Cake - 44 / 55
Triple Chocolate Pudding Cake
- 8 baking (square pan)
- 1 biscuit baking mix
- 350 ml milk
- 240 gr semi-sweet chocolate chips
- 200 gr chocolate topping
- 180 ml water
- 170 gr topping
- 100 gr sugar
- 80 gr chocolate chips
- 75 gr butter
Triple Fudge Cake
- 4 instant (not)
- 475 ml milk
- 130 gr chocolate (pieces)
- 65 gr pecans
- 1 package chocolate pudding
- 1 package devils food cake mix
Tropical Double Fudge Cake
- 1 instant vanilla pudding
- 190 gr raspberries
- 120 ml sour cream (light)
- 120 gr semi-sweet chocolate chips
- 65 gr mango
- 1 package devils food cake
Truffle-Fudge Cheesecake
- 10 springform (pan)
- 4 eggs
- 300 gr vanilla wafer crumbs
- 100 gr powdered sugar
- 65 gr butter
- 28 gr hersheys cocoa
- 9 gr vanilla extract
- 3 packages cream cheese
Tuna Cakes With Dill Tartar Sauce
- 1 egg (white)
- 1 togurt (plain)
- 90 gr onion (chopped)
- 80 gr breadcrumbs
- 75 gr celery (chopped)
- 30 ml mayonnaise
- 30 ml cream cheese
- 10 ml lemon juice
- 7 gr onion (chopped)
- 7 gr cucumber (chopped)
Tunnel Of Fudge Cake
- 1966 chocolate cake called the tunnel of fudge cake
- 12 bundt (pan)
- 10 angel
- 6 eggs
- 550 gr powdered sugar
- 280 gr flour
- 240 gr walnuts (chopped)
- 150 gr sugar
- 85 gr unsweetened cocoa powder
Turkey Potato Pancakes
- 3 eggs
- 1 cooking oil
- 1 cranberry sauce
- 450 gr potatoes
- 200 gr turkey
- 30 gr green onions with tops
- 16 gr flour
- 4 gr salt
Turkey Shortcakes
- 15 boned turkey (canned)
- 2 cubed turkey (cooked)
- 120 gr process cheese
- 30 ml chicken broth
- 3 gr onion (minced)
Turn-of-the-century Molasses Cake
- 2 eggs
- 475 ml unsulfured molasses
- 375 gr cake flour
- 240 ml milk
- 100 gr sugar
- 65 gr butter (unsalted)
- 14 gr confectioners sugar
- 5 gr baking soda
- 1 gr salt
Turtle Cake
- 14 caramels
- 1 german chocolate cake mix
- 170 gr butter
- 160 gr chocolate chips
- 140 gr nuts
- 60 ml pet milk
Tutti-fruitticake
- 4 candied cherries (red)
- 4 green candied cherries
- 4 well eggs (beaten)
- 450 gr pitted
- 200 gr sugar
- 130 gr sifted enriched flour
- 120 gr candied pineapple (red)
- 120 gr green candied pineapple
- 5 gr baking powder
- 4 gr vanilla
Tuxedo Cheesecake
- 6 eggs (jumbo)
- 1 1/4 oreos
- 900 ml cream cheese
- 200 gr sugar
- 160 ml sour cream
- 160 gr semi-sweet chocolate
- 85 gr butter
- 60 ml cream (heavy)
- 45 ml orange-flavored liqueur
- 16 gr cornstarch
Ultimate Strawberry Cheesecake
- 4 eggs
- 1 food coloring (red)
- 475 ml dairy sour cream
- 300 gr sugar
- 240 gr cottage cheese
- 450 ml softened cream cheese
- 130 gr graham cracker crumbs
- 110 gr margarine
- 110 gr corn syrup (light)
- 65 gr cornstarch
Ultralight Chocolate Cake
- 8 egg whites
- 1 rind of orange (grated)
- 1 berries (fresh)
- 200 gr sugar
- 60 gr almonds (whole)
- 45 gr unsweetened cocoa powder
- 16 ml vegetable oil
- 10 gr brewed coffee (cold)
- 8 gr confectioners sugar
- 5 gr flour
Unleavened Seed Cake
- 4 eggs
- 1 caraway seed
- 400 gr sugar
- 375 gr flour
- 230 gr butter
- 120 ml milk
- 90 ml water
- 65 gr nuts (chopped)
- 50 gr candied orange peel (chopped)
- 30 ml sweetened condensed milk with (diluted)
Up-side Apple Cake
- 2 granny smith apples
- 1 egg
- 280 gr flour
- 240 ml unsweetened applesauce
- 200 gr granulated sugar
- 180 ml sour cream
- 170 ml cream cheese
- 55 gr brown sugar (light)
- 26 gr powdered sugar
- 18 gr butter (unsalted)
Upside Down Chocolate Puddin' Cake
- 1 bisquick baking mix
- 400 ml tap water (hot)
- 200 gr sugar
- 120 ml milk
- 28 gr unsweetened cocoa
- 4 gr vanilla
Upside Down Coffee Cake
- 8 maraschino cherries
- 260 gr pineapple well
- 110 gr brown sugar firmly packed
- 30 ml reserved pineapple juice
- 1 package refrigerated biscuits
Upside-down Brunch Cake
- 10 munutes
- 1 egg
- 425 gr measuring pitcher
- 325 gr ham
- 240 gr pineapple (crushed)
- 80 ml milk
- 40 gr all purpose flour
- 40 gr cornmeal
- 28 gr brown sugar
- 20 gr sugar
Upside-down Chocolate Cake
- 2 miniature marshmallows
- 475 ml water (hot)
- 220 gr brown sugar
- 120 gr walnuts (chopped)
- 45 gr cocoa
- 1 package devils food cake mix
Upside-down Cranberry-apple Coffee Cake
- 2 eggs
- 300 gr sugar
- 130 gr all purpose flour
- 95 gr unpeeled apple
- 60 gr walnuts
- 55 gr butter
- 60 ml vegetable oil
- 4 gr vanilla extract
- 1 gr cinnamon (ground)
Upside-down Pineapple-raisin-carrot Cake
- 350 degree oven
- 10 ovenproof skille blend in brown sugar
- 3 eggs
- 3/8 dry ingredients creamed mixture (into)
- 190 gr flour
- 170 gr raisins
- 170 gr raisins
- 150 gr sugar
- 130 gr carrots
- 120 ml juice
Uso Coffee Cake
- 12 greased (pan)
- 2 eggs
- 1/2 mixture
- 240 ml buttermilk
- 220 gr brown sugar
- 100 gr sugar (white)
- 60 gr walnuts (chopped)
- 60 gr walnuts (chopped)
- 28 gr baking powder
- 16 ml soda water
Valrhona Chocolate Cake
- 3 eggs
- 3 egg yolks
- 1 vanilla ice cream
- 170 gr imported bittersweet chocolate
- 90 gr butter (unsalted)
- 40 gr all purpose flour
- 26 gr sugar
Vanilla Butternut Pound Cake
- 6 eggs
- 2 margarine
- 600 gr sugar
- 375 gr all purpose flour
- 95 gr vegetable shortening
- 26 gr vanilla extract
- 1 gr salt
- 1 package evaporated milk