Using ingredient sugar
Fresh Raspberry Crisp
- 1,000 gr raspberries
- 120 gr rolled oats
- 75 gr brown sugar
- 65 gr sugar
- 55 gr margarine
- 40 gr all purpose flour
Fresh Raspberry Lattice Pie
- 425 degre es
- 9 pie (pan)
- 1 mc formatted by kris young
- 1,200 gr raspberries
- 250 gr sugar
- 40 gr cornstarch
- 14 gr butter
- 1 gr salt
- 1/2 slices wide
Fresh Raspberry Pie
- 3 hrs
- 1 graham cracker pie crust
- 1 whipped cream (optional)
- 1,300 gr raspberries (fresh)
- 240 ml water
- 95 gr raspberry gelatin powder
- 50 gr sugar
- 8 gr cornstarch
Fresh Rhubarb Pie
- 9 pieplate
- 4 rhubarb
- 1 double-crust pastry
- 1 recipe by southern living
- 1/2 pastry
- 1/8 thickness on a floured surface (lightly)
- 1/8 thickness
- 300 gr sugar
- 60 ml orange juice
- 28 gr butter
Fresh Strawberry
- 9 double pie crust
- 2 rhubarb (diced)
- 1 batch pie dough
- 300 gr strawberries
- 250 gr sugar
- 40 gr margarine
- 28 gr tapioca quick cooking
- 1 gr salt
Fresh Strawberry Cheesecake
- 2 envelopes gelatin (unflavored)
- 2 eggs (separated)
- 1 lemon
- 600 gr strawberries
- 375 gr cottage cheese
- 130 gr graham cracker crumbs
- 75 gr sugar
- 55 gr butter melted
- 45 ml water
Fresh Strawberry Cupcakes
- 2 eggs
- 220 gr all purpose flour
- 200 gr sugar
- 180 gr pkg frzn sweet strawberries
- 120 ml vegetable oil
- 60 gr walnuts (chopped)
- 5 gr baking soda
- 2 gr almond
Fresh Strawberry Frosting
- 5 strawberry puree
- 2 egg whites
- 300 gr sugar
- 100 gr strawberries
- 75 gr strawberry puree
- 5 gr corn syrup (light)
- 1 ml lemon juice
Fresh Strawberry Mousse
- 1 gelatin (envelope unflavored)
- 1 egg
- 1 egg yolk
- 1 framboise
- 110 gr strawberries (fresh)
- 80 ml whipping cream
- 60 ml orange juice (fresh)
- 38 gr sugar
Fresh Strawberry Pie 2
- 1/2 food colorin (red)
- 350 ml water
- 200 gr sugar
- 150 gr strawberries (fresh)
- 38 gr corn starch
Fresh Strawberry Pie Glace
- 2 confectioners
- 2 food coloring (red)
- 900 gr strawberries (fresh)
- 240 ml cream (heavy)
- 200 gr sugar
- 32 gr cointreau
- 20 gr cornstarch
- 16 ml lemon juice
- 14 gr butter
Fresh Tomato Pasta Toss
- 2 garlic (cloves minced)
- 900 gr tomatoes
- 200 gr tube pasta (cooked)
- 60 ml whipping cream
- 20 gr parmesan cheese (shredded)
- 16 ml vegetable oil
- 4 gr oregano (minced fresh)
- 3 gr salt
- 2 gr parsley (fresh)
- 2 gr basil (minced fresh)
Fresh Tomato White Chili
- 3 tomatoes (fresh)
- 60 gr onion (chopped)
- 16 ml vegetable oil
- 4 gr sugar
- 3 gr garlic (minced)
- 2 gr cumin (ground)
- 2 gr oregano leaves
- 1 gr pepper (ground red)
Fresh Watermelon With Cool Citrus Mascarpone
- 2 lemons
- 1 watermelon
- 1 orange
- 1 grapefruit
- 120 gr mascarpone cheese
- 26 gr sugar
Fresh, Hot Bagels
- 1 gal water
- 500 gr all purpose flour
- 350 ml warm water
- 38 gr sugar
- 8 gr salt
- 1 package dry yeast (active)
Fresh-strawberry Glace Pie
- 1 pie shell
- 900 gr strawberries
- 240 ml cream (heavy)
- 200 gr sugar
- 30 ml orange juice
- 26 gr sugar
- 20 gr cornstarch
- 8 gr butter
Fresh-strawberry Glace Pie
- 1 pie shell
- 900 gr strawberries
- 240 ml cream (heavy)
- 200 gr sugar
- 30 ml orange juice
- 26 gr sugar
- 20 gr cornstarch
- 8 gr butter
Fried Apple Pies
- 2 apples
- 2 scoops vanilla bean ice
- 1 egg
- 1/2 lemon
- 375 gr flour
- 350 ml water
- 180 ml milk
- 70 gr lard
- 55 gr brown sugar (light)
- 50 gr sugar
Fried Apple Pies
- 2 apples
- 2 scoops vanilla bean ice
- 1 egg
- 1/2 lemon
- 375 gr flour
- 350 ml water
- 180 ml milk
- 70 gr lard
- 55 gr brown sugar (light)
- 50 gr sugar
Fried Bean Curd With A Sweet & Sour Sauce
- 3 3/4 stock
- 1 garlic clove
- 1 black pepper (freshly ground)
- 350 gr tofu
- 45 ml vinegar (white)
- 38 gr sugar
- 30 ml soy sauce
- 30 ml vegetable oil
- 16 ml oil
- 16 ml tomato ketchup
Fried Beancurd With Sweet Nut Sauce
- 400 gr ready beancurd (fried)
- 75 ml vinegar (white)
- 50 gr sugar
- 26 gr roast peanuts (ground)
- 3 gr salt
- 1 gr chili powder
Fried Beancurd With Sweet Nut Sauce
- 400 gr ready beancurd (fried)
- 75 ml vinegar (white)
- 50 gr sugar
- 26 gr roast peanuts (ground)
- 3 gr salt
- 1 gr chili powder
Fried Cabbage And Bacon
- 1/2 bacon (sliced)
- 525 gr cabbage head green
- 120 ml water
- 14 gr sugar
- 8 gr salt
- 1 gr black pepper (freshly ground)