Using ingredient all purpose flour
Spicy Zucchini Cookies
- 1 egg
- 1 sifted powdered sugar
- 375 gr all purpose flour
- 300 gr sugar
- 190 gr zucchini (grated)
- 170 gr semisweet chocolate morsels
- 170 gr butter
- 60 gr walnuts (chopped)
- 5 gr baking powder
- 5 gr cinnamon (ground)
Spiderweb Cookies
- 10 skillet over heat until (hot)
- 5 star shape
- 2 eggs
- 100 gr granulated sugar
- 95 gr all purpose flour
- 60 ml milk
- 60 ml vegetable oil
- 2 gr vanilla
Spinach Garlic Soup
- 8 garlic (cloves minced)
- 950 ml chicken broth
- 180 ml cream (heavy)
- 75 gr butter
- 65 gr carrots (shredded)
- 60 ml milk
- 60 gr onion (chopped)
- 38 gr spinach trimmed (fresh)
- 32 gr all purpose flour
- 1 gr pepper
Spinach-cheese Puffs
- 4 eggs
- 1 stick
- 240 ml milk
- 130 gr all purpose flour
- 110 gr margarine
- 60 gr gruyere
- 40 gr parmesan cheese (grated)
- 3 gr salt
Spooktacular Chocolate Cupcakes
- 2 eggs
- 600 gr powdered sugar
- 400 gr sugar
- 250 gr all purpose flour
- 180 ml water
- 180 ml buttermilk
- 160 ml creamy peanut butter
- 140 gr shortening
- 65 gr cocoa
- 60 ml milk
Springerle Cookie Mix
- 20 anise oil
- 4 eggs
- 950 gr powdered sugar
- 500 gr all purpose flour
- 5 gr baking soda
- 3 gr aniseed
Springerle Cookies
- 3 eggs
- 280 gr all purpose flour
- 270 gr sugar
- 6 gr anise seeds
- 2 gr lemon rind (grated)
- 1 gr baking powder
Spumoni Slices
- 1 egg
- 1 few drops green food coloring powdered sugar icing
- 1/2 flour
- 375 gr all purpose flour
- 200 gr sugar
- 110 gr margarine
- 95 gr shortening
- 65 gr pistachio nuts (chopped)
- 45 gr candied (chopped red)
- 30 ml milk
St. Louis Gooey Butter Cake
- 1994 preheat oven
- 9 baking (square pan)
- 1 egg
- 250 gr sugar
- 250 gr sugar
- 250 gr all purpose flour
- 250 gr flour
- 250 gr butter
- 170 gr butter until combined
- 160 ml evaporated milk
St. Nicholas Cookies
- 375 gr all purpose flour
- 280 gr butter
- 220 gr dark brown sugar
- 60 gr slivered almonds
- 45 ml milk
- 4 gr cinnamon (ground)
- 2 gr nutmeg (ground)
- 1 gr ginger (ground)
- 1 gr baking powder
- 1 gr salt
Stack Cake
- 375 till done
- 3 eggs
- 1 1/2 round baking pans
- 1 3/8 batter (into pan)
- 500 gr all purpose flour
- 240 ml molasses
- 240 ml milk
- 230 gr butter
- 200 gr sugar
- 5 gr baking soda
Stage Deli's Cheese Blintzes
- 3 eggs
- 1 wrapper batter
- 250 gr cottage cheese
- 190 gr farmer cheese
- 65 gr all purpose flour
- 60 ml milk
- 60 ml water
- 50 gr sugar
- 8 gr butter (unsalted)
- 8 gr all purpose flour
Stage Deli's Cheese Blintzes
- 3 eggs
- 1 wrapper batter
- 250 gr cottage cheese
- 190 gr farmer cheese
- 65 gr all purpose flour
- 60 ml milk
- 60 ml water
- 50 gr sugar
- 8 gr butter (unsalted)
- 8 gr all purpose flour
Starlight Cupcakes
- 3 eggs
- 300 gr sugar
- 250 gr all purpose flour
- 240 ml milk
- 110 gr shortening
- 16 gr baking powder
- 4 gr vanilla
- 3 gr salt
Starlight Double
- 3 eggs
- 1 frosting
- 1,200 gr powdered sugar
- 250 gr all purpose flour
- 180 ml milk
- 170 gr margarine
- 110 gr semi sweet chocolate melted
- 60 ml water (hot)
- 85 ml pkg cream cheese softened
- 7 gr baking soda
Starlight Mint Surprise Cookies
- 60 walnuts (halved)
- 6 chocolate mint wafers
- 2 eggs
- 375 gr all purpose flour
- 200 gr sugar
- 170 gr butter
- 110 gr packed brown sugar
- 10 ml water
- 5 gr baking soda
- 4 gr vanilla extract
State Fair Zucchini Cake
- 4 lemon extract
- 3 eggs
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr all purpose flour
- 260 gr zucchini (shredded)
- 240 ml cooking oil
- 120 gr walnuts (chopped)
- 110 gr soy margarine
- 85 gr golden raisins
Steak Roll
- 2 bread (fresh cubes)
- 1/2 poultry seasoning
- 400 gr round steak (boneless)
- 325 ml water
- 300 ml ca condensed cream of mushroom soup (undiluted)
- 130 gr all purpose flour
- 55 gr butter
- 50 gr celery (chopped)
- 30 gr onion (chopped)
- 30 ml cooking oil
Steak'n' Gravy
- 1 rice (hot cooked)
- 425 ml water (cold)
- 260 gr round steak trimmed
- 230 ml tomato sauce
- 16 gr all purpose flour
- 16 ml cooking oil
- 3 gr garlic powder
- 2 gr cumin (ground)
- 1 gr salt
- 1 gr pepper
Steamed Brownie Cake
- 200 gr sugar
- 130 gr all purpose flour
- 120 ml water
- 75 gr margarine
- 30 gr walnuts (finely chopped)
- 16 gr unsweetened cocoa powder
- 16 gr eggs (dried)
- 16 ml buttermilk (dried)
- 6 gr vanilla sugar
- 2 gr baking soda
Steamed Buns With Dipping Sauce
- 2 scallions
- 1 garlic clove (minced)
- 1/4 bell pepper (red)
- 60 ml water chestnuts (whole)
- 45 ml low sodium soy sauce
- 16 ml hoisin sauce
- 8 gr all purpose flour
- 5 ml dipping sauce
- 5 ml vinegar (white)
- 1 gr dipping
Steve's Muffins
- 4 sweet n low sweetener
- 3 eggs
- 400 ml milk
- 150 gr all purpose flour
- 110 gr melted butter
- 90 gr cornmeal
- 60 gr filbert flour
- 22 gr baking powder
Stir Crazy Cake
- 475 ml water (cold)
- 350 gr sugar
- 325 gr all purpose flour
- 160 ml cooking oil
- 45 gr cocoa
- 10 ml vinegar
- 10 ml soda
- 4 gr vanilla
- 1 gr salt
- 1 gr cinnamon
Stollen
- 2 eggs (slightly beaten)
- 700 gr all purpose flour
- 240 ml milk warmed
- 130 gr granulated sugar
- 120 gr golden raisins
- 110 gr butter
- 90 gr blanched almonds (chopped)
- 65 gr candied citron (chopped)
- 34 gr candied angelica (chopped)
- 26 gr confectioners sugar
Stonehurst Manor's Cornmeal & Bacon Pancakes
- 1 egg
- 1 bacon fat
- 300 ml milk
- 130 gr all purpose flour
- 40 gr cornmeal (yellow)
- 9 gr baking powder
- 3 gr salt
- 2 slices bacon