Using ingredient mozzarella cheese

Zesty Meatball Sandwiches

• 8 hoagie type sandwich rolls
• 2 garlic
• 1 turkey
• 1 olives
• 1 mozzarella cheese
• 1 egg
• 1/2 italian seasoning
• 450 gr beef
• 450 ml tomato sauce
• 55 gr bread crumbs

Ziti Noodles

• 1 egg
• 1/2 sauce
• 800 ml spaghetti sauce
• 450 gr beef (ground)
• 220 gr ricotta cheese
• 110 gr ziti noodles
• 110 gr mozzarella cheese (shredded)
• 40 gr parmesan cheese
• 7 gr parsley (chopped)
• 2 gr salt

Zucchini Lasagna

• 1 egg
• 750 gr zucchini (sliced)
• 450 gr beef (ground)
• 220 gr mozzarella cheese (shredded)
• 190 gr tomato paste
• 120 gr cottage cheese
• 28 gr dry bread crumbs
• 1 gr oregano
• 1 gr salt
• 1 gr basil

Zucchini Lasagne

• 4 zucchini
• 300 gr tomatoes
• 230 gr ricotta cheese
• 230 gr beef (ground)
• 190 gr tomato paste
• 180 ml dry wine (red)
• 110 gr mozzarella cheese
• 60 gr onion (chopped)
• 40 gr mushrooms (sliced)
• 40 gr parmesan cheese (grated)

Zucchini Sausage Skillet

• 3 zucchini (sliced)
• 1 onion (diced)
• 260 gr pork sausage
• 240 ml tomato juice
• 85 gr mozzarella cheese (shredded)

291073-- Ziti Casserole

• 1 egg
• 1,400 ml tomato sauce
• 240 gr container ricotta cheese
• 55 gr mozzarella cheese
• 40 gr parmesan cheese (grated)
• 2 gr salt
• 1 gr pepper

293460-- Ziti Casserole

• 2 garlic (cloves)
• 1/2 wine (red)
• 1,400 gr beef (ground)
• 950 ml spaghetti sauce
• 475 ml sour cream
• 240 gr onions (chopped)
• 160 gr mushrooms (sliced)
• 110 gr mozzarella cheese
• 6 gr salt
• 4 gr oregano

461679-- Lasagna

• 1 garlic clove
• 475 gr tomatoes
• 160 gr cottage cheese
• 130 gr carrots (chopped)
• 120 gr onions (chopped)
• 85 gr mushrooms (sliced)
• 65 gr green peppers (diced)
• 65 gr mozzarella cheese
• 45 gr romano cheese (grated)
• 2 gr parsley flakes

Baked Lasagne

• 15 ricotta (fresh)
• 8 lasagne noodles
• 2 garlic (cloves)
• 1 onion
• 1 egg
• 1 pepper
• 1 bay leaf
• 525 gr italian tomatoes (plum)
• 475 gr mozzarella cheese (grated)
• 260 gr beef (ground)

Calzone-Large

• 3 proscuitto stris (sliced cut)
• 375 gr flour divided
• 240 ml warm water
• 160 gr mozzarella cheese (shredded)
• 170 ml creamy goat cheese
• 30 ml oil
• 26 gr chives (chopped)
• 10 gr parmesan cheese (grated)
• 8 gr garlic (minced)
• 2 gr sugar