Using ingredient egg
Fresh Blueberry Cream Pie
- 6 ingredients
- 2 1/2 blueberries
- 1 egg
- 1 pastry shell
- 240 ml sour cream
- 150 gr sugar
- 45 gr butter
- 40 gr flour
- 26 gr pecans
- 4 gr vanilla extract
Fresh Blueberry Pie
- 10 1/2 blueberries (fresh)
- 3 oleo
- 1 egg (beaten)
- 1 pie crust
- 240 ml sour cream
- 150 gr sugar
- 40 gr flour
- 26 gr pecans
- 4 gr vanilla
- 1 gr salt
Fresh Fig Cookies
- 1 egg
- 250 gr flour
- 200 gr sugar
- 150 gr figs (fresh)
- 95 gr shortening
- 60 gr walnuts
- 5 gr baking soda
- 5 gr baking powder
- 1 gr salt
Fresh Fig Muffins**
- 2 figs (fresh finely chopped)
- 1 egg (beaten)
- 250 gr flour
- 240 ml milk
- 65 gr sugar
- 55 gr butter
- 16 gr flour
- 14 gr baking powder
- 1 gr salt
Fresh Herb Buttermilk Biscuits
- 1 egg (slightly beaten)
- 375 gr all purpose flour
- 170 gr butter (cold)
- 180 ml buttermilk
- 60 gr herbs see note (fresh)
- 26 gr sugar
- 22 gr double-acting baking powder
- 3 gr baking soda
- 2 gr salt
Fresh Jalapeno Corn Muffins
- 1 egg
- 1 jalapeno seeded
- 1 shallot (minced)
- 240 ml buttermilk
- 190 gr flour
- 150 gr corn kernels from two ears (cut)
- 120 ml oil
- 100 gr sugar
- 40 gr cornmeal
- 5 gr baking soda
Fresh Strawberry Mousse
- 1 gelatin (envelope unflavored)
- 1 egg
- 1 egg yolk
- 1 framboise
- 110 gr strawberries (fresh)
- 80 ml whipping cream
- 60 ml orange juice (fresh)
- 38 gr sugar
Fried Apple Pies
- 2 apples
- 2 scoops vanilla bean ice
- 1 egg
- 1/2 lemon
- 375 gr flour
- 350 ml water
- 180 ml milk
- 70 gr lard
- 55 gr brown sugar (light)
- 50 gr sugar
Fried Asparagus
- 1 egg
- 350 gr asparagus
- 130 gr fine dry bread crumbs
- 60 gr romano cheese (freshly grated)
- 16 ml milk
Fried Chicken Breast
- 4 chicken breasts
- 1 egg (white)
- 110 gr bread crumbs
- 60 ml non-fat yogurt
- 32 gr flour
- 2 gr garlic powder
- 1 gr parsley
- 1 gr salt
- 1 gr onion powder
- 1 gr seasoning salt
Fried Chicken With Cream Gravy
- 365 in electric skillet
- 1 egg
- 1 shortening
- 1/4 poultry seasoning
- 800 gr frying chicken up (cut)
- 650 gr shortening
- 350 ml milk
- 240 ml chicken stock
- 130 gr all purpose flour
- 6 gr garlic salt
Fried Chicken With Ginger Dressing
- 4 chicken legs with thighs attached
- 2 green onions
- 1 egg (white)
- 950 ml vegetable oil
- 80 gr iceberg lettuce (shredded)
- 50 gr sugar
- 32 gr cornstarch
- 32 gr green onion (minced)
- 60 ml rice vinegar
- 30 ml soy sauce
Fried Dill Pickles
- 1 egg (beaten)
- 1 salt
- 1 pepper
- 1 vegetable oil
- 450 gr flour
- 300 gr dill pickles (sliced)
- 240 ml milk
- 16 ml worcestershire sauce
- 3 gr salt
- 2 gr pepper
Fried Eggplant
- 1 eggplant
- 1 egg (jumbo)
- 3/4 stick
- 130 gr fine breadcrumbs
- 130 gr flour
- 85 gr sweet butter
- 55 gr corn
- 7 ml lemon juice
Fried Eggplant Or Zucchini
- 1 egg
- 120 ml milk
- 65 gr all purpose flour
- 55 gr bread crumbs (dried)
- 3 gr salt
- 2 gr pepper (ground red)
- 1 gr paprika
- 1 gr onion powder
- 1 gr garlic powder
- 1 gr black pepper
Fried Eggplant Sandwiches
- 1 eggplant
- 1/4 roun sprinkle with salt
- 350 ml warm water
- 190 gr flour
- 80 gr mozzarella cheese
- 65 ml oil
- 3 gr yeast
- 1 slice egg (white)
Fried Fortune Cookies
- 350 on electric skillet
- 3 long (inches)
- 1 egg
- 1 egg in bowl with fork until foamy
- 1/2 across (inches)
- 1/2 wide
- 65 gr sugar
- 65 gr sugar
- 40 gr all purpose flour
- 40 gr flour
Fried Horseradish Breaded Fish With Mashed Po
- 4 firm fish fillet (white)
- 2 egg
- 2 leek
- 2 potato
- 240 ml puritan oil
- 65 gr butter
- 60 gr horseradish
- 55 gr seasoned bread crumbs
- 60 ml oil
- 45 ml water
Fried Mexican Ice Cream
- 1 egg
- 475 ml vanilla ice cream
- 75 gr cornflake (crushed)
- 8 gr sugar
- 3 gr cinnamon (ground)
Fried Pickles
- 1 egg
- 3/8 tabasco
- 1/4 poultry seasoning
- 250 gr flour
- 80 ml milk
- 80 ml worcestershire sauce
- 8 gr garlic salt
- 4 gr black pepper
- 3 gr salt
- 3 gr paprika
Fried Rice
- 3 egg
- 3 mushroom
- 240 gr rice
- 30 gr onion
- 30 ml soy sauce
- 30 ml peanut oil
- 18 gr green pepper
- 1 package water chestnut