Using ingredient salt
Award Winning Ghiradelli Brownies
- 2 eggs
- 200 gr ghiradelli chocolate
- 150 gr sugar
- 110 gr butter
- 85 gr flour
- 60 gr walnuts
- 4 gr vanilla
- 1 gr baking powder
- 1 gr salt
Ayam Panggang Mesanten
- 4 shallots
- 4 chilies
- 3 garlic (cloves)
- 2 bay leaves
- 1 lemon grass stalk
- 550 ml coconut milk
- 525 gr chicken
- 240 ml oil
- 30 ml oil
- 16 ml juice
Azzor Rojos
- 2 tomatoes
- 1 garlic clove
- 350 ml vegetable broth
- 120 gr rice (white)
- 65 gr peas
- 60 gr onions
- 30 ml olive oil
- 18 gr pimiento
- 1 gr salt
B/m English Muffin Bread
- 325 gr flour
- 210 ml warm milk
- 120 ml warm water
- 6 gr salt
- 4 gr sugar
- 1 gr baking soda dissolved
- 1 package yeast
Baba Ghannuj
- 1 eggplant
- 1 clove garlic
- 60 ml lemon juice
- 60 gr tahini
- 30 ml water
- 3 gr salt
Babe's Apple Cake
- 4 apples
- 2 eggs
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar
- 120 gr walnuts
- 120 ml oil
- 32 gr wheat germ
- 9 gr baking soda
- 4 gr vanilla
Babe's Quiche
- 4 eggs
- 1 deep dish pie crust
- 475 gr mushrooms
- 240 ml cream
- 140 gr cheddar cheese (shredded)
- 2 gr nutmeg
- 1 gr salt
- 1 gr sugar
- 1 gr pepper
- 12 slices bacon (cooked)
Babka
- 110 degress
- 6 eggs
- 2 egg yolks
- 2 egg whites
- 1,000 gr flour
- 350 ml milk
- 250 gr sugar
- 200 gr butter (unsalted)
- 180 ml water
- 14 gr sugar
Babka With Various Fillings
- 2 eggs
- 2 orange zest (grated)
- 1 egg yolk
- 1 egg with (white beaten)
- 1 egg wash
- 450 gr flour
- 240 ml milk
- 150 gr sugar
- 120 gr farmers cheese
- 50 gr sugar
Babka-Festive Bread
- 2083 yields
- 4 eggs
- 2 tbls butter
- 2 tbls sugar
- 2 tbls flour
- 1 babka
- 1 egg yolk
- 1 egg (white)
- 1 tbls water
- 575 gr all purpose flour
Babkas
- 10 egg yolks
- 1 confectioners sugar
- 700 gr flour
- 240 ml milk room temperature
- 170 gr butter soft
- 170 gr golden raisins
- 100 gr sugar
- 60 ml warm water
- 6 gr lemon rind
- 3 gr salt
Baby Routh's Rosemary Muffins With Goat Chees
- 1 egg
- 190 gr all purpose flour
- 180 ml milk
- 120 gr golden raisins
- 100 gr sugar
- 60 gr goat cheese
- 34 gr butter (unsalted)
- 9 gr baking powder
- 3 gr rosemary (chopped fresh)
- 1 gr salt
Baby Routh's Rosemary Muffins With Goat Cheese
- 350 degree oven
- 12 greased muffin place
- 2 goat cheee in center of batter in cover cheese with remaining batter
- 1 egg
- 3/8 batter (into)
- 190 gr all purpose flour
- 180 ml milk
- 120 gr golden raisins
- 100 gr sugar
- 34 gr butter (unsalted)
Bachelor's Buttons
- 2 eggs
- 375 gr flour
- 350 gr sugar
- 150 gr butter
- 9 gr baking powder
- 2 gr vanilla extract
- 1 gr salt
Bachelor's Stew
- 4 stalks celery in (cut)
- 3 carrots
- 1 onion in eighths (cut)
- 1 kitche bouquet
- 900 gr beef chuck in (cut)
- 240 ml beef broth
- 200 gr condensed tomato soup
- 50 gr quick cooking tapioca
- 40 gr mushrooms undrained (sliced)
- 36 gr dry bread crumbs
Back To Nature Cookies
- 2 eggs
- 240 ml honey
- 300 gr quick-cooking oats
- 220 gr wheat flour (whole)
- 170 gr raisins
- 100 gr sugar
- 65 gr nuts
- 65 gr apple
- 4 gr vanilla
- 3 gr cinnamon
Backpack Banana Bran Muffins
- 2 ripe dole bananas
- 2 eggs
- 1 bran cereal
- 220 gr brown sugar
- 160 gr flour
- 110 gr butter
- 60 ml milk
- 9 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon (ground)
Backyard's Jalapeno Cheese Grits
- 12 quick grits
- 2 jalapenos
- 1 bell pepper (red)
- 1 poblano pepper
- 1 onion
- 1/2 monteray jack
- 1,900 ml water
- 220 gr butter
- 110 gr cheddar cheese
- some bring water to a
Bacon & Cheese Sourdough Muffins
- 1 egg
- 1/2 sourdough starter
- 190 gr all purpose flour
- 160 ml milk
- 80 ml vegetable oil
- 55 gr cheddar cheese (shredded)
- 50 gr sugar
- 9 gr baking powder
- 1 gr baking soda
- 1 gr salt
Bacon & Onion Muffins
- 2 1/2 muffin (pan)
- 2 eggs
- 1 bacon drippings until tender
- 5/8 rds full
- 1/2 bacon
- 280 gr unbleached flour
- 240 ml dairy sour cream
- 80 ml milk
- 30 gr onion (chopped)
- 14 gr baking powder