Using ingredient margarine

Leek And Potato Soup

• 30 fl chicken stock
• 4 leeks
• 3 potatoes
• 1 onion
• 1 salt
• 28 gr margarine

Leek Soup#1

• 1 potato
• 1 chives for garnishing (chopped)
• 240 ml milk
• 160 ml water
• 90 gr leeks (chopped white)
• 60 ml cream
• 45 gr margarine
• 5 ml chicken stock

Leek& Kasha Pie

• 4 kasha
• 1 water
• 1 onion
• 1 bay leaf
• 1 garlic clove
• 475 ml soy milk
• 120 gr tofu
• 120 ml sauce (white)
• 30 ml soy sauce
• 30 ml vegetable oil

Lemon Baked Cod

• 1 paprika
• 210 gr cod fillets
• 55 gr margarine
• 32 gr all purpose flour
• 30 ml lemon juice
• 1 gr salt
• 1 gr pepper (white)

Lemon Chicken With Thyme

• 4 plates
• 4 chicken breast halv (skinless)
• 1 total weight
• 1 side
• 1 onion
• 1 lemon (wedges)
• 240 ml chicken broth
• 30 ml lemon juice
• 16 ml lemon juice
• 16 ml oil over hea

Lemon Cookies

• 2 lemon extract
• 1 egg (white)
• 1 recipe by jo anne merrill
• 500 gr unbleached flour
• 300 gr granulated sugar
• 230 gr margarine
• 120 ml fat-free sour cream
• 45 ml lemon juice
• 12 gr lemon peel
• 5 gr baking powder

Lemon Delight Cheesecake

• 3 eggs
• 1 env
• 450 ml cream cheese
• 160 gr graham cracker crumbs
• 150 gr sugar
• 110 gr margarine
• 80 ml lemon juice
• 80 ml water (cold)
• 2 gr lemon peel (grated)

Lemon Nut Bread

• 3 egg whites
• 240 ml skim milk
• 190 gr flour (white)
• 130 gr sugar
• 95 gr wheat flour (whole)
• 75 gr margarine
• 26 gr nuts (chopped)
• 9 gr baking powder
• 3 gr lemon rind (dried)

Lemon Oat Lacies

• 475 gr quaker oats
• 450 gr margarine
• 250 gr all purpose flour
• 200 gr sugar
• 6 gr lemon peel
• 4 gr vanilla

Lemon Squares

• 2 eggs
• 200 gr sugar
• 130 gr flour
• 85 gr margarine
• 45 ml lemon juice
• 16 gr flour
• 1 gr lemon peel
• 1 gr baking powder

Lemon Tea Loaf

• 6 lemon (thin)
• 2 double acting baking owder
• 2 eggs
• 280 gr all purpose flour
• 150 gr granulated sugar
• 110 gr whipped butter
• 80 ml milk (whole)
• 55 gr margarine
• 12 gr lemon peel (grated)

Lemon Yogurt Cookies

• 2 egg whites
• 1 stick
• 300 gr quick
• 250 gr granulated sugar
• 190 gr all purpose flour
• 120 ml nonfat yogurt (plain)
• 110 gr margarine
• 50 gr powdered sugar
• 6 gr lemon peel (grated)
• 5 gr baking powder

Lemon-coconut Squares

• 100 per (square)
• 25 1/2 squares
• 2 eggs
• 1/2 edges
• 200 gr granulated sugar
• 130 gr all purpose flour
• 110 gr margarine
• 65 gr flaked coconut
• 50 gr powdered sugar
• 30 ml lemon juice

Lemon-pecan Fruitcake

• 6 eggs
• 2 lemon extract
• 1/2 candied cherries
• 550 gr pecans
• 500 gr all purpose flour
• 425 gr margarine
• 425 gr brown sugar
• 240 gr candied pineapple
• 5 gr baking powder

Lemon-pecan Torte

• 325 oven
• 9 springform (pan)
• 7 eggs
• 2 matzoh meal
• 2 pecans
• 1 egg yolk
• 1/4 whites yolk mixture (into)
• 250 gr sugar
• 80 ml lemon juice
• 16 ml lemon juice

Lemon-poppy Cake Ring

• 3 eggs
• 1 lemon extract
• 300 gr sugar
• 250 gr all purpose flour
• 180 ml milk
• 110 gr margarine
• 36 gr poppy seeds
• 9 gr baking powder
• 6 gr lemon peel (grated)
• 4 gr vanilla extract

Lighter Pound Cake

• 3 egg whites
• 280 gr flour
• 200 gr sugar
• 180 ml buttermilk
• 110 gr margarine
• 7 gr vanilla extract
• 3 gr baking powder
• 1 gr baking soda
• 1 gr salt
• 1 gr mace

Lime Delicious Cheesecake

• 3 eggs
• 2 whipped topping (thawed)
• 1 env
• 300 gr zwieback toast crumbs
• 240 gr neufchatel cheese (light)
• 100 gr sugar
• 75 gr margarine
• 60 ml lime juice
• 60 ml water (cold)
• 26 gr sugar