Using ingredient baking powder

German Cabbage Muffins

• 2 egg
• 220 gr flour
• 180 ml milk
• 180 gr cabbage
• 28 gr butter
• 5 gr baking powder
• 5 gr onion flakes
• 4 gr celery seed
• 4 gr sugar
• 3 gr salt

German Cabbage Muffins Xcnm40a

• 12 stan forsman xcnm
• 10 se spoon greased muffin pans (into)
• 2 eggs
• 220 gr flour
• 180 ml low-fat milk
• 180 gr cabbage
• 75 gr butter
• 14 gr baking powder
• 14 gr sugar
• 5 gr onion flakes

German Gingerbread Cookies

• 1 egg
• 375 gr flour
• 180 ml molasses
• 170 gr soft margarine
• 110 gr brown sugar
• 10 gr ginger
• 5 gr baking soda
• 3 gr cinnamon
• 2 gr baking powder
• 1 gr salt

German Loaf Cookies

• 2 1/2 fructose
• 1 l egg
• 1 lemon
• 190 gr sifted unbleached flour
• 120 gr egg substitute
• 60 ml juice
• 14 gr baking powder
• 3 gr unsweetened cocoa powder
• 1 gr cinnamon (ground)
• 1 gr almond extract

German Shensel Cake

• 1 lemon
• 1 egg
• 350 gr apples (peeled)
• 250 gr all purpose flour
• 170 gr butter
• 130 gr sugar
• 5 gr baking powder
• 1 gr salt
• 1 gr almond extract

Gf Banana Bread

• 3 egg yolks
• 3 egg whites
• 1 env
• 110 gr mashed banana
• 95 gr rice flour (white)
• 75 gr margarine
• 65 gr sugar (white)
• 60 ml yogurt (plain)
• 40 gr potato starch flour
• 18 gr gelatin (unflavored)

Ginger Cake

• 1 egg
• 1 lemon zest
• 190 gr flour
• 90 ml honey
• 120 ml buttermilk
• 30 gr ginger
• 30 gr crystallized ginger
• 26 gr sugar
• 12 gr butter
• 8 gr confectioners sugar

Ginger Puffs

• 2 eggs
• 1 oatmeal (cooked)
• 250 gr sifted all-purpose flour
• 120 ml molasses (light)
• 110 gr brown sugar
• 95 gr shortening
• 10 gr ginger
• 5 gr baking powder
• 2 ml soda
• 1 gr salt

Ginger Spice Cookies #2

• 1 egg
• 190 gr all purpose flour
• 80 ml vegetable oil
• 45 ml water
• 5 gr baking powder
• 2 gr vanilla extract
• 2 gr cinnamon (ground)
• 1 gr ginger (ground)
• 12 packages sugar substitute

Ginger-molasses Skillet Cake

• 12 cast iron skille place the skillet in the oven to melt the butter
• 240 ml cream (heavy)
• 160 ml molasses
• 220 gr brown sugar
• 220 gr dark brown sugar
• 170 gr all purpose flour
• 160 ml milk
• 120 ml sour cream
• 65 gr butter (unsalted)
• 30 ml molasses in

Gingerbread

• 280 gr flour (white)
• 180 ml molasses
• 120 ml boiling water
• 100 gr sugar
• 95 gr shortening
• 7 gr baking soda
• 5 gr ginger
• 5 gr baking powder
• 3 gr cinnamon

Gingerbread Baked In A Jar

• 280 gr flour all-purpose
• 180 ml water
• 170 gr margarine softened
• 120 ml molasses
• 150 gr sugar
• 10 gr ginger
• 5 gr baking soda
• 5 gr chrystalized ginger (finely minced)
• 3 gr cinnamon
• 2 gr baking powder

Gingerbread Baked In Jars

• 280 gr all purpose flour
• 180 ml water
• 170 gr margarine
• 120 ml molasses
• 150 gr granulated sugar
• 5 gr baking soda
• 3 gr ginger (ground)
• 3 gr cinnamon (ground)
• 2 gr baking powder
• 1 gr salt

Gingerbread Bears

• 1 egg
• 1 spices
• 450 gr flour
• 230 gr butter
• 120 ml molasses
• 150 gr brown sugar
• 5 gr baking powder
• 3 gr salt

Gingerbread Biscotti

• 3 egg
• 375 gr flour
• 120 ml molasses
• 150 gr sugar
• 120 gr almonds
• 110 gr butter
• 60 gr ginger
• 3 gr cinnamon
• 2 gr baking powder
• 2 gr nutmeg

Gingerbread Cake

• 2 egg whites
• 2 baking with nonstick cooking spray (pan)
• 120 ml molasses
• 130 gr all purpose flour
• 120 ml applesauce
• 120 ml non-fat buttermilk
• 65 gr wheat flour (whole)
• 55 gr brown sugar
• 3 gr cinnamon
• 2 gr ginger (ground)

Gingerbread Cream Pie

• 9 round cake (pan)
• 2 egg
• 1 filling
• 350 ml milk
• 240 ml molasses
• 200 gr sugar
• 160 gr flour
• 110 gr apricots (finely chopped)
• 75 gr butter
• 60 ml water (cold)

Gingerbread Dough For Structures

• 1 egg
• 375 gr flour
• 120 ml blackstrap molasses
• 130 gr shortening
• 100 gr sugar
• 5 gr baking soda
• 5 gr baking powder
• 5 gr ginger
• 3 gr cinnamon
• 1 gr nutmeg

Gingerbread Drops

• 1 egg
• 190 gr all purpose flour
• 120 ml molasses
• 120 gr raisins
• 120 ml buttermilk
• 75 gr brown sugar
• 65 gr wheat germ
• 60 ml vegetable oil
• 5 gr baking powder
• 5 gr baking soda

Gingerbread Men

• 2 natural bran
• 1 egg
• 250 gr wholewheat flour
• 75 gr margarine
• 75 gr gran
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine to grease
• 3 gr cinnamon (ground)

Gingerbread Men/diabetic

• 2 bran
• 1 egg
• 250 gr wheat flour
• 75 gr margarine
• 75 gr sugar substitute
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine
• 3 gr cinnamon (ground)

Gingerbread Muffins

• 4 eggs
• 500 gr wheat flour (whole)
• 240 ml molasses
• 240 ml sour cream
• 200 gr sugar
• 190 gr vegetable shortening
• 170 gr raisins
• 140 gr pecans
• 10 gr ginger
• 9 gr baking soda

Gingerbread Rice

• 2 egg whites
• 1 wheat flour (whole)
• 180 ml molasses
• 180 gr rice bran
• 120 ml water (hot)
• 95 gr all purpose flour
• 40 gr raisins
• 14 gr corn syrup
• 7 gr baking powder
• 4 gr ginger

Gingerbread Scones

• 1 egg (slightly beaten white)
• 1 egg yolk (beaten)
• 250 gr flour
• 120 ml whipping cream
• 80 ml molasses
• 60 ml milk
• 55 gr butter
• 40 gr brown sugar
• 14 gr sugar
• 9 gr baking powder