Egg
Double Chocolate Hits
- 1 egg
- 1 mini chips semi-sweet chocol
- 220 gr all purpose flour
- 200 gr sugar
- 150 gr butter
- 120 ml buttermilk
- 45 gr hersheys cocoa
- 4 gr vanilla extract
- 2 gr baking soda
- 1 gr salt
Double Chocolate Mint Chip Cookies
- 1 egg
- 240 gr mint chocolate chips
- 160 gr flour
- 110 gr butter
- 110 gr brown sugar
- 65 gr nuts
- 50 gr sugar
- 3 gr baking soda
- 2 gr vanilla extract
- 1 gr salt
Double Chocolate Oat Cookies
- 1 egg
- 350 gr semi-sweet chocolate chips
- 120 gr quick quaker oats
- 110 gr margarine
- 100 gr sugar
- 95 gr flour
- 5 gr baking powder
- 1 gr vanilla
- 1 gr salt
- 1 gr baking soda
Double Chocolate Oatmeal Cookie
- 1 egg
- 475 gr quick-cooking oats
- 300 gr sugar
- 230 gr margarine
- 170 gr semisweet chocolate chips
- 160 gr all purpose flour
- 60 ml water
- 28 gr cocoa
- 4 gr vanilla
- 2 gr baking soda
Double Chocolate Refrigerator Cookies
- 1 egg
- 475 gr semisweet chocolate mini
- 350 gr all purpose flour
- 230 gr butter
- 220 gr packed brown sugar
- 200 gr sugar
- 110 gr semisweet chocolate
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Double Dill Bread
- 2 teasp dill weed (minced fresh)
- 120 gr lowfat cottage cheese
- 60 gr warm
- 32 gr wheat (whole)
- 14 gr calorie (reduced)
- 14 gr sugar
- 2 gr dill seed
- 2 gr onion flakes (dried)
- 2 gr baking powder
- 1 gr salt
Double Mocha Madness
- 100 cotton towels
- 5 egg yolks
- 2 instant espresso powder
- 2 baking sheets with sides
- 2 plastic
- 1/2 pcs
- 2,400 ml saucepans
- 475 ml cream (heavy)
- 300 gr granulated sugar
- 230 gr semi-sweet chocolate
Double-chocolate Oatmeal Cookies
- 1 1/2 tablespoonfuls onto cookie sheets that have been sprayed with spray (pan)
- 1 egg
- 300 gr rolled oats
- 200 gr sugar
- 160 gr all purpose flour
- 100 gr semisweet chocolate chips
- 65 gr wheat flour (whole)
- 60 ml water
- 22 gr cocoa
- 4 gr vanilla
Double-cinnamon French Toast
- 3 eggs
- 240 ml whipping cream
- 60 gr maple syrup mixture
- 26 gr butter (unsalted)
- 14 gr butter
- 9 gr vanilla extract
- 5 gr cinnamon (ground)
- 5 ml cinnamon to in saucepan (boil heavy)
- 3 gr cinnamon in bowl
Double-crust Lemon Pie
- 8 dbl crust pie
- 3 eggs
- 1 pastry
- 1 d salt
- 120 ml water
- 55 gr butter
- 16 gr flour
- 2 gr lemon peel (grated)
- 1 gr cinnamon (ground)
- 1 slice lemon unpeeled
Double-decker Cheese Melt
- 1 egg
- 1 paprika (optional)
- 110 gr cheddar cheese (shredded)
- 55 gr butter
- 1 gr garlic salt
- 1 gr onion salt
- 6 slices bread (white)
Double-treat Walnut Cookies
- 1 egg
- 280 gr packed brown sugar
- 230 gr quick oats (uncooked)
- 140 gr shortening
- 130 gr wheat flour (whole)
- 120 gr walnuts (chopped)
- 85 gr raisins (chopped)
- 60 ml nonfat dry milk
- 60 ml orange juice (frozen)
- 32 gr wheat germ
Doughnuts Or Longjohns
- 1 egg
- 575 gr flour
- 200 gr powdered sugar
- 120 ml evaporated milk
- 120 ml water
- 110 gr brown sugar
- 55 gr butter
- 50 gr sugar
- 50 gr shortening
- 3 gr salt
Down-home Fried Rice
- 4 ribs celery
- 2 garlic (cloves)
- 2 eggs
- 1/2 scallions
- 475 gr long rice (grain)
- 250 gr shrimp
- 180 gr onion
- 95 gr snow pea
- 60 ml no-sodium beef broth
- 55 gr cured ham
Dr. Maggies's Old Fashioned Spoon Bread
- 3 eggs (separated)
- 475 ml sweet milk
- 120 gr cornmeal sifted
- 20 gr sugar
- 14 gr butter
- 1 gr salt
Dr. Pepper Cake
- 2 eggs
- 600 gr powdered sugar
- 400 gr sugar
- 325 gr margarine
- 250 gr all purpose flour
- 120 ml buttermilk
- 70 gr nuts
- 38 gr cocoa
- 14 gr vanilla
- 5 ml soda
Dr. Pepper Chocolate Yum Yums
- 1 butter
- 1 egg
- 250 gr sugar
- 250 gr flour
- 120 gr walnuts (chopped)
- 60 gr bitter chocolate
- 9 gr vanilla
- 1 gr salt
- 1 gr pepper
Dressed Crab
- 1 lemon
- 1 egg
- 950 gr crab
- 60 gr soft brown breadcrumbs
- 60 ml mayonnaise
- 10 ml dijon mustard
- 3 gr parsley (chopped fresh)
Drew's Famours Onion Dill Bread
- 3 suger
- 1 unbeaten egg
- 425 gr flour
- 180 gr cottage cheese
- 60 ml water
- 7 gr onion (minced dried)
- 7 gr butter
- 4 gr salt
- 3 gr dill seed (whole)
- 1 gr baking soda
Dried Cherry Oatmeal Cookies
- 3 quick oatmeal
- 1 egg
- 1 cherries (dried)
- 280 gr butter
- 280 gr brown sugar
- 190 gr all purpose flour
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 2 gr cinnamon
Dried Fish Belly Soup
- 1 chicken breast (whole)
- 1/2 bamboo shoot
- 950 ml water
- 230 gr fish belly (dried)
- 80 ml soy sauce (light)
- 24 gr cilantro (minced)
- 16 ml sweet soy sauce
- 1 gr pepper (white)
- 4 slices eggs (hard cooked)