Egg

Dak's Molasses Wheat Germ Bread

• 1 egg (white)
• 1/4 bran (toasted)
• 375 gr wheat flour (whole)
• 300 ml beer
• 60 ml molasses
• 32 gr wheat germ
• 16 ml oil
• 1 package yeast

Dak's Olive Oat Bran Bread

• 100 oat bran
• 1 egg
• 180 ml warm water
• 130 gr wheat flour (whole)
• 130 gr better for bread
• 26 gr sugar
• 3 gr salt
• 1 package yeast

Dak's Pumpkin Wheat Bread

• 1 egg
• 375 gr wheat flour (whole)
• 240 ml evaporated milk (canned)
• 16 gr pumpkin pie spice
• 14 gr sugar
• 3 gr salt
• 1 package yeast
• 1 package pumpkin (canned)

Dak's Rye Oat Bran Bread

• 4 gluten
• 2 egg whites
• 1 egg substitute
• 1 egg
• 1/2 oat bran
• 180 ml water
• 160 gr better for bread flour (white)
• 95 gr rye flour
• 80 gr rolled oats
• 30 ml molasses

Dak's Whole Grain Oat Bread

• 3 gluten
• 2 egg whites
• 1 egg
• 1/2 oat bran
• 1/2 quaker multi (grain)
• 1/4 egg substitute
• 190 gr wheat flour (whole)
• 130 gr better for bread flour (white)
• 120 ml applesauce
• 85 gr raisins

Dale Murphy Bread

• 14 by
• 10 rectangle
• 4 garlic (cloves)
• 2 egg
• 1/2 increments
• 425 gr butter
• 325 gr bread flour
• 300 gr bread flour
• 450 ml cream cheese at room temperature
• 160 gr smoked ham

Dan's Cookies

• 1 egg
• 190 gr all purpose flour
• 170 gr semi-sweet chocolate
• 110 gr brown sugar
• 100 gr sugar (white)
• 75 gr butter
• 65 gr shortening
• 65 gr wheat germ
• 60 gr nuts (chopped)
• 40 gr coconut

Dandelion And Lettuce Salad

• 4 onion
• 2 tomato
• 1 lettuce
• 1 dandelion
• 1/2 bell pepper
• 85 gr swiss cheese
• 20 ml vinegar
• 16 ml olive oil
• 2 slices egg

Danish Aebleskivers

• 2 eggs
• 2 bananas
• 240 ml milk
• 95 gr wheat flour (whole)
• 95 gr unbleached all purp
• 65 gr all purpose flour
• 14 gr sugar
• 9 gr baking powder
• 1 gr salt

Danish Almond Crescent Ring

• 8 pillsbury refrigerated crescent rolls
• 1 egg (beaten)
• 100 gr tube almond paste broked in (pieces)
• 50 gr sugar
• 45 gr butter
• 32 gr almonds (sliced)
• 8 gr sugar

Danish Almond Ring

• 8 pillsbury crescent dinner rolls
• 1 egg (whole beaten)
• 50 gr almond paste broken in (pieces)
• 50 gr sugar
• 40 gr margarine softened
• 32 gr almonds (sliced)
• 8 gr sugar

Danish Apple Cake

• 1 apples
• 1 egg
• 1 whipped cream
• 65 gr pecans
• 65 gr flour
• 50 gr sugar
• 5 gr baking powder
• 1 gr cinnamon
• 1 gr salt

Danish Cream Cheese Coffee Cake

• 8 cou
• 1 egg
• 200 gr sugar
• 230 ml cream cheese
• 65 gr nuts
• 4 gr flour
• 4 gr vanilla
• 3 gr cinnamon
• 1 package crescent roll dough

Danish Meat Balls

• 1 egg
• 130 gr veal
• 130 gr pork
• 110 gr bread crumbs
• 16 gr flour
• 1 gr onion

Danish Onion

• 4 egg yolks
• 950 ml boiling water
• 575 gr dry champagne
• 240 ml port wine
• 70 gr butter
• 1 gr cayenne pepper
• 10 slices onions
• 8 slices bread in butter (sliced fried)

Danish Pastry

• 5 deep slashes in this side
• 1 egg
• 1 finger thickness
• 1 egg yolk
• 1 table- spoon flour
• 500 gr flour
• 300 gr butter
• 240 ml milk
• 180 ml milk
• 80 gr yeast cakes

Danish Pastry

• 6 egg yolks
• 3 eggs (whole)
• 750 gr flour
• 450 gr butter
• 300 ml milk (cold)
• 38 gr sugar
• 4 gr vanilla
• 3 gr salt
• 2 gr orange rind (grated)
• 1 gr cardamom seeds (ground)

Danish Pastry Dough

• 2 packets dry yeast (active)
• 2 eggs
• 525 gr sifted all-purpose flour
• 425 gr butter
• 180 ml milk (cold)
• 120 ml warm water (very)
• 65 gr sugar
• 3 gr salt
• some flour for work surface

Danish Pastry Wreath1

• 8 rectangle on wax paper
• 2 beat butter
• 1 egg
• 500 gr all purpose flour
• 350 gr butter
• 180 ml milk
• 120 ml warm water
• 65 gr sugar
• 32 gr flour until smooth
• 3 gr salt

Danish Rolls

• 41 don fifield
• 6 ingredients inside the bread (pan)
• 2 egg
• 1 filling
• 220 gr bread flour
• 120 ml water
• 75 gr butter
• 75 gr sugar
• 65 gr mixed nuts
• 65 gr all purpose flour

Dark Almond Macaroons Covered With Pine Nuts

• 2 egg whites
• 300 gr sugar
• 280 gr pine nuts
• 180 gr almonds
• 30 ml honey
• 4 gr vanilla extract