Using ingredient vanilla extract
Hazelnut Torte
- 5 eggs
- 240 ml cream
- 220 gr cake flour
- 210 gr hazelnuts
- 150 gr sugar
- 90 ml water
- 26 gr confectioners sugar
- 5 gr baking powder
- 4 gr vanilla extract
Healthy Banana Bread
- 280 gr all purpose flour
- 220 gr mashed bananas
- 170 ml apple juice concentrate (frozen)
- 150 ml corn oil spread (light)
- 120 gr egg substitute
- 160 ml honey-crunch wheat germ
- 80 gr oats
- 55 gr brown sugar
- 40 gr walnuts
- 14 gr baking powder
Healthy Oatmeal Cookies
- 3 featherweight
- 1/2 oatmeal
- 475 gr pineapple
- 375 gr oatmeal
- 250 gr sucanat
- 120 ml honey
- 170 gr raisins
- 120 gr walnuts (chopped)
- 80 gr coconut (shredded)
- 65 gr wheat flour (whole)
Heath Bar Brownie Sundaes/caramel Sauce
- 3 egg
- 950 ml vanilla ice cream
- 400 gr sugar
- 325 ml whipping cream
- 230 gr semisweet chocolate
- 140 gr heath bars
- 140 gr heath bar
- 130 gr butter (unsalted)
- 95 gr all purpose flour
- 60 gr unsweetened chocolate
Heath Bar Brownie Sundaes/caramel Sauce
- 3 egg
- 1 heath bar
- 1/4 stick
- 950 ml vanilla ice cream
- 400 gr sugar
- 325 ml whipping cream
- 230 gr semisweet chocolate
- 140 gr heath bars
- 130 gr butter (unsalted)
- 95 gr all purpose flour
Heath Bar Mocha Cheesecake
- 8 heath english toffee bars
- 4 eggs
- 1 3/8 size
- 700 ml cream cheese softened
- 325 ml cream (heavy)
- 280 gr chocolate wafer cookies
- 230 gr milk chocolate chips
- 200 gr sugar
- 75 gr instant coffee crystals
- 45 gr butter melted
Heath Candy Bar Cookies
- 6 heath candy bars
- 1 egg
- 450 gr brown sugar
- 250 gr flour
- 240 ml milk
- 110 gr butter
- 65 gr pecans
- 5 ml soda
- 4 gr vanilla extract
- 1 gr salt
Heaven And Hell Cake
- 2 eggs
- 1/4 baking poweder
- 425 gr sugar
- 270 gr cake flour
- 240 gr egg whites
- 240 gr strong coffee
- 200 gr confectioners sugar
- 95 gr shortening
- 45 gr powdered cocoa
- 8 gr vanilla extract
Heavenly Chocolate Banana "creme" Log
- 1/2 banana
- 16 gr skim ricotta cheese
- 3 gr chocolate syrup
- 2 gr confectioners sugar
- 1 gr vanilla extract
- 1 gr coconut (shredded)
- 4 slices equal
Heavenly Chocolate Delight
- 1 gelatin (envelope)
- 700 ml milk
- 525 ml water (cold)
- 475 ml cream (heavy)
- 130 gr mexican chocolate
- 120 gr rice (uncooked)
- 100 gr sugar
- 100 gr powdered sugar
- 16 ml coffee liqueur
- 14 gr vanilla extract
Heavenly Chocolate Oatmeal Cookies
- 1 egg
- 160 gr rolled oats
- 140 gr all purpose flour
- 110 gr brown sugar
- 100 gr granulated sugar
- 60 ml lowfat vanilla yogurt
- 60 ml vegetable oil
- 45 gr unsweetened cocoa powder
- 5 gr chocolate extract
- 4 gr vanilla extract
Heavenly Heart Cake
- 9 round baking pans
- 2 eggs
- 2 heart-shaped
- 1 3/4 all-purpose fl -our
- 1 1/2 mini chips semi-sweet chocol
- 400 gr sugar
- 400 gr powdered sugar
- 250 gr cake flour
- 180 ml buttermilk
- 180 ml dairy sour cream
Helen Kenyon's Chocolate Sauce
- 300 gr sugar
- 240 ml cream (heavy)
- 130 gr unsweetened chocolate
- 60 ml dry sherry
- 14 gr butter
- 4 gr vanilla extract
- 1 gr salt
Helen's Carrot Cake
- 4 eggs
- 400 gr sugar
- 240 ml whipping cream
- 240 ml oil
- 190 gr flour
- 160 gr jam
- 130 gr carrots
- 120 gr walnuts
- 230 ml cream cheese
- 12 ml water
Herbal Lemon Cookies
- 2 eggs
- 400 gr sugar
- 325 gr flour
- 230 gr butter
- 40 gr lemon herbs (finely chopped)
- 9 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Hershey Light Chocolate Cake
- 240 ml skim milk
- 200 gr sugar
- 160 gr flour
- 90 ml extra corn oil spread (light)
- 28 gr hersheys cocoa
- 16 ml vinegar (white)
- 5 gr baking soda
- 2 gr vanilla extract
Hershey's 50% Reduced Fat Chocolate Brownies
- 50 fat chips (reduced)
- 40 oil
- 3 egg whites
- 400 gr sugar
- 170 gr all purpose flour
- 150 gr lower fat margarine
- 120 ml boiling water
- 65 gr hersheys cocoa
- 4 gr vanilla extract
- 2 gr baking soda
Hershey's 50% Reduced Fat Oatmeal Chip Cookies
- 60 vegetable oil spread
- 2 eggs
- 2 hersheys fat semi sweet baking ch (reduced)
- 170 gr raisins
- 170 gr packed brown sugar (light)
- 160 gr all purpose flour
- 150 gr granulated sugar
- 120 gr quick-cooking rolled oats
- 5 gr baking soda
- 4 gr vanilla extract
Hershey's Chocolate Brownies
- 2 egg whites
- 1 powdered sugar
- 200 gr granulated sugar
- 120 gr egg substitute (frozen)
- 90 ml corn oil spread (light)
- 65 gr all purpose flour
- 45 gr hersheys cocoa
- 30 gr walnuts (finely chopped)
- 4 gr vanilla extract
Hershey's Classic Chocolate Chip Cookies
- 2 eggs
- 350 gr semi-sweet chocolate chips
- 280 gr all purpose flour
- 230 gr butter
- 170 gr packed brown sugar (light)
- 150 gr granulated sugar
- 140 gr nuts (chopped)
- 5 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Hershey's Cocoa Cream Pie
- 9 pie crust
- 700 ml milk
- 250 gr sugar
- 45 gr hersheys cocoa
- 45 gr cornstarch
- 45 gr butter
- 7 gr vanilla extract
- 1 gr salt
Hershey's Fudge Cake
- 3 tbls water (hot)
- 2 eggs
- 1 tbls
- 300 gr sugar
- 240 ml milk mixed with
- 220 gr unbleached flour
- 110 gr vegetable shortening
- 55 gr cocoa
- 5 gr baking powder
- 5 gr baking soda
Hershey's Great American Chocolate Chip Cookies
- 2 eggs
- 325 gr hersheys semi-sweet
- 325 gr all purpose flour
- 230 gr butter
- 170 gr packed brown sugar (light)
- 150 gr granulated sugar
- 140 gr nuts (chopped)
- 5 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Hershey's Light Chocolate Cake
- 240 ml skim milk
- 200 gr sugar
- 160 gr flour
- 90 ml extra corn oil spread (light)
- 28 gr hersheys cocoa
- 16 ml vinegar (white)
- 5 gr baking soda
- 2 gr vanilla extract