Using ingredient eggs

Fruit-filled Puffs

• 12 rounded tablespoonfuls
• 6 eggs
• 3 matzoh cake meal
• 3 kiwi fruit
• 1 at a time
• 3/4 nondairy whipped topping
• 1/4 diameter star tip
• 450 gr strawberries (whole)
• 240 ml water
• 60 ml vegetable oil

Fruit-filled Spritz

• 375 about
• 10 long
• 3 eggs
• 2 apar spread filling down center
• 1 fruit-nut-filling
• 1/2 candied cherries
• 1/4 bars immediately
• 500 gr sifted flour
• 300 gr sugar
• 230 gr butter

Fruit-glazed Cheesecake part 1

• 4 eggs
• 2 recipe by southern living
• 450 ml commercial sour cream
• 300 gr strawberries (whole)
• 300 gr sugar
• 450 ml cream-style cottage cheese
• 450 ml cream cheese
• 110 gr butter
• 45 gr cornstarch
• 30 ml lemon juice

Fruitcake

• 350 oven
• 10 tube (pan)
• 2 eggs
• 1 1/2 fruit
• 1 fat
• 1 bread
• 1/8 cake
• 270 gr apple (chopped)
• 250 gr pineapple (crushed)
• 250 gr wheat flour (whole)

Fruitcake Cookies

• 16 cherries
• 4 eggs
• 475 gr pecans
• 475 gr pineapple-ylw candyd
• 450 gr flour
• 325 gr raisins
• 220 gr brown sugar
• 110 gr butter
• 55 gr brandy
• 16 ml milk

Fruited Beef Curry Casserole

• 2 eggs
• 1 l onion
• 1 l apple
• 1 curry condiments
• 900 gr beef (lean ground)
• 270 gr apricots (chopped dried)
• 240 ml milk
• 30 ml cooking oil
• 14 gr curry powder
• 3 gr salt

Fruited Coconut Cake

• 16 fruit cocktail
• 4 size (serving)
• 4 eggs
• 325 gr firmly packed brown sugar
• 190 gr coconut
• 110 gr butter
• 100 gr sugar
• 70 gr nuts
• 60 ml oil
• 1 package cake mix (yellow)

Fruity Pound Cake

• 9 round cake pans
• 4 serv size
• 4 eggs
• 2 layer-size
• 1 pudding frosting (fluffy)
• 1 gelatin
• 180 ml water
• 60 ml oil
• 2 gr lemon (grated)

Fry's Fudgey Layer Cake

• 3 eggs
• 350 gr sugar
• 250 gr all purpose flour
• 170 gr butter
• 160 ml water
• 120 ml milk
• 85 gr frys cocoa
• 9 gr vanilla
• 5 gr baking soda
• 3 gr salt

Frying Pan Cookies

• 2 eggs
• 220 gr dates
• 200 gr sugar

Fudge Brownie Muffins

• 2 eggs
• 200 gr sugar
• 110 gr butter
• 95 gr all purpose flour
• 34 gr pecans (chopped)
• 22 gr cocoa
• 4 gr vanilla extract
• 3 gr cinnamon (ground)

Fudge Brownie Pie

• 2 eggs
• 1/2 biscuit baking mix
• 160 gr chocolate chips
• 140 gr nuts (chopped)
• 55 gr butter
• 4 gr vanilla extract

Fudge Brownies

• 9 baking (square pan)
• 4 eggs
• 400 gr sugar
• 230 gr butter
• 140 gr pecans (chopped)
• 130 gr unsweetened chocolate
• 130 gr sifted flour
• 5 gr baking powder
• 4 gr vanilla

Fudge Cake With Milk Chocolate Frosting

• 3 eggs
• 1 fudge cake
• 450 ml milk chocolate
• 450 gr brown sugar (light)
• 375 gr cake flour
• 350 ml milk
• 325 gr butter softened
• 250 gr semisweet
• 160 gr butter softened
• 130 gr unsweetened chocolate

Fudge Filled Cupcakes

• 4 eggs
• 1 filling
• 1 egg
• 350 gr sugar
• 280 gr semi-sweet chocolate chips
• 160 gr butter
• 130 gr all purpose flour
• 230 ml cream cheese
• 5 gr vanilla extract

Fudge Filled Nutty Oatmeal Bars

• 2 eggs
• 475 gr quick-cooking oats
• 450 gr dark brown sugar packed
• 375 ml sweetened condensed milk
• 400 gr walnuts (toasted chopped)
• 325 gr all purpose flour
• 230 gr butter
• 130 gr unsweetened baking chocolate
• 100 gr sugar
• 18 gr vanilla extract

Fudge Mint Brownies

• 15 chocolate covered mints
• 4 eggs
• 400 gr sugar
• 230 gr margarine
• 190 gr flour
• 28 gr cocoa
• 4 gr vanilla

Fudge Nut Brownies

• 2 eggs
• 375 gr flour
• 350 gr semi-sweet chocolate (pieces)
• 300 gr sugar
• 160 ml evaporated milk
• 120 gr walnuts (chopped)
• 230 ml cream cheese
• 110 gr margarine
• 5 gr baking powder
• 2 gr vanilla extract

Fudge Nut Cake

• 2 eggs
• 300 gr sugar
• 250 gr cake flour
• 140 gr nuts
• 110 gr butter
• 95 gr unsweet chocolate sq
• 10 ml milk
• 5 gr baking soda
• 2 gr salt

Fudge Pecan Pie

• 9 unbaked pie shell
• 3 eggs
• 1 pecan (halves)
• 250 gr corn syrup (light)
• 140 gr pecans (chopped)
• 130 gr sugar
• 75 gr butter
• 28 gr hersheys cocoa
• 1 gr salt

Fudge Satin Pie With Nutty Crumb Crust

• 4 eggs
• 475 ml whipping cream
• 375 gr butter (unsalted)
• 300 gr granulated sugar
• 230 gr semisweet chocolate (pieces)
• 170 gr powdered sugar
• 160 gr graham cracker crumbs
• 120 gr almonds (ground toasted)
• 110 gr butter
• 30 gr powdered coffee

Fudge Truffle Cheesecake

• 8 ozs semisweet chocolate melted
• 3 eggs
• 400 gr chocolate cookie crumbs oreos
• 700 ml cream cheese softened
• 200 gr sugar
• 38 gr sugar
• 34 gr butter melted (unsalted)
• 4 gr vanilla

Fudge Truffle Cheesecake

• 8 semisweet chocolate squares
• 3 eggs
• 1 filling
• 400 gr chocolate cookie crumbs
• 700 ml cream cheese softened
• 200 gr granulated sugar
• 38 gr granulated sugar
• 34 gr butter melted (unsalted)
• 4 gr vanilla extract

Fudge Yummies

• 2 eggs
• 2 mini-marshmellows
• 1 egg
• 375 gr powdered sugar
• 300 gr sugar
• 220 gr margarine
• 170 gr semi-sweet chocolate chips
• 130 gr flour
• 230 ml cream cheese
• 65 gr nuts (chopped)