Using ingredient milk
Cottage Cheese Vareniki
- 2 1/2 squares
- 2 egg
- 1 salt
- 1/2 circle
- 250 gr flour
- 240 gr cottage cheese
- 240 gr dry cottage cheese
- 80 ml milk
- 3 gr salt
- some salt
Country Apple Coffee Cake Part 1
- 10 hungry jack refrigerat
- 1 egg
- 1/2 pecan (halves)
- 150 gr apples
- 110 gr corn syrup (light)
- 75 gr firmly packed brown sugar
- 65 gr powdered sugar
- 7 ml whiskey
- 5 ml milk
- 1 gr cinnamon
Country Breakfast Pie
- 4 eggs
- 150 gr southern style (frozen)
- 130 gr pork sausage
- 60 ml milk
- 30 gr green onion (sliced)
- 28 gr sharp cheddar (shredded)
- 1 gr seasoned salt
- 1 gr coarsely pepper (ground)
Country Chicken Pie
- 3 garlic (cloves)
- 2 biscuit mix
- 700 ml chicken broth
- 425 gr chicken
- 180 gr onions (chopped)
- 160 ml milk
- 110 gr butter
- 100 gr peas
- 85 gr cheddar cheese (grated)
- 75 gr corn
Country Corn Chowder
- 2 eggs
- 950 ml milk
- 300 gr corn kernels (canned)
- 28 gr margarine
- 16 gr flour
- 16 gr onion (chopped)
- 4 gr salt
- 1 gr pepper (white)
- 1 gr celery seed (whole)
- 1 gr ginger (ground)
Country Creamed Chicken
- 1/2 chicken breasts skinned (boneless)
- 120 ml milk
- 16 ml oil
- 1 gr thyme (optional)
Country Fair Banana Cream Pie
- 4 egg yolks
- 2 pie pans
- 2 pecans
- 2 bananas
- 1 stick butter (unsalted)
- 1 egg
- 1/2 lemon
- 1/2 press the bottom (into)
- 375 gr flour
- 300 gr sugar
Country Fried Chicken Steak With Cream Gravy
- 1 parsley sprigs
- 1,400 gr sirloin tip roast
- 375 gr unbleached flour
- 240 ml milk
- 28 gr pepper (freshly ground)
- 16 ml vinegar distilled (white)
- 16 gr unbleached flour
- 1 gr salt
Country Fried Steak
- 475 ml milk
- 260 gr round steak
- 65 gr flour
- 28 gr bacon grease
- 16 gr flour
- 1 gr salt
- 1 gr pepper
Country Fried Steaks
- 4 beef cube steaks
- 1 egg (white)
- 350 ml milk
- 40 gr all purpose flour divided
- 32 gr cornmeal
- 30 ml cooking oil divided
- 16 gr all purpose flour
- 14 gr butter
- 5 ml water
- 5 ml beef bouillon granules
Country Sausage Gravy
- 1 angel biscuits
- 1/2 poultry seasoning
- 950 ml milk
- 260 gr pork sausage
- 45 gr flour
- 16 gr onion
- 1 gr nutmeg
- 1 gr salt
- 1 ml worcestershire sauce
- 1 ml pepper sauce (hot)
Country Whole Wheat Bread
- 2 envelopes dry yeast fast acting
- 750 gr wheat flour (whole)
- 350 ml beer
- 180 ml milk
- 130 gr wheat germ
- 80 ml molasses
- 75 gr butter
- 30 ml honey
Country-fried Steak
- 4 beef cube steaks
- 2 eggs
- 650 ml milk
- 200 gr saltine cracker crumbs
- 160 ml milk
- 130 gr all purpose flour
- 120 ml vegetable oil
- 24 gr onion (minced)
- 6 gr salt
- 3 gr pepper
Country-fried Steak
- 4 beef cube steaks
- 2 eggs
- 650 ml milk
- 200 gr saltine cracker crumbs
- 160 ml milk
- 130 gr all purpose flour
- 120 ml vegetable oil
- 24 gr onion (minced)
- 6 gr salt
- 3 gr pepper
County Fair Banana Cream Pie
- 4 egg yolks
- 2 bananas
- 2 pecans
- 1 egg
- 1 stick butter (unsalted)
- 1/2 lemon
- 475 ml cream (heavy)
- 375 gr flour
- 300 gr sugar
- 240 ml milk
County Fair Banana Pie
- 4 egg yolks
- 2 pie crusts
- 1 butter (unsalted)
- 1/2 juice of lemon
- 475 ml cream (heavy)
- 240 ml milk
- 200 gr sugar
- 160 gr chocolate chips
- 65 gr pecans (chopped)
- 40 gr flour
Couscous Pancakes
- 3 eggs
- 240 ml milk
- 160 gr couscous
- 45 gr all purpose flour
- 12 gr melted butter (unsalted)
- 10 gr couscous
- 3 gr coriander (ground)
- 3 gr baking powder
- 1 gr pepper (ground white)
Crab & Asparagus Quiche
- 10 asparagus spears
- 8 pate brisee
- 3 eggs
- 425 ml milk
- 140 gr crab meat
- some preheat oven
- some nutmeg
Crab & Asparagus Quiche
- 10 asparagus spears
- 8 pate brisee
- 3 eggs
- 425 ml milk
- 140 gr crab meat
- some preheat oven
- some nutmeg
Crab And Cheese Strata
- 4 eggs
- 1 tiny onion
- 1 rib celery
- 475 ml milk
- 160 gr swiss
- 130 gr crabmeat
- 85 gr butter
- 80 ml mayonnaise
- 5 ml dijion mustard
- 1 gr pepper
Crab And Corn Chowder
- 2 potatoes
- 1 onion
- 1 green pepper
- 1/2 cream
- 700 ml milk
- 55 gr margarine
- 40 gr flour
- 4 slices bacon (sliced)
- 2 packages crabmeat
- 1 slice celery (sliced)
Crab And Shrimp Au Gratin
- 38 resubmitted by marina
- 750 gr casserole dish
- 475 ml milk
- 240 ml milk
- 120 gr shrimp (cooked)
- 110 gr cheddar cheese
- 65 gr crabmeat
- 40 gr process cheese spread
- 32 gr all purpose flour
- 1 gr pepper
Crab And Shrimp Au Gratin
- 38 resubmitted by marina
- 750 gr casserole dish
- 475 ml milk
- 240 ml milk
- 120 gr shrimp (cooked)
- 110 gr cheddar cheese
- 65 gr crabmeat
- 40 gr process cheese spread
- 32 gr all purpose flour
- 1 gr pepper
Crab And Three Cheese Strata
- 12 eggs (slightly beaten)
- 1 loaf sourdough bread cubed
- 1,400 ml milk
- 130 gr dungeness crab meat
- 120 gr ricotta cheese
- 60 gr monterey jack cheese
- 55 gr sharp cheddar cheese (shredded)
- 24 gr butter melted
- 6 gr green chiles (chopped)
- 1 ml dry mustard