Using ingredient unsweetened cocoa

Chocolate Butterscotch Brownies

• 2 tbls water
• 2 egg (white)
• 2 tbls butterscotch chips
• 200 gr sugar
• 95 gr all purpose flour
• 55 gr margarine
• 34 gr pecans (chopped toasted)
• 28 gr unsweetened cocoa
• 2 ml oil

Chocolate Cake/tvfn

• 2 eggs
• 1 butter
• 600 gr confectioners sugar
• 400 gr sugar
• 240 ml boiling water
• 240 ml milk
• 220 gr all purpose flour
• 130 gr unsweetened cocoa
• 120 ml vegetable oil
• 45 ml cream (heavy)

Chocolate Cheese Mousse Pie

• 2 eggs
• 1 gelatin (envelope unflavored)
• 220 ml skim milk
• 190 gr low-fat cottage cheese
• 75 gr sugar
• 36 gr graham cracker crumbs
• 14 gr vanilla
• 5 gr unsweetened cocoa
• 1 gr cinnamon

Chocolate Chiffon Cake

• 46 b egg whites
• 325 gr sugar twin
• 300 gr eggbeaters
• 220 gr flour
• 180 ml boiling water
• 110 gr liquid butter buds
• 45 gr unsweetened cocoa
• 26 gr vanilla
• 7 gr baking soda
• 2 ml cream of tartar

Chocolate Chiffon Pots

• 2 envelopes gelatin (unflavored)
• 1 ice (cubes)
• 350 ml skim milk
• 26 gr granulated sugar
• 20 gr semisweet chocolate (shavings)
• 16 gr unsweetened cocoa
• 9 gr vanilla extract
• some salt

Chocolate Chili

• 3 3/8 onions (chopped)
• 2 masa harina
• 600 gr pinto beans
• 475 ml water
• 450 gr beef (ground lean)
• 325 ml tomato juice
• 260 gr pork (ground lean)
• 28 gr chili powder
• 30 ml olive oil
• 16 gr cinnamon

Chocolate Chip Date Nut Cake

• 1 egg
• 180 gr semi-sweet chocolate bits
• 150 gr sugar
• 150 gr sugar
• 130 gr flour
• 75 gr butter
• 75 gr butter until (light)
• 75 gr dates (chopped)
• 60 ml boiling water
• 60 ml boiling water over dates (chopped)

Chocolate Chocolate

• 240 gr semisweet chocolate chips
• 220 gr all purpose flour
• 200 gr sugar
• 140 gr pecans
• 130 gr butter (unsalted)
• 110 gr dark brown sugar
• 30 ml cream (light)
• 28 gr unsweetened cocoa
• 4 gr vanilla
• 1 gr baking soda

Chocolate Chocolate Chip Cookies

• 1993 isbn
• 124 mg sodium quick
• 18 carbohydrate
• 6 fat
• 5 shared
• 2 protein
• 1 egg
• 1 starch
• 1 fat exchange
• 190 gr all purpose flour

Chocolate Coffee Cream Roll

• 17 by
• 11 jelly roll (pan)
• 8 egg yolks
• 5 eggs
• 1/2 dry ingredien
• 1/2 from edge
• 350 ml milk
• 250 gr granulated sugar
• 240 ml cream (heavy)
• 240 ml water in (cold)

Chocolate Covered Candied Cherries

• 50 candied cherries (whole)
• 270 gr powdered sugar
• 230 ml sweet milk chocolate
• 170 gr cherry brandy
• 130 gr unsweetened baking chocolate
• 16 gr unsweetened cocoa

Chocolate Heart Cookies

• 1 egg
• 1 frosting
• 400 gr powdered sugar
• 350 gr all purpose flour
• 350 gr butter
• 200 gr sugar
• 60 ml milk
• 45 gr unsweetened cocoa
• 30 ml milk
• 3 gr almond extract

Chocolate Macaroon Cake

• 4 eggs
• 1 egg (white)
• 1 filling
• 1/2 shorting
• 400 gr sugar
• 400 gr confectioners sugar
• 250 gr flour
• 180 ml water
• 120 ml sour cream
• 80 gr coconut

Chocolate Marbled Cheesecake

• 24 ozs
• 4 egg whites
• 2 eggs
• 250 gr sugar
• 450 ml cream cheese
• 170 gr corn syrup (light)
• 85 gr unsweetened cocoa
• 65 gr chocolate wafer cookie
• 60 ml water
• 26 gr powdered sugar

Chocolate Melting Moments

• 1 unsweetened chocolate (square)
• 270 gr confectioners sugar
• 230 gr butter
• 190 gr cake flour
• 22 gr unsweetened cocoa
• 10 gr coffee (hot)
• 5 gr butter
• 4 gr vanilla

Chocolate Mousse

• 4 individual dessert dishes
• 2 whipped topping
• 1 gelatin (envelope unflavored)
• 1/2 dairy whipped (thawed frozen)
• 240 ml water
• 120 gr skim ricotta cheese
• 12 gr dark chocolate
• 12 gr chocolate syrup
• 2 gr unsweetened cocoa

Chocolate Praline Truffles

• 1 orange peel (grated)
• 290 gr semisweet chocolate
• 100 gr sugar
• 60 gr almonds (whole)
• 45 gr unsweetened cocoa
• 38 ml orange liqueur
• 34 gr butter (unsalted)
• 30 ml cream (heavy)
• 16 ml canola oil

Chocolate Pudding Cake

• 1 low-fat milk
• 425 ml boiling water
• 220 gr brown sugar firmly packed
• 150 gr sugar
• 130 gr all purpose flour
• 30 ml vegetable oil
• 22 gr unsweetened cocoa
• 12 gr unsweetened cocoa
• 9 gr vanilla
• 7 gr baking powder

Chocolate Pudding Cake

• 1 low-fat milk
• 425 ml boiling water
• 220 gr brown sugar firmly packed
• 150 gr sugar
• 130 gr all purpose flour
• 30 ml vegetable oil
• 22 gr unsweetened cocoa
• 12 gr unsweetened cocoa
• 9 gr vanilla
• 7 gr baking powder

Chocolate Raspberry Roll Cake

• 1 all fruit raspberry spread
• 500 gr raspberries
• 425 ml skim milk ricotta cheese
• 220 gr brown sugar
• 180 gr egg substitute
• 95 gr flour
• 80 ml water
• 45 gr sugar
• 28 gr unsweetened cocoa
• 20 gr vanilla

Chocolate Sunshine Cake

• 3 eggs
• 1,200 gr powdered sugar
• 300 gr sugar
• 280 gr butter
• 240 ml milk
• 220 gr flour
• 80 ml sour cream
• 65 gr unsweetened cocoa
• 18 gr orange peel (grated)
• 16 gr cornstarch

Chocolate Wafers

• 12 of waxed paper (pieces)
• 10 roll
• 4 equal (pieces)
• 3 smiling eggs (whole)
• 1 waxed paper
• 650 gr all purpose flour
• 500 gr granulated sugar
• 450 gr margarine
• 325 gr unsweetened cocoa
• 9 gr vanilla extract

Chocolate Walnut Filled Cake

• 2 eggs
• 300 ml milk
• 250 gr cake flour
• 55 gr soft margarine
• 45 gr unsweetened cocoa
• 38 gr granulated fructose
• 14 gr baking powder

Chocolate-amaretto Cheesecake

• 6 chocolate wafers
• 2 semisweet cho mini-morsels
• 1 low-fat cottage cheese
• 1 egg
• 200 gr sugar
• 350 ml cream cheese (light)
• 60 ml amaretto
• 32 gr aii-purpose flour
• 22 gr unsweetened cocoa
• 12 gr cocoa