Using ingredient milk
Crab Broccoli Casserole
- 1 broccoli (frozen)
- 240 ml milk
- 110 gr cheddar
- 55 gr butter
- 55 gr bread crumbs
- 30 gr onion
- 16 gr flour
- 16 ml lemon juice
- 9 gr butter
- 1 gr curry powder
Crab Cakes With Sweet Peppers& Capers
- 2 eggs
- 2 long
- 1 scallion (minced)
- 1 d tabasco sauce
- 1 beurre blanc
- 1 chives (minced fresh)
- 260 gr dungeness crab meat (cooked)
- 240 ml milk (whole)
- 190 gr butter clarified
- 130 gr flour
Crab Croquettes
- 4 eggs (beaten)
- 1/4 stick butter
- 260 gr crabmeat
- 80 gr bread crumbs
- 60 ml milk (hot)
- 16 gr flour
- 1 gr pepper (white)
- 1 gr cayenne pepper
- 1 gr onion powder
- 1 gr garlic powder
Crab Custard With Lemon Butter Sauce
- 3 eggs
- 1 brocolli
- 1 shallot
- 1 lemon
- 240 ml whipping cream
- 230 gr butter
- 130 gr crab meat
- 120 ml wine (white)
- 180 ml milk
- 1 gr nutmeg
Crab Delights Casserole
- 475 ml milk
- 200 gr peas (cooked)
- 130 gr kemps crab delights
- 45 gr butter
- 5 slices eggs (hard boiled sliced)
- 1/2 slices lemon bread crumbs butter lemon
- some paprika
Crab Imperial
- 1 few dashes pepper
- 260 gr maryland crabmeat
- 120 ml milk
- 120 ml mayonnaise
- 40 gr butter
- 16 ml lemon juice
- 8 gr flour
- 7 ml worcestershire sauce
- 2 gr instant onion (minced)
- 1 gr salt
Crab Meat Quiche
- 4 eggs (slightly beaten)
- 1 pie crust
- 240 ml milk
- 240 ml cream
- 200 gr crab meat
- 30 ml sherry
- 7 gr onion (chopped)
- 6 gr celery (chopped)
- 3 gr parsley (chopped)
- 1 gr nutmeg
Crab Souffle Roll
- 4 egg yolks
- 4 egg whites
- 4 scllaions
- 2 snipped chives
- 1 tabasco
- 475 ml milk
- 110 gr butter
- 65 gr flour
- 85 ml cream cheese
- 40 gr parmesean cheese
Crab Soup With Sherry
- 1 shallot
- 1 egg yolk
- 1 whipped cream paprika (lightly salted)
- 1,200 ml milk
- 260 gr crab meat
- 120 ml sherry
- 28 gr butter
- 3 gr flour
- 1 ml worcestershire sauce
- 1 gr pepper (white)
Crab Stuffed Jalapenos
- 2 1/4 cracker meal
- 2 eggs
- 1 egg
- 1 clove garlic
- 300 ml milk
- 260 gr flaked crabmeat
- 18 gr green pepper
- 16 gr onions
- 2 gr salt
- 1 gr black pepper
Crab Supreme
- 3 eggs (beaten)
- 1 carrot
- 1/2 okra (fresh)
- 1/2 stick butter
- 260 gr crabmeat
- 120 ml milk
- 55 gr cheddar cheese
- 16 ml vinegar
- 8 gr flour
- 5 ml tabasco sauce
Crab-stuffed Crepes
- 3 egg
- 1 garlic powder
- 1/2 scallion
- 950 ml cream (heavy)
- 525 gr crabmeat
- 425 ml milk
- 325 gr swiss cheese
- 280 gr dry vermouth
- 130 gr flour
- 110 gr butter
Crab-stuffed Sole
- 8 sole fillets
- 5 chives (minced)
- 1 parsley (minced)
- 700 ml dry wine topping (white)
- 350 ml milk
- 260 gr crab meat
- 120 gr swiss cheese (grated)
- 110 gr butter
- 26 gr celery (chopped)
- 24 gr flour
Crabmeat Au Gratin, I
- 2 egg yolks
- 1 stalk celery
- 1/2 stick butter
- 1/2 bell pepper
- 475 ml milk
- 120 gr onion
- 32 gr all purpose flour
- 28 gr cheddar cheese
- 3 gr salt
- 1 gr black pepper
Crabmeat Custard
- 4 eggs
- 700 ml milk
- 130 gr sharp cheddar cheese (grated)
- 95 gr snow crab meat (frozen)
- 1 gr salt
- 4 slices crustless bread (sliced)
Crabmeat Patties
- 2 celery ribs
- 2 egg yolks
- 1 lemon juice
- 1 onion
- 1 pimiento
- 260 gr crabmeat
- 240 ml milk
- 240 ml cream
- 230 gr bread crumbs
- 110 gr butter
Crabmeat Supreme
- 2 lemons
- 1 tabasco
- 1 cflour
- 950 ml milk
- 525 gr lump crabmeat
- 425 gr butter
- 240 ml sherry
- 140 gr green pepper (chopped)
- 120 gr onion (chopped)
- 100 gr cracker crumbs
Cracker Bread
- 1 egg
- 1 recipe by southern living
- 120 ml milk
- 100 gr sugar
- 80 gr quick-cooking oats
- 60 ml vegetable oil
- 9 gr baking powder
- 1 gr salt
Cracker-coated Fried Perch
- 2 eggs
- 1 cooking oil
- 450 gr butter-flavored cracker crumbs
- 210 gr lake perch fillets
- 120 ml milk
- 1 gr garlic salt
- 1 gr pepper
- 1 gr oregano (dried)
- 1 gr tarragon (dried)
Crackling Cornbread Muffins
- 400 degree oven
- 1 egg
- 1 cracklings
- 475 ml milk
- 250 gr cornmeal
- 65 gr all purpose flour
- 14 gr baking powder
- 6 gr salt
Craisin Nut Bread
- 2 eggs
- 1 walnut extract
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 110 gr craisins
- 80 ml milk
- 80 ml oil
- 40 gr walnuts (chopped)
- 38 gr sugar
Cran-apple Streusel Bread
- 1 loaf bread dough (frozen)
- 1 loaf homemade wt
- 1 cranberries
- 1 apple pie spice
- 90 gr walnuts
- 60 ml milk
- 55 gr butter
- 50 gr sugar
- 32 gr flour
- 28 gr brown sugar
Cranberry
- 1 egg
- 250 gr flour
- 220 gr brown sugar
- 200 gr apples
- 150 gr sugar
- 140 gr cranberries
- 110 gr butter
- 60 ml milk
- 5 gr baking powder
- 3 gr cinnamon