Using ingredient corn syrup

Caramel Crunch Pie

• 10 caramel candies
• 6 snicker candy bars
• 3 eggs
• 2 tbl
• 600 gr milk chocolate chips
• 210 gr graham cracker crumbs
• 85 gr butter melted
• 85 gr corn syrup
• 80 ml sour cream
• 75 gr brown sugar

Caramel French Toast

• 6 eggs
• 350 ml milk
• 220 gr brown sugar
• 110 gr butter
• 40 gr corn syrup
• 4 gr vanilla
• 1 gr salt
• 12 slices bread

Caramel-nut Corn

• 1,800 gr poppped popcorn
• 375 gr walnut
• 220 gr packed brown sugar
• 110 gr margarine
• 85 gr corn syrup (light)
• 2 gr baking soda
• 1 gr salt

Carol Thomas's Pecan Pie

• 2 eggs
• 1 ready to use pie crust
• 1 pecan (pieces)
• 170 gr corn syrup (white)
• 110 gr butterscotch chips
• 100 gr sugar
• 34 gr butter melted (unsalted)

Carrot Spice Bread

• 4 egg whites
• 3 oatmeal quick
• 1 1/4 oatmeal (plus)
• 250 gr flour wheat (whole)
• 130 gr carrots shred
• 120 ml apple juice
• 110 gr brown sugar
• 85 gr corn syrup
• 85 gr dates (chopped)
• 60 ml water

Cheesecake Pecan Pie

• 2 eggs (slightly beaten)
• 1 1/2 pecan (halves)
• 1 egg
• 1 pie shell unbaked
• 220 gr corn syrup (light)
• 230 ml cream cheese softened
• 120 gr sugar
• 4 gr vanilla
• 2 gr vanilla

Cherry Divinity

• 2 egg whites
• 600 gr sugar
• 250 gr corn syrup (white)
• 180 ml water
• 140 gr nuts (chopped)
• 90 gr box cherry jello
• 80 gr coconut

Cherry Vanilla Fudge

• 1 candied cherries
• 600 gr sugar
• 240 ml cream (light)
• 120 ml milk
• 85 gr corn syrup (light)
• 28 gr butter
• 9 gr vanilla
• 1 gr salt

Cherry-almond Glazed Pork Roast

• 12 cherry preserves
• 60 ml wine vinegar (red)
• 40 gr corn syrup (light)
• 32 gr slivered almonds (toasted)
• 1 gr cinnamon
• 1 gr nutmeg (ground)

Chewiest Granola Bars

• 1 carob chips
• 1 other nuts
• 1/2 sunflower seed
• 475 gr quick oats
• 220 gr brown sugar
• 170 gr corn syrup (light)
• 150 gr peanut butter
• 110 gr vegetable margarine
• 85 gr raisins
• 40 gr wheat germ

Chex And Chocolate Party Mix

• 9 your favorite chex brand -cereals
• 1 stick
• 525 gr semi-sweet
• 250 gr raisins
• 220 gr packed brown sugar (light)
• 200 gr peanuts
• 170 gr corn syrup (light)
• 160 gr coconut (shredded optional)
• 4 gr vanilla extract
• 2 gr baking soda

Chitty chitty Bang bang Fudge

• 400 gr sugar
• 110 gr butter
• 22 gr cocoa
• 14 gr corn syrup (light)
• 5 ml water
• 1 package evaporated milk

Chocolat Au Rhum Cake

• 250 gr corn syrup (light)
• 180 gr rum (light)
• 1 package devil food cake with pudding

Chocolate

• 400 gr sugar
• 240 ml milk
• 160 ml cream (heavy)
• 85 gr corn syrup (light)
• 70 gr semisweet chocolate (pieces)
• 4 gr vanilla
• 1 gr salt

Chocolate

• 4 size
• 3 loaf with foil (pan)
• 1/2 bar german sweet chocolate
• 2,400 ml saucepan
• 240 ml milk
• 200 gr pecans (chopped)
• 200 gr granulated sugar
• 170 gr corn syrup (light)
• 120 ml cream (heavy)
• 110 gr brown sugar (light)

Chocolate

• 60 marachino cherries
• 750 gr dipping chocolate
• 400 gr confectioners sugar
• 65 gr corn syrup (light)
• 45 gr butter
• 1 gr salt

Chocolate

• 400 gr granulated sugar
• 160 ml milk
• 160 gr milk chocolate chips
• 110 gr peanut butter
• 40 gr corn syrup (light)
• 14 gr butter
• 4 gr vanilla

Chocolate

• 199 chocolate-marshmallow ribbon cake
• 10 marshmallows
• 3 eggs
• 2 egg whites
• 300 gr sugar
• 200 gr granulated sugar
• 160 ml water
• 130 gr all purpose flour
• 22 gr cocoa
• 22 gr corn syrup (light)

Chocolate

• 3 eggs
• 700 ml cream (heavy)
• 525 gr granulated sugar
• 350 ml milk
• 250 gr sifted all-purpose flour
• 90 gr confectioners sugar
• 80 gr unsweetened chocolate
• 60 ml chocolate-mint liqueur
• 65 gr butter (unsalted)
• 65 gr unsweetened cocoa powder

Chocolate Almond Caramels

• 3 tblsp coffee (freshly ground)
• 2 vanlila extract
• 375 gr almonds (whole toasted)
• 300 gr sugar
• 300 ml cream (heavy)
• 250 gr corn syrup (light)
• 95 gr unsweetened chocolate (chopped)
• 34 gr butter (unsalted)
• 1 gr salt

Chocolate And Sour Cream Muffins

• 2 baking chocolate squares
• 1 egg
• 190 gr all purpose flour
• 180 ml sour cream
• 150 gr packed brown sugar
• 140 gr semisweet chocolate
• 85 gr corn syrup
• 80 gr chocolate chips
• 75 gr margarine
• 9 gr vanilla extract