Cookie

Coconut Joys

• 400 gr powdered sugar
• 240 gr coconut
• 110 gr butter
• 60 gr chocolate

Coconut Macaroons

• 2 egg whites
• 1 recipe by southern living
• 110 gr flaked coconut
• 65 gr sugar
• 16 gr all purpose flour
• 2 gr vanilla extract
• 1 gr salt

Coconut Oatmeal Cookies

• 2 eggs
• 250 gr sifted all-purpose flour
• 230 gr quick-cooking oats
• 220 gr packed brown sugar
• 200 gr granulated sugar
• 190 gr shortening
• 120 gr walnuts (chopped)
• 80 gr flaked coconut
• 5 gr baking powder
• 5 gr baking soda

Coconut Pecan Biscotti

• 72 b
• 2 eggs
• 2 wide lo transfer logs to prepared cookie sheet
• 1 at a time
• 280 gr all purpose flour
• 200 gr pecans (chopped)
• 170 gr firmly packed brown sugar
• 65 gr butter (unsalted)
• 10 gr sweetened (shredded)
• 7 gr baking powder

Coconut Snaps

• 150 gr sugar
• 65 gr shortening
• 60 ml water
• 40 gr walnuts
• 40 gr coconut (finely shredded)
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Coconut Sticks

• 1 sweetener
• 180 ml water
• 160 gr wholewheat flour
• 80 gr rolled oats
• 32 gr cashews
• 10 gr coconut
• 1 gr salt

Coconut-almond Macaroons

• 9 egg whites
• 1 almond paste
• 800 gr confectioners sugar
• 300 gr sugar
• 290 gr almonds
• 8 gr vanilla extract
• 1 package coconut

Coffee Chocolate

• 2 eggs
• 325 gr flour
• 325 gr chocolate chips
• 250 gr sugar
• 220 gr butter at (room temp)
• 90 gr almonds slivered
• 80 gr instant coffee granules
• 4 gr vanilla extract
• 3 gr baking soda
• 1 gr salt

Coffee Meringue Kisses

• 4 egg whites
• 150 gr sugar
• 16 gr powdered instant coffee
• 4 gr vanilla extract
• 1 ml cream of tartar

Coffee-almond Cake

• 6 eggs
• 6 amaretti
• 6 round non aluminum (pan)
• 3 egg whites
• 2 espresso
• 2 egg yolks
• 475 ml whipping cream
• 400 gr sugar
• 240 ml sugar in saucepan over low heat
• 110 gr butter

Coffee-walnut Toffee

• 2 instant espresso powder
• 240 gr coarsely walnuts (chopped)
• 200 gr sugar
• 170 gr butter (unsalted)
• 140 gr bittersweet chocolate
• 80 ml water
• 75 gr packed golden brown sugar
• 16 ml dark unsulfered molasses
• 1 gr cinnamon (ground)
• 1 gr salt

Cognac Cookies

• 10 pecans (whole)
• 140 gr pecans
• 120 gr chocolate chips
• 100 gr sugar
• 85 gr corn syrup
• 80 ml cognac
• some nibbles

Confetti Chocolate Chip Cookies

• 3 on ungreased baking shee (inches apart)
• 2 level measuring tablespoonfuls of dough a mound for cookie (into)
• 1 egg
• 280 gr brown sugar
• 190 gr flour
• 170 gr butter flavor crisco
• 130 gr chocolate chunks
• 130 gr chocolate baking (white)
• 120 gr walnuts
• 80 gr milk chocolate chips preparation time

Confetti Cookies

• 2 eggs
• 300 gr sugar
• 280 gr flour
• 240 gr rainbow chocolate chips
• 230 gr butter
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Connola's German Plum Cake

• 8 plums
• 375 gr flour
• 300 ml skim milk
• 150 gr sugar
• 85 gr melted butter
• 22 gr baking powder
• 16 ml warm water
• 9 gr vanilla
• 4 gr dry yeast
• 2 gr salt

Cookie Brittle

• 3 tblsp

Cookie Candy Turkeys

• 12 chocolate candy stars
• 12 caramels unwrapped
• 12 scalloped chocolate frosted shortbread cookies
• 12 candy corn (pieces)

Cookie Crust

• 325 gr flour
• 230 gr butter
• 100 gr sugar
• 1 gr salt

Cookie Cutter Brownies

• 4 squares unsweetened baking
• 3 egg whites whipped
• 170 gr margarine
• 130 gr flour
• 120 gr walnuts (optional)
• 4 gr vanilla