Topping
Cranberry
- 9 pie shell
- 3 egg yolks
- 190 gr cranberry rasberry (frozen)
- 160 ml water
- 65 gr sugar
- 8 gr cornstarch
- 5 ml lemon juice
- 3 gr butter (unsalted)
- 1 gr salt
Cranberry Apple Pie
- 8 granny smith apples
- 3/4 cranberries (whole)
- 150 gr brown sugar
- 45 ml lemon juice
- 28 gr butter
- 24 gr cornstarch
Cranberry Banana Bread
- 4 cranberries (fresh)
- 3 loaf (pan)
- 2 grand marnier
- 2 eggs
- 525 gr sugar
- 400 gr sugar
- 240 ml water
- 220 gr sifted flour
- 150 gr mashed banana
- 130 gr sugar
Cranberry Casserole
- 2 cranberries (raw)
- 300 gr sugar (white)
- 290 gr granny smith apples
- 7 ml lemon juice
Cranberry Chews
- 1/2 orange marmalade
- 450 ml cranberry sauce berrie (whole)
- 290 gr flour
- 230 gr rolled oats
- 230 gr butter
- 220 gr brown sugar
- 120 gr walnuts
- 4 gr vanilla extract
- 3 gr cinnamon
- 1 gr nutmeg
Cranberry Crumble Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr all purpose flour
- 240 ml sour cream
- 240 ml berry cranberry sauce (whole)
- 110 gr butter softened
- 60 gr almonds (chopped)
- 32 gr all purpose flour
- 28 gr butter
- 6 gr baking powder
Crawfish Aubergine
- 1 louisiana crawfish tails
- 475 ml cream (heavy)
- 28 gr butter of margarine
- 20 gr parmesan cheese (freshly)
- 8 gr bell peppers (red diced)
- 7 gr green onions (finely)
- 5 ml tabasco sauce
- 3 gr seasoned salt
- 3 gr garlic (chopped)
- 2 gr basil (fresh)
Crazy Pizza
- 2 eggs
- 1 italian seasoning
- 700 gr beef (ground)
- 160 ml milk
- 140 gr green pepper (chopped)
- 130 gr flour
- 110 gr mozzarella cheese (grated)
- 60 gr onion (chopped)
- 3 gr salt
- 1 gr pepper
Cream Cheese Apple Cake
- 9 springform with foil so it covers the bottom (pan)
- 4 eggs
- 3 apples
- 1 hr
- 325 gr sugar
- 250 gr flour
- 240 ml cream (heavy)
- 450 ml cream cheese
- 230 gr butter
- 65 gr pecans
Cream Cheese Peach Pie
- 1 egg
- 120 ml milk
- 230 ml cream cheese
- 100 gr sugar
- 95 gr flour
- 50 ml peach juice
- 45 gr butter
- 26 gr sugar
- 5 gr baking powder
- 1 gr salt
Cream Cheese Rhubarb Pie
- 1 unbaked pie shell nine
- 240 ml water
- 425 ml cream cheese
- 200 gr sugar
- 32 gr cornstarch
- 1 gr salt
- 1 slice whipped cream almonds
Cream Of Pumpkin Soup With Cinnamon Croutons
- 4 ingredients
- 475 gr mashed pumpkin
- 240 ml whipping cream
- 120 gr onion
- 70 gr butter
- 14 gr brown sugar
- 3 gr salt
- 2 gr cinnamon (ground)
- 1 gr ginger (ground)
- 1 gr pepper
Creamsicle Cake
- 1 cool whip
- 1 instant vanilla pudding
- 350 ml milk
- 120 ml boiling water
- 120 ml water
- 1 package orange supreme cake mix
- 1 package orange jello
Creamy Apple Almond Crunch Bread
- 3 tbls oil
- 2 tbls sugar
- 2 egg
- 1 pkg apple cinnamon
- 1 apple jelly
- 180 ml water
- 100 gr apples (chopped peeled)
- 32 gr almonds (sliced)
- 4 gr almond
Creamy Cheesecake
- 3 eggs
- 475 ml sour cream
- 450 ml cream cheese
- 200 gr granulated sugar
- 38 gr sugar
- 6 gr vanilla
Creamy Coffee Pie
- 3 egg yolks
- 425 ml whipping cream
- 300 ml milk
- 160 gr semisweet chocolate chips
- 140 gr graham cracker crumbs
- 100 gr sugar
- 60 ml boiling water
- 55 gr butter
- 50 gr sifted powdered sugar
- 24 gr cornstarch
Creamy Fruit Salad
- 20 grapes
- 6 strawberries
- 1 1/2 topping
- 1 cantaloupe
- 1 apple
- 1/2 mandarin orange sections
- 150 gr strawberries
- 130 gr pineapple
- 10 gr coconut
Creamy Fruit Salad
- 20 grapes
- 6 strawberries
- 1 1/2 topping
- 1 cantaloupe
- 1 apple
- 1/2 mandarin orange sections
- 150 gr strawberries
- 130 gr pineapple
- 3 gr coconut
Creamy, Fudgy, Nutty Brownies
- 3 eggs
- 1 egg
- 1 raspberries (fresh)
- 500 gr unsweetened chocolate
- 350 gr sugar
- 130 gr all purpose flour
- 110 gr magarine
- 95 gr bittersweet chocolate
- 170 ml cream cheese
- 65 gr nuts
Create-a Wholegrain Muffin
- 1 egg
- 3/4 bran cereal
- 180 ml milk
- 160 gr quaker oats
- 60 ml molasses
- 85 gr flour
- 55 gr firmly packed brown sugar
- 60 ml vegetable oil
- 14 gr baking powder
- 1 gr salt
Creme De Menthe Cake *
- 12 cool whip
- 6 creme de menthe
- 1 package chocolate chip cake mix
- 1 package chocolate icing
Creme De Menthe Cheesecake Squares
- 4 eggs
- 1 filling
- 1/2 creme de menthe
- 280 gr pkg chocolate wafers (crushed)
- 240 ml sour cream
- 450 ml cream cheese softened
- 130 gr sugar
- 110 gr semisweet chocolate (chopped)
- 65 gr butter melted (unsalted)
- 1 gr mint extract
Crescent Cheese Squares
- 1 egg
- 300 gr sugar
- 450 ml cream cheese
- 65 gr nuts (chopped)
- 4 gr vanilla
- 3 gr cinnamon
- 2 packages pillsbury crescent rolls