Using ingredient buttermilk
Buttermilk Biscuits 1
- 250 gr flour
- 180 ml buttermilk
- 50 gr shortening
- 9 gr baking powder
- 2 gr baking soda
- 1 gr salt
Buttermilk Bread
- 1 cake dry yeast
- 1,400 ml buttermilk
- 120 ml lukewarm water
- 28 gr melted butter
- 26 gr sugar
- 12 gr salt
Buttermilk Bread In A Pressure Cooker
- 1 egg
- 1 with rack
- 950 ml water in pressure cooker
- 240 ml buttermilk
- 130 gr flour
- 100 gr sugar
- 5 gr baking powder
- 2 ml soda
Buttermilk Breakfast Biscuits
- 1 stick
- 1 egg
- 1 milk additional sugar
- 325 gr all purpose flour
- 160 ml buttermilk
- 26 gr sugar
- 7 ml cream of tartar
- 3 gr baking soda
- 1 gr salt
Buttermilk Cake
- 1 egg
- 3/4 blueberries
- 200 gr sugar
- 190 gr flour
- 180 ml buttermilk
- 110 gr soft margarine melted
- 2 gr baking soda
- 1 gr cardamom
Buttermilk Carrot Cake
- 3 eggs
- 600 gr sugar
- 400 gr powdered sugar
- 300 ml buttermilk
- 260 gr carrots (grated)
- 250 gr all purpose flour
- 240 gr pineapple (crushed)
- 220 gr butter
- 180 ml vegetable oil
- 120 gr walnuts
Buttermilk Cheese Bread
- 375 gr bread flour
- 240 ml buttermilk
- 110 gr cheddar cheese (grated)
- 60 ml warm water
- 5 gr baking powder
- 4 gr sugar
- 3 gr salt
- 1 package yeast
Buttermilk Chess Pie
- 5 eggs
- 1 pastry crust
- 350 gr sugar
- 160 ml buttermilk
- 110 gr margarine
- 32 gr cornmeal
- 16 gr flour
- 4 gr vanilla
- 1 gr salt
Buttermilk Chocolate
- 2 egg whites
- 240 ml buttermilk
- 220 gr brown sugar (light)
- 130 gr wheat pastry flour (whole)
- 80 ml safflower oil
- 65 gr hazelnuts (finely chopped)
- 45 gr cocoa powder
- 5 gr baking soda
- 5 gr baking powder
- 4 gr vanilla extract
Buttermilk Chocolate Bread
- 2 eggs
- 280 gr flour
- 200 gr sugar
- 150 gr powdered sugar sifted
- 140 gr pecans (chopped)
- 120 gr semisweet chocolate chips
- 110 gr butter softened
- 120 ml buttermilk
- 65 gr glaced cherries (chopped)
- 22 ml cream
Buttermilk Chocolate Cake W/coconutpecan
- 3 egg yolks
- 2 eggs
- 1 pecan
- 500 gr sugar
- 290 gr sifted cake flour
- 240 ml evaporated milk
- 240 ml buttermilk
- 150 gr butter (unsalted)
- 130 gr sweet german cooking
- 110 gr coconut flakes
Buttermilk Cinnamon Coffee Cake
- 1 egg
- 280 gr flour
- 240 ml buttermilk
- 220 gr brown sugar
- 180 ml vegetable oil
- 150 gr granulated sugar
- 120 gr walnuts (chopped)
- 5 gr cinnamon
- 5 gr baking powder
- 5 gr baking soda
Buttermilk Coffee Cake
- 400 gr sugar
- 375 gr flour
- 240 ml buttermilk
- 170 gr raisins
- 12 gr baking soda
- 3 gr cinnamon
Buttermilk Coffeecake
- 250 gr unbleached all-purpose flour
- 180 ml buttermilk
- 120 gr liquid egg substitute
- 60 ml corn oil margarine
- 14 gr vanilla extract
- 5 gr baking powder
- 5 gr baking soda
- 1 gr salt
Buttermilk Cookies W/frosting
- 3 eggs
- 1 stick butter
- 500 gr flour
- 400 gr sugar
- 240 ml buttermilk
- 190 gr shortening
- 80 ml milk
- 5 ml soda
- 5 gr baking powder
- 5 gr vanilla
Buttermilk Fried Chicken
- 1,000 gr chicken fryer
- 350 ml vegetable oil
- 180 ml buttermilk
- 130 gr flour
- 3 gr salt
- 1 gr pepper
Buttermilk Fried Chicken With Gravy
- 1 cooking oil for frying
- 1 nbsp
- 1,400 ml broiler-fryer chicken
- 350 ml water
- 240 ml milk
- 240 ml buttermilk
- 130 gr flour
- 24 gr flour
- 4 gr salt
- 1 gr pepper
Buttermilk Lemon Pound Cake
- 4 eggs
- 2 sticks butter
- 1 lemon extract
- 400 gr sugar
- 375 gr flour
- 240 ml buttermilk
- 3 gr salt
- 2 gr baking soda
- 2 gr baking powder
Buttermilk Lemon Pudding Cake With Blackberry Sauce
- 17 blackberries (fresh)
- 3 egg yolks
- 3 egg whites
- 350 ml buttermilk
- 230 gr sugar
- 100 ml lemon juice (fresh)
- 55 gr butter
- 32 gr all purpose flour
- 16 gr grand marnier
- 6 gr lemon peel (grated)
Buttermilk Muffins
- 2 eggs
- 650 ml buttermilk
- 500 gr flour
- 325 gr brown sugar
- 140 gr nuts
- 120 ml vegetable oil
- 36 gr poppy seeds
- 32 gr sesame seeds
- 32 gr wheat germ
- 9 gr baking powder
Buttermilk Pancakes
- 82 mg sodium
- 20 mg cholesterol
- 8 grams carbohydrates
- 2 grams fat
- 2 grams protein
- 1 egg
- 1 syrup
- 130 gr flour
- 240 ml buttermilk
- 60 ml more buttermilk
Buttermilk Pancakes
- 2 egg (whole)
- 475 ml buttermilk
- 250 gr flour
- 60 ml canola oil
- 14 gr sugar
- 7 gr baking powder
- 2 gr baking soda
- 1 gr salt
Buttermilk Pancakes With Strawberry Sauce
- 2 eggs
- 1/2 blueberries
- 475 ml buttermilk
- 300 gr strawberries
- 250 gr flour
- 120 ml orange juice
- 55 gr butter
- 40 gr brown sugar
- 26 gr sugar
- 9 gr baking powder
Buttermilk Pancakes,
- 700 ml buttermilk
- 375 gr all purpose flour
- 120 gr egg beaters
- 55 gr melted butter
- 26 gr sugar
- 9 gr baking powder
- 5 gr baking soda
- 3 gr salt