 60 ml coffee liqueur
• 12 gr orange peel
• 3 gr cinnamon

Coffee Soda

• 700 gr double strength (chilled)
• 475 gr coffee
• 180 ml club soda (chilled)
• 14 gr sugar

Coffee Squares

• 2 eggs
• 450 gr brown sugar
• 375 gr flour
• 240 gr black coffee
• 230 gr chocolate chips
• 120 ml oil
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla
• 3 gr cinnamon