Using ingredient cheese
Scallops For Punky
- 6 salad greens
- 3 peppercorns
- 375 gr scallops
- 325 ml water
- 300 gr cherry tomatoes
- 140 gr garlic
- 120 ml tarragon vinegar
- 85 gr radishes
- 80 ml salad oil
- 65 gr sugar
Seafood Frittata
- 2 tabsco
- 2 eggs
- 1 salmon (pieces)
- 1 rockfish (pieces)
- 1/2 teasp
- 120 gr cheese
- 75 gr salmon
- 65 gr bay
- 65 gr scallops
- 60 gr onions
Serrano Grits With Cheese
- 2 serrano chiles
- 3/4 hominy quick grits (white)
- 350 ml milk
- 350 ml water
- 190 gr cheese
- 65 gr bell pepper (red)
- 60 gr green onions
- 28 gr margarine
- 1 gr salt
- 1 gr pepper
Sharp Cheddar And Onion Pizzas
- 6 prebaked italian
- 2 italian tomatoes (plum)
- 65 gr ripe olives (sliced)
- 40 gr cheese
- 30 gr onion (chopped red)
Shrimp And Rice*** Cj :)
- 4 less-fa
- 400 gr garlic (crushed)
- 375 gr shrimp (cooked)
- 350 gr rice long (grain cooked)
- 180 ml sour cream low fat try
- 170 gr mushrooms (sliced fresh)
- 120 gr cheese (shredded)
- 60 gr onion (chopped)
- 60 gr green onions (sliced)
- 30 ml mayonnaise cal (reduced)
Shrimp Divan
- 11 baking dish
- 250 gr shrimp
- 240 ml mayonnaise
- 230 gr crumbs
- 60 gr cheese
- 5 ml lemon juice
- 1 gr mixed herbs
- 2 packages broccoli
- 1 package cream
Shrimp Rice Casserole
- 1 onion
- 500 gr shrimp
- 180 gr rice
- 120 ml sour cream
- 90 gr cheese
- 14 gr butter
- 1 package cream of mushroom soup
Shrimp Sauce With Spaghetti
- 2 garlic (cloves finely chopped)
- 1 shrimp (deveined)
- 1 cheese (grated)
- 260 gr tomatoes
- 190 gr tomato paste
- 85 gr spaghetti
- 60 ml cooking oil
- 7 gr salt
- 5 gr prepared horseradish
- 2 gr oregano (dried)
Sourdough Riz Biscuits
- 1 cheese
- 3/4 sourdough starter
- 325 gr all-purpose flour sifted
- 120 ml milk warm
- 120 gr cheese
- 110 gr butter
- 95 gr shortening
- 8 gr sugar
- 2 gr baking soda
- 1 gr salt
Sourdough Riz Biscuits
- 1 cheese
- 3/4 sourdough starter
- 325 gr all-purpose flour sifted
- 120 ml milk warm
- 120 gr cheese
- 110 gr butter
- 95 gr shortening
- 8 gr sugar
- 2 gr baking soda
- 1 gr salt
South Of The Border Bread Pudding
- 5 packed (lightly)
- 750 gr baking dish
- 240 ml orange juice
- 250 gr cheese
- 170 gr packed brown sugar
- 120 gr raisins
- 90 gr monterey jack cheese
- 60 gr almonds (toasted)
- 1 gr cinnamon
Spaghetti
- 2 glasses of milk
- 1 butter
- 1 onion
- 1 salt
- 1 black pepper
- 1 sour cream
- 240 ml tomato sauce
- 220 gr ham
- 170 gr spaghetti
- 120 gr cheese
Spaghetti Alla Marinara
- 1 pepper pod (red)
- 1 cheese (grated)
- 650 gr tomatoes
- 80 ml olive oil
- 50 gr tomato paste
- 4 gr salt
- 2 gr parsley
- 1 gr oregano
- 1 gr basil
- 2 slices garlic (cloves)
Spaghetti Creole
- 1 onion
- 1 green pepper
- 450 gr beef (ground)
- 120 gr cheese (shredded)
- 75 gr spaghetti
- 1 package tomato soup
- 1 package cream of mushroom soup
- 1 package water
Spinach Quiche
- 3 eggs
- 1 box spinach (chopped)
- 3/4 bisquick
- 1/2 onion
- 120 gr cheese
- 65 gr bell pepper
- 1 gr salt
- 1 gr pepper
Spinach& Feta Cheese Quiche
- 4 eggs
- 1 cheese
- 300 ml milk
- 180 ml cream
- 120 gr feta cheese
- 38 gr spinach
- 30 ml lemon juice
- 16 gr parmesan
- 3 gr parsley
Strawberry Cheesecake From Scott Welliver
- 3 eggs
- 400 gr sugar
- 280 gr cheese
- 160 gr graham cracker crumbs
- 150 gr strawberries
- 80 ml water
- 45 gr margarine
- 26 gr sugar
- 24 gr cornstarch
- 4 gr lemon peel
Stuffed Meat Loaf
- 6 rectangle
- 4 mushroom stems
- 1 egg
- 1/2 cheese (shredded)
- 1/2 border around edges
- 230 gr beef chuck (ground)
- 160 gr seasoned mashed potatoes
- 130 gr pork (lean ground)
- 110 gr soft bread crumbs
- 60 ml milk
Sweet Potato, Cheese And Onion Casserole
- 1 water
- 1 onion
- 1 salt and pepper
- 290 gr sweet potatoes
- 120 gr cheese
- 14 gr butter
- 1 gr chili powder
Sweetbread Bake
- 1 egg
- 130 gr prepared sweetbreads
- 75 ml yogurt (plain)
- 28 gr butter
- 20 gr button mushrooms
- 16 gr flour
- 26 ml chicken broth
- 14 gr cheese (grated)
Taco Casserole
- 1 taco seasoning mix (envelope)
- 425 gr hamburger
- 350 ml water
- 120 gr cheese (grated)
- 1 package tomato sauce
Tamale Pie
- 7 bean
- 2 am (cooked)
- 1/2 bell pepper
- 600 ml water (cold)
- 75 gr corn (canned)
- 60 gr am cornmeal
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 45 ml water
- 34 gr ripe olives (sliced)