Using ingredient candied cherries
Holiday Cheddar Date Cake
- 12 almonds
- 4 eggs
- 4 candied cherries
- 450 gr unbleached flour
- 325 gr raisins
- 325 gr brown sugar (light)
- 280 gr dates
- 270 gr pecans
- 240 ml milk
- 170 gr butter
Holiday Fruit Bars
- 3 eggs
- 170 gr butter
- 170 gr unbleached flour
- 170 gr brown sugar
- 85 gr raisins
- 85 gr golden raisins
- 30 ml water
- 18 gr candied cherries (red)
- 4 gr lemon rind
- 3 gr baking powder
Holiday Fruit Cake
- 10 tube with waxed paper (pan)
- 4 eggs
- 1 1/2 pecan (halves)
- 1 candied cherries (red)
- 1 candied green cherries (halved)
- 450 gr brown sugar
- 375 gr candied pineapple (diced)
- 250 gr sifted all-purpose flour
- 240 ml milk
- 170 gr golden raisins
Holiday Fruitcake Cookies
- 1 egg
- 250 gr sifted all-purpose flour
- 220 gr packed brown sugar (light)
- 95 gr shortening
- 80 ml buttermilk
- 65 gr nuts (chopped)
- 65 gr candied cherries (chopped red)
- 65 gr candied green (chopped)
- 3 gr cinnamon (ground)
- 2 gr baking soda
Holiday Harlequin Fudge
- 16 marshmallows
- 270 gr granulated sugar
- 200 gr chocolate (white)
- 170 gr semi-sweet chocolate bits
- 120 ml sour cream
- 85 gr brandy
- 60 gr walnuts (chopped)
- 34 gr candied cherries (chopped red)
- 28 gr butter
- 1 gr salt
Honey Macaroonies
- 36 candied cherries (red)
- 230 gr rolled oats (uncooked)
- 170 gr brown sugar packed
- 110 gr margarine softened
- 65 gr unbleached flour
- 60 gr walnuts (chopped)
- 30 ml honey
- 40 gr coconut flaked
Kc's Fruitcake Drops
- 4 candied cherries (red)
- 1 egg
- 1/2 stick
- 140 gr dates
- 130 gr sifted flour
- 120 gr walnuts
- 120 gr candied pineapple
- 100 gr sugar
- 70 gr brazil nuts
- 65 gr candied mixed fruit
Lane Cake
- 8 egg whites
- 8 egg yolks
- 1 nbsp
- 600 gr sugar
- 450 gr flour
- 425 gr butter
- 240 ml milk
- 170 gr raisins
- 140 gr pecans
- 65 gr candied cherries
Lemon-pecan Fruitcake
- 6 eggs
- 2 lemon extract
- 1/2 candied cherries
- 550 gr pecans
- 500 gr all purpose flour
- 425 gr margarine
- 425 gr brown sugar
- 240 gr candied pineapple
- 5 gr baking powder
Lizzies
- 325 about
- 2 eggs
- 1 pecan (halves)
- 1/2 bourbon
- 1/2 citron
- 325 gr golden raisins
- 325 gr candied cherries
- 190 gr flour
- 110 gr brown sugar (light)
- 55 gr sweet butter
My Vicorian Jewels
- 1 1/2 candied fruit (diced)
- 1 egg
- 1 candied cherries
- 170 gr packed dark brown sugar
- 130 gr all purpose flour
- 120 ml apple juice
- 120 gr walnuts (chopped)
- 110 gr brandy any flavor
- 85 gr raisins
- 75 gr butter
No Bake Fruit Cake 2
- 1/2 candied cherries (red)
- 1/2 green candied cherries
- 270 gr nuts of choice
- 250 gr seedless raisins
- 240 gr candied pineapple
- 220 gr pitted dates
- 140 gr graham crackers (crushed)
- 1 package sweetened conden
No-bake Fruitcake
- 2 miniature marshmallows
- 1 mixed candied fruit
- 1/2 candied cherries
- 475 ml whipping cream
- 270 gr nuts (chopped)
- 250 gr glazed pineapple
- 220 gr dates (chopped)
- 180 gr graham crackers rolled
- 85 gr raisins (white)
- 3 gr cinnamon
Old Fashioned Fruit Cake
- 3 eggs
- 1 candied cherries (halved red)
- 1 green candied cherrie (halved)
- 270 gr pecan coarsely (chopped)
- 230 gr butter
- 220 gr currants
- 220 gr packed brown sugar
- 220 gr all purpose flour
- 120 gr dark rum
- 85 gr raisins
Old Fashioned Fruitcake Bars
- 3 bisquick
- 2 eggs
- 425 ml applesauce
- 400 ml sweetened condensed milk
- 170 gr raisins
- 150 gr dates (chopped)
- 140 gr nuts (chopped)
- 100 gr green candied cherries
- 100 gr candied cherries (red)
- 55 gr butter
Panettone
- 2 egg yolks
- 2 eggs
- 1 candied cherries
- 1 powdered sugar for dusting
- 1 zest
- 1/2 an orange
- 1/4 marsala
- 475 gr all purpose flour
- 130 gr green candied pineapple
- 120 ml water
Pineapple Cake
- 2 eggs
- 5/8 mixed fruit
- 1/4 candied cherries (red)
- 325 gr golden raisins
- 325 gr flour
- 200 gr sugar
- 170 gr butter
- 9 gr baking powder
- 1 package pineapple (crushed)
Russian Cheese Babka
- 240 ml l curd cream style cottage
- 110 gr butter
- 100 gr sugar
- 45 gr candied cherries (chopped red)
- 40 gr golden raisins
- 32 gr candied pineapple (diced)
- 32 gr almonds (toasted)
- 6 gr fine orange peel (shredded)
- 6 gr lemon peel
- 4 gr vanilla extract
Sook's Famous "christmas Memory" Fruitcake
- 12 eggs
- 8 bourbon whisky
- 1 citron
- 1/2 candied cherries
- 1/2 pecan (halves)
- 700 gr brazil nuts
- 500 gr flour
- 450 gr butter
- 400 gr sugar
- 250 gr grape jelly
Spiced Cherry Biscotti
- 7 lon (inches)
- 3 eggs
- 3 on sprayed cookie sheet (inches apart)
- 3 rolls
- 3 wide (inches)
- 2 cookie sheets with
- 3/4 thinck rectangle
- 375 gr all purpose flour
- 110 gr sugar
- 110 gr brown sugar
Tutti-fruitticake
- 4 candied cherries (red)
- 4 green candied cherries
- 4 well eggs (beaten)
- 450 gr pitted
- 200 gr sugar
- 130 gr sifted enriched flour
- 120 gr candied pineapple (red)
- 120 gr green candied pineapple
- 5 gr baking powder
- 4 gr vanilla
Vegan Christmas Cake
- 1/2 citron
- 1/4 candied citron
- 1/4 candied cherries
- 475 gr candied pineapple
- 475 gr raisins
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar (white)
- 140 gr shortening
- 120 ml grapefruit juice
White Holiday Fudge
- 1 pecans
- 1 candied cherries
- 600 gr sugar
- 350 ml whipping cream
- 325 gr corn syrup (light)
- 250 gr candied pineapple
- 140 gr brazil nuts
- 120 gr walnuts
- 55 gr butter
- 4 gr vanilla
Yuletide Chocolate Chip Cookies
- 14 candied cherries (red)
- 6 ozs
- 1 egg
- 1 candied mixed fruit (diced)
- 170 gr flour
- 150 gr packed brown sugar
- 110 gr butter
- 65 gr dark corn syrup
- 45 gr pecans (chopped)
- 40 gr slivered almonds