Using ingredient cream cheese
Double Pumpkin Pie
- 1 1/2 cool whip
- 1 graham cracker pie crust
- 240 ml milk
- 110 ml cream cheese
- 16 ml milk
- 14 gr sugar
- 3 gr cinnamon (ground)
- 1 gr ginger (ground)
- 2 packages vanilla flavor instant
- 1 package pumpkin
Double Quick Pumpkin Bars
- 4 eggs
- 1 nbsp
- 500 gr pumpkin
- 400 gr sugar
- 400 gr confectioners sugar
- 250 gr flour
- 240 ml vegetable oil
- 85 gr margarine
- 85 ml cream cheese
- 9 gr baking powder
Drumstick Cheese Cake
- 4 whipped topping (frozen)
- 475 gr wafer crumbs
- 200 gr peanuts (chopped)
- 350 ml cream cheese
- 110 gr smooth peanut butter
- 100 gr sifted powdered sugar
- 75 gr melted margarine
- 65 gr chocolate syrup
- 9 gr vanilla
Eadies Cream Cheese Chocolate Chip Cookies
- 1 egg
- 325 gr flour
- 230 gr chocolate chips
- 170 gr brown sugar
- 150 gr sugar
- 140 gr nuts (chopped)
- 130 gr butter (lightly salted)
- 230 ml cream cheese
- 5 gr baking soda
- 4 gr vanilla
Earlene Sharp's Carrot Cake
- 3 eggs
- 350 gr sugar
- 350 ml corn oil
- 300 gr confectioners sugar
- 260 gr carrots (peeled grated)
- 250 gr flour
- 240 gr pineapple (drained)
- 450 ml cream cheese
- 120 gr walnuts
- 40 gr flaked coconut
Earthquake Cake
- 375 gr confectioners sugar
- 140 gr pecans
- 230 ml cream cheese
- 110 gr butter
- 80 gr coconut
- 1 package german chocolate cake mix
Easy Apple Torte
- 9 springform (pan)
- 1 egg
- 400 gr apples (diced peeled)
- 200 gr sugar
- 130 gr sugar
- 130 gr all purpose flour
- 230 ml cream cheese
- 110 gr butter
- 32 gr slivered almonds
- 3 gr vanilla
Easy Herbed Pasta
- 1 clove garlic (minced)
- 1 green onion (chopped)
- 120 ml milk
- 100 gr pasta
- 110 ml cream cheese
- 10 gr parmesan cheese
- 3 gr parsley (fresh chopped)
Easy Jello Cheesecake
- 120 ml lemon juice
- 120 gr coconut cookies (crushed)
- 120 ml boiling water
- 110 gr melted butter filling
- 120 ml cream cheese (grated)
- 40 gr desiccated coconut
- 4 gr lemon rind (grated)
- 4 gr vanilla
- 1 package lemon jello
- 1 package sweetened condensed milk
Easy Lasagna Casserole
- 450 gr beef (ground)
- 240 ml evaporated milk
- 170 gr egg noodles (uncooked)
- 110 gr mozzarella cheese (shredded)
- 60 gr onion (chopped)
- 1 gr garlic salt
- 1 package cream cheese
- 1 package spaghetti sauce mix
Easy Peach Pie
- 16 drain
- 1 graham cracker crust
- 180 ml whipping cream whipped
- 150 gr sifted confectioners sugar
- 170 ml cream cheese
- 1 gr almond extract
Elaine's Kahlua & Cream Cheesecake
- 3 1/2 kahlua
- 3 eggs
- 1 filling
- 1 whipped cream for (garnish)
- 425 ml sour cream
- 400 gr sugar
- 700 ml cream cheese
- 260 gr chocolate cookie crumbs (hard)
- 200 gr confectioners sugar
- 110 gr butter
Ellen's Basil Boursin
- 3 garlic (cloves)
- 1/4 chives
- 230 ml cream cheese
- 34 gr black olives
- 18 gr sweet basil leaves (fresh)
- 7 gr parsley (fresh)
Ellen's Cheese Cake
- 5 eggs
- 1/2 stick butter
- 1/2 lemon extract
- 475 ml sour cream
- 450 ml cream cheese
- 200 gr sugar
- 160 gr graham cracker crumbs
- 26 gr sugar
- 4 gr vanilla
Empanadas Decamote Conpina
- 1 filling
- 130 gr flour
- 110 gr margarine
- 75 gr sweet potatoes
- 65 gr pineapple (crushed)
- 50 gr sugar
- 20 gr coconut flakes
- 1 gr salt
- 1 package cream cheese
Endive With Bleu Cheese
- 2 bunch belgian endive
- 60 ml whipping cream
- 85 ml cream cheese
- 45 gr bleu cheese
- 26 gr butter (unsalted)
Endive With Tomato Rosettes
- 6 sized heads belgiam e
- 1 basil leaves
- 1 flower for (garnish)
- 230 ml cream cheese
- 50 gr tomatoes (dried)
- 45 ml milk
English Muffin With Ham, Tomatoes, And Pesto
- 6 english muffins (halved)
- 4 pesto see recipe below
- 1 stick butter
- 1 clove garlic
- 230 ml cream cheese
- 12 slices deli ham (baked)
- 12 slices tomato
Espresso
- 4 eggs
- 3 instant espresso powder
- 900 ml cream cheese
- 280 ml whipping cream
- 250 gr sugar
- 240 ml sour cream
- 230 gr butter biscuit cookies
- 180 gr hazelnuts
- 40 gr butter (unsalted)
- 30 ml water
European Sour Cream Apple Pie
- 2 green apples
- 1 egg
- 1 filling
- 280 gr flour
- 160 gr maple syrup
- 150 gr butter
- 120 ml sour cream
- 120 ml cream cheese
- 30 ml lemon juice
- 6 gr orange rind
Fat-free Carrot Cake
- 43 b
- 500 gr powdered sugar
- 260 gr carrots
- 240 gr fat-free egg substitute
- 240 gr pineapple tidbits in
- 230 ml non-fat yogurt (plain)
- 220 gr brown sugar
- 190 gr unbleached flour
- 170 gr raisins
- 65 gr wheat germ
Fennel Seed
- 240 ml sour cream
- 240 ml cream cheese
- 30 gr onion (white)
- 2 gr paprika
- 1 gr fennel seeds
- 1 gr salt
- 1 gr black pepper