Milk
Banana-carrot Sheet Cake
- 3 eggs
 - 1 banana cream cheese frosting
 - 375 gr all purpose flour
 - 325 gr packed brown sugar (light)
 - 220 gr mashed bananas
 - 190 gr carrots (grated)
 - 180 ml milk
 - 140 gr pecans (chopped)
 - 130 gr butter softened (unsalted)
 - 20 gr coconut (toasted)
 
Banana-chocolate Bread
- 99 egg substitute
 - 375 gr unbleached flour
 - 120 ml skim milk
 - 80 gr semisweet chocolate (pieces)
 - 75 gr mashed bananas
 - 60 gr egg beaters
 - 14 gr butter
 - 8 gr dry yeast (active)
 - 3 gr salt
 
Banana-chocolate Bundt Cake
- 4 eggs
 - 300 gr sugar
 - 230 gr butter
 - 210 gr sifted flour
 - 60 ml milk
 - 60 ml sour cream
 - 28 gr dutch-processed cocoa powder
 - 10 ml soda
 - 3 gr salt
 
Banana-chocolate Chip Bread
- 2 1/2 loaf
 - 1 egg
 - 1 tbls
 - 80 ml skim milk
 - 60 gr semisweet chocolate (pieces)
 - 50 gr mashed ripe bananas (very)
 - 14 gr butter
 
Banana-coconut Crunch Cake
- 16 fruit cocktail
 - 4 eggs
 - 190 gr coconut
 - 150 gr sugar
 - 120 ml evaporated milk
 - 110 gr butter
 - 110 gr brown sugar
 - 65 gr pecans
 - 60 ml oil
 - 1 package banana supreme cake mix
 
Banana-crunch Bread
- 4 eggs
 - 500 gr flour
 - 400 gr sugar
 - 300 gr ripe bananas (very)
 - 230 gr melted butter
 - 140 gr nuts (chopped)
 - 90 ml milk
 - 14 gr baking powder
 - 9 gr vanilla
 - 5 gr baking soda
 
Banana-fudge Ripple Cake
- 2 eggs
 - 375 gr all purpose flour
 - 170 gr firmly packed brown sugar
 - 150 gr mashed ripe banana
 - 120 ml skim milk
 - 100 gr sugar
 - 100 gr sifted powdered sugar
 - 85 gr chocolate flavored syrup
 - 60 ml vegetable oil
 - 30 ml skim milk
 
Banana-nut Frosted Cookies
- 2 eggs
 - 1 frosting
 - 1 milk
 - 300 gr sugar
 - 200 gr powdered sugar
 - 190 gr flour
 - 150 gr margarine
 - 150 gr bananas
 - 120 ml sour cream
 - 110 gr butter
 
Banana-nut Oatmeal Muffins
- 4 ripe bananas
 - 1 none
 - 1 egg
 - 375 gr flour
 - 240 ml honey
 - 300 gr oats
 - 240 ml milk
 - 120 gr walnuts-coarsely (crushed)
 - 55 gr melted butter
 - 14 gr baking powder
 
Banana-pecan Muffins
- 2 eggs
 - 1 3/4 pecan (halves)
 - 575 gr all purpose flour
 - 350 gr sugar
 - 325 ml nonfat milk
 - 260 gr mashed ripe banana
 - 60 ml canola oil
 - 24 gr baking powder
 - 5 gr salt
 
Banana-raisin French Toast
- 2 oj concentrate (frozen)
 - 2 egg whites
 - 60 ml skim milk
 - 60 gr nonfat
 - 32 gr maple syrup
 - 5 gr butter
 - 4 slices cinnamon raisin bread
 
Banana-rhubarb Muffins
- 2 egg whites
 - 250 gr oat flour blend
 - 160 ml skim milk
 - 100 gr sugar
 - 90 gr rhubarb (chopped fresh)
 - 75 gr mashed ripe banana
 - 60 ml vegetable oil
 - 14 gr baking powder
 - 1 gr salt
 - 1 gr nutmeg
 
Banana-stuffed French Toast With Streusel Topping
- 6 eggs
 - 2 ripe bananas
 - 1/2 rounds (thick)
 - 475 ml milk
 - 100 gr sugar
 - 30 ml water
 - 7 gr cinnamon (ground)
 - 1 gr vanilla extract
 
Banana-walnut Bread
- 5 nona vaughn
 - 1 egg
 - 1/4 cinammon (ground)
 - 375 gr bread flour
 - 160 ml milk
 - 90 gr walnuts
 - 75 gr ripe banana
 - 38 gr sugar
 - 28 gr margarine
 - 4 gr dry yeast (active)
 
Banana-walnut Cookies
- 1 egg
 - 300 gr quaker oats
 - 220 gr brown sugar
 - 190 gr sifted all-purpose flour
 - 150 gr mashed bananas
 - 130 gr shortening
 - 60 ml milk
 - 60 gr walnuts (chopped)
 - 5 gr baking powder
 - 4 gr cinnamon
 
Banana-walnut Snack Cake
- 1 egg
 - 120 ml buttermilk milk
 - 75 gr mashed ripe banana
 - 80 ml vegetable oil
 - 60 gr walnuts (chopped)
 - 1 package snack cake mix
 
Banbury Cakes
- 2 eggs
 - 500 gr sifted unbleached (white)
 - 180 ml cream (light)
 - 110 gr butter
 - 60 ml water
 - 50 gr sugar
 - 38 gr currants
 - 3 gr salt
 - 1 gr nutmeg
 - 1 gr cinnamon
 
Bangladesh Kurma Or Korma
- 30 almonds (whole)
 - 20 saffron strands
 - 5 fl double cream
 - 2 1/2 natural
 - 400 gr chicken breast
 - 85 gr butter
 - 60 ml milk
 - 60 gr onion puree
 - 16 gr almonds (ground)
 - 12 gr coriander leaves (chopped fresh)
 
Bangor Tomato Devil's Food Cake With Classic Boiled Icing
- 4 egg whites
 - 3 egg yolks
 - 700 gr sugar
 - 250 gr cake flour
 - 220 gr brown sugar
 - 130 gr sweet chocolate
 - 120 ml milk
 - 120 ml water
 - 110 gr butter
 - 110 gr corn syrup (light)
 
Barb's Potato Soup
- 1 onion
 - 475 ml milk
 - 240 ml cream (heavy)
 - 200 gr cabbage
 - 350 ml chicken broth
 - 55 gr egg noodles
 - 55 gr butter
 - 4 slices bacon (sliced)
 
Barb's Special Sweet Breads Part 7
- 2 egg yolks
 - 1 egg
 - 240 ml milk
 - 200 gr confectioners sugar
 - 110 gr butter
 - 100 gr sugar
 - 85 gr currants
 - 60 gr blanched almonds
 - 60 ml water
 - 28 gr rum
 
Barbara Bush's All
- 7 clams
 - 1 see note
 - 350 ml milk
 - 150 gr potatoes-cubed
 - 60 gr onion (minced)
 - 1 gr black pepper
 - 3 slices bacon
 - 1 package cream of celery soup