Using ingredient egg yolk

Bagels 1

• 1 cornmeal
• 1 egg yolk
• 2,800 ml water
• 700 gr flour
• 475 ml warm water
• 50 gr sugar
• 16 ml water
• 8 gr salt
• 2 packages dry yeast (active)

Baker's Truffles

• 3 sqs
• 1 egg yolk
• 130 gr confectioners sugar
• 40 gr butter (unsalted)
• 4 gr vanilla

Banana Chiffon Cake

• 350 bake
• 15 min longer
• 10 tube with a removable bottom (pan)
• 5 egg yolk
• 5 bourbon
• 3/8 batter over whites
• 300 gr confectioners sugar sifted
• 280 gr cake flour
• 250 gr sugar
• 240 gr egg whites

Banana Nut Layer Cake

• 9 round baking pans
• 2 egg (white)
• 1 egg yolk
• 400 gr sugar
• 280 gr flour
• 240 ml buttermilk
• 180 ml milk
• 160 gr walnuts (chopped)
• 150 gr mashed ripe bananas
• 110 gr packed brown sugar

Basic Potato Dumplings

• 8 potatoes
• 1 egg yolk
• 250 gr all purpose flour
• 55 gr butter
• 40 gr parmesan cheese (grated)
• 16 ml vegetable oil
• 8 gr salt

Bear Claws

• 8 maraschino cherries
• 2 pkg dry yeast
• 1 egg
• 1 egg yolk
• 500 gr flour unsifted
• 180 ml milk
• 120 gr dark raisins
• 120 ml warm water
• 110 gr butter
• 110 gr pitted dates (chopped)

Beef Wellington #2

• 4 goose liver pate
• 1 egg yolk
• 950 gr beef tenderloin roast
• 170 gr mushrooms (fresh)
• 28 gr butter
• 16 ml water
• 16 ml cognac
• 6 gr chives

Berks County Potato Custard Pie

• 2 egg yolk
• 2 egg (white)
• 1 potato
• 1 lemon
• 150 gr sugar
• 120 ml milk
• 28 gr butter

Black Forest Cherry Cake

• 350 degree
• 8 cake pans that have been well greased
• 6 eggs
• 4 squares of chocolate
• 2 sour cherries
• 2 kirsch
• 2 kirsch liquer
• 1 egg yolk
• 300 gr confectioners sugar
• 250 gr sugar

Blintz Souffle

• 15 blintzes combine cheeses
• 6 eggs
• 6 egg
• 2 baking dish
• 2 egg yolk
• 1 blueberries
• 1/2 batter a greased (into)
• 350 ml sour cream
• 250 gr cottage cheese
• 200 gr sugar

Brioches

• 6 1/2 eggs (very)
• 1 cake yeast
• 1 egg yolk
• 190 gr unsifted flour
• 140 gr sweet butter
• 65 gr flour
• 60 ml lukewarm water
• 16 ml milk
• 14 gr sugar
• 3 gr salt

Broccoli Linquine

• 6 linguine
• 1 egg yolk
• 1/2 romano
• 240 ml sour cream
• 180 gr broccoli floweretts
• 9 gr butter
• 2 gr oregano
• 1 gr pepper
• 1 gr thyme

Broccoli Ramekins With Hollandaise

• 2 eggs
• 1 broccoli (frozen)
• 1 egg yolk
• 3/4 full
• 180 ml lukewarm milk
• 16 ml cream
• 6 gr butter
• 5 ml lemon juice
• 2 gr scraped onion
• 1 gr salt

Brown Sugar Ginger Crisps

• 3 ozs
• 1 egg yolk
• 200 gr firmly packed brown (light)
• 190 gr all purpose flour
• 130 gr butter (unsalted)
• 120 gr crystallized ginger
• 4 gr vanilla
• 3 gr double-acting baking powder
• 1 gr salt
• 1 gr ginger (ground)

Brownie Pecan Pie Bars

• 4 eggs
• 1 egg yolk
• 2,800 ml saucepan
• 400 gr sugar
• 140 gr pecans (chopped)
• 95 gr flour
• 55 gr butter
• 24 gr butter
• 8 gr vanilla
• 8 gr flour

Butterscotch Almond Cheesecake

• 4 eggs
• 1 1/4 scotch whisky
• 1 egg yolk
• 750 gr sugar
• 475 ml sour cream
• 160 ml whipping cream
• 130 gr unbleached flour
• 120 gr almonds (toasted)
• 230 ml cream cheese
• 34 gr butter (unsalted)

Cake Recipe

• 1 egg yolk
• 220 gr brown sugar (light)
• 200 gr sugar (white)
• 130 gr chocolate
• 120 ml milk

California Bluebonnet Cake Snicker Pan Pie

• 2 egg (whole)
• 2 snickers candy bars in (cut)
• 1 egg yolk
• 1/2 piec
• 500 ml cream cheese softened
• 170 gr sugar
• 160 gr graham cracker crumbs
• 110 gr semisweet chocolate (chopped)
• 65 gr butter (unsalted cut into pieces)
• 55 ml milk chocolate (chopped)

California Goat Cheese Crepes With Sweet Onion Sauce

• 2 vermouth
• 1 egg
• 1 egg yolk
• 1 pepper
• 1 oil
• 475 ml stock
• 240 ml milk
• 240 gr veal
• 240 gr beef
• 130 gr flour

Cappuccino Biscotti

• 1 1/4 espresso
• 1 egg yolk
• 250 gr flour
• 200 gr sugar
• 100 gr hazelnuts
• 80 gr chocolate chips
• 16 ml milk
• 5 ml milk
• 4 gr vanilla
• 2 gr baking soda