Cream

Salmon

• 16 fettucine
• 240 ml chicken broth
• 110 gr salmon
• 80 ml cream (heavy)
• 20 gr dill (fresh)
• 16 ml dijon-style mustard
• 16 ml vegetable oil
• 5 gr cornstarch
• 5 ml lemon juice
• 1 slice green onion

Salmon "in My Style"

• 3 fish fume
• 3 shallots
• 3 mushrooms
• 1 crayfish tail salad
• 575 gr salmon
• 240 ml wine
• 240 ml cream
• 55 gr butter

Salmon & Rice Balls

• 2 eggs
• 290 gr salmon (canned)
• 120 gr rice (cooked)
• 55 gr bread crumbs
• 7 gr onion
• 6 gr green pepper
• 3 gr salt
• 1 package cream of mushroom soup

Salmon And Potato Casserole

• 1 1/2 onion (chopped)
• 1 nutmeg
• 1 place
• 1/2 potoes in greased crock-po sprinkle with
• 1/2 salt and pepper
• 1/2 salmon
• 300 ml cream of mushroom soup
• 290 gr salmon (drained)
• 60 ml water
• 24 gr flour

Salmon Ball

• 300 gr salmon
• 16 ml lemon juice
• 7 gr onion (chopped)
• 5 ml horseradish mustard
• 1 gr salt
• 1 package cream cheese

Salmon Balls

• 1 egg
• 120 ml water
• 65 gr carrots (grated)
• 60 gr long rice (grain)
• 30 gr onion (chopped)
• 1 gr salt
• 2 packages salmon
• 1 package cream of mushroom soup

Salmon Broccoli Casserole

• 1 1/2 seasoned croutons
• 1 egg
• 110 gr bread crumbs (dried)
• 40 gr onion (chopped)
• 30 ml lemon juice
• 20 gr parmesan cheese (grated)
• 14 gr butter
• 1 gr dill weed (dried)
• 1 gr pepper
• 1 package cream of celery soup

Salmon Chowder

• 3 potatoes (chopped)
• 1 onion fine (chopped)
• 240 ml milk
• 240 ml cream
• 240 ml water
• 55 gr green pepper (diced)
• 50 gr celery (diced)
• 28 gr butter
• 1 package salmon do drain (red not)

Salmon Corn Chowder

• 3 stalks young celery (diced)
• 2 milk
• 1 onion (yellow finely diced)
• 1/2 green bell pepper fine (diced)
• 1/2 bell pepper fine (red diced)
• 1/2 old bay seasoning
• 1 gr salt
• 1 gr paprika
• 1 gr dill seed
• 1 gr lemon pepper

Salmon Crunch Pie

• 3 eggs
• 1 filling
• 300 gr salmon
• 190 gr flour
• 180 ml sour cream
• 120 gr cheese swiss (grated)
• 110 gr cheese cheddar
• 95 gr shortening
• 60 gr walnuts (finely chopped)
• 60 gr onion (finely chopped)

Salmon In Dill Sauce

• 575 gr salmon steaks
• 240 ml sour cream
• 14 gr butter
• 1 gr dill

Salmon Loaf With Horseradish Sauce

• 3 eggs
• 2 egg whites
• 1 garlic clove
• 1 egg
• 1/2 sour cream
• 230 ml sour cream
• 110 gr boned steamed salmon
• 95 gr bulgar wheat
• 90 gr pepper (chopped red)
• 85 gr carrots (chopped)

Salmon Log

• 1/2 pecans
• 1/4 liquid smoke
• 290 gr salmon
• 230 ml pkg cream cheese
• 16 ml lemon juice
• 5 gr onion (grated)
• 5 gr horseradish
• 5 gr snipped parsley
• 1 gr salt

Salmon Mousse

• 8 per
• 1 egg (white)
• 1 pernod
• 1 caviar
• 180 ml cream
• 150 gr salmon
• 5 ml cognac

Salmon Nachos

• 210 nacho crisps
• 4 tomatoes
• 1 green chilli
• 130 gr alaska salmon (canned)
• 120 ml natural yogurt
• 50 gr cheddar cheese

Salmon Pate

• 4 eggs
• 3 egg whites
• 1/2 whitefish
• 650 gr salmon
• 120 ml whipping cream
• 120 ml dry wine (white)
• 60 gr onion (diced)
• 8 gr butter (unsalted)
• 3 gr salt
• 3 gr pepper (ground white)

Salmon Pate #2

• 4 eggs
• 3 egg whites
• 1/2 whitefish
• 650 gr salmon
• 120 ml whipping cream
• 120 ml dry wine (white)
• 60 gr onion (diced)
• 8 gr butter (unsalted)
• 3 gr salt
• 3 gr pepper (ground white)

Salmon With Asparagus Sauce

• 8 salmon
• 525 gr asparagus
• 85 gr butter

Salmon With Leek Foudue

• 6 leeks
• 6 sprigs of saffron
• 4 tbs butter on heat
• 2 shallots
• 1/2 side of salmon
• 220 gr butter
• 240 ml vegetable bouillon
• 240 ml cream (light)
• 240 ml cream (light)
• 120 ml wine (white)

Salmon& Rice Balls

• 2 eggs (slightly beaten)
• 290 gr salmon (canned)
• 120 gr rice (cooked)
• 120 ml water
• 55 gr bread crumbs
• 7 gr onion (minced)
• 6 gr green pepper (chopped)
• 3 gr salt
• 1 package cream of mushroom soup

Salmon-asparagus Manicotti

• 16 pkg manicotti
• 14 tubes
• 1 salmon steak about
• 240 gr farmer cheese
• 180 gr asparagus (fresh)
• 1 package cream of asparagus soup

Salmon-corn Casserole

• 3 eggs
• 2 cans
• 1 butter
• 36 gr cracker crumbs reserve
• 3 gr salt
• 1 gr pepper (freshly ground)

Salmon-pasta Skillet

• 290 gr mixed vegetables (frozen)
• 280 gr salmon (drained)
• 350 ml chicken broth
• 160 gr corkscrew macaroni
• 120 ml milk
• 45 gr pkgs
• 20 gr parmesan cheese (grated)
• 5 ml prepared mustard
• 1 gr basil (dried crushed)