Chocolate
Lake Highlands Rock Cake
- 4 eggs
- 4 egg whites
- 4 egg yolks
- 750 gr sugar
- 475 ml cream
- 250 gr powdered sugar
- 240 ml water
- 190 gr semi-sweet chocolate
- 170 gr butter
- 65 gr flour
Larry's Tropical Treats
- 1 egg
- 250 gr chocolate chunks (white)
- 130 gr macadamia nuts (chopped)
- 120 gr candied pineapple
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 65 gr candied papaya
- 65 gr candied mango
- 65 gr apricot (dried)
Laura's Golden Graham Drops
- 1 mini-marshmallows
- 450 gr golden graham cereal
- 230 gr chocolate chips melted
- 170 gr peanut butter
Le Gateau Victoire Au Chocolat, Mousseline
- 6 eggs
- 425 gr semisweet baking chocolate
- 100 gr sugar
- 60 gr unsweetened baking
- 60 gr jamaica rum
- 60 ml water (hot)
- 16 gr instant coffee
- 14 gr pure vanilla extract
Le Latini's Tiramisu
- 25 italian amaretto biscuits
- 20 savoyarde biscuits
- 7 eggs
- 1 bitter chocolate (square)
- 1/2 double strength espresso
- 250 gr mascarpone cheese
- 100 gr sugar
- 60 ml amaretto
- 30 ml cognac
Lemon Chocolate Bars
- 16 foil
- 4 egg yolks
- 2 lemon zest
- 1 1/2 grand marnier
- 1/2 lemons
- 220 gr sugar
- 140 gr butter
- 130 gr flour
- 85 ml lemon juice
- 65 gr powdered sugar
Lemon Kiss Cookies
- 350 gr flour
- 325 gr chocolate kisses
- 190 gr almonds
- 150 gr sugar
- 110 gr butter
- 80 gr chocolate chips
- 45 ml lemonjuice
- 12 gr shortening
Lemon Kiss Cookies # 2
- 1 lemon extract
- 350 gr all purpose flour
- 350 gr butter
- 400 ml milk-chocolate candy kisses
- 190 gr almonds
- 150 gr sugar
- 120 gr semi-sweet chocolate chips
- 12 gr shortening
Lethal Layers
- 2 eggs
- 1 pecan (halves)
- 1 flour
- 300 gr sugar
- 160 gr chocolate chips
- 130 gr flour
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Lhj's Best Brownies With Stir
- 2 eggs (lightly beaten)
- 1,000 gr sugar
- 375 gr all purpose flour
- 75 gr melted butter
- 30 ml water
- 3 gr salt
- 2 gr vanilla extract
- 1 package unsweetened cocoa
Light And Fresh Cranberry Pecan Pie
- 16 squares
- 2 cranberries (fresh)
- 2 egg whites
- 1 unbleached all-purpose flou
- 1/4 pecans (whole)
- 130 gr sugar
- 120 ml corn oil margarine
- 100 gr graham cracker crumbs
- 75 gr brown sugar
- 45 gr pecans (chopped)
Lin's Infamous Chocolate Chip Cake
- 2 eggs
- 250 gr flour
- 240 ml sour cream
- 230 gr bag of chocolate chips
- 200 gr sugar
- 110 gr butter
- 5 gr baking soda
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Litter Box Cookies
- 1 egg
- 5/8 stick
- 300 gr butter
- 290 gr wheat flour (whole)
- 180 ml honey
- 60 ml molasses
- 80 gr cocoa powder
- 1 gr ginger (ground)
- 1 gr cinnamon (ground)
- 1 gr vanilla
Lone Star Peanut Cookies
- 51 milligrams
- 23 grams
- 6 gram
- 3 1/4 star-shaped cookie cutter
- 2 baking sheets
- 1 egg
- 1/2 dough
- 1/2 the points of star (into)
- 1/4 thickness
- 250 gr unsifted all-purpose flour
Macadamia Nut And White Chocolate Cookies
- 2 eggs
- 400 gr flour
- 375 gr chocolate (white)
- 300 gr sugar
- 230 gr butter
- 110 gr brown sugar
- 95 gr macadamia nuts
- 5 gr baking soda
- 3 gr salt
Macadamia/raspberry/white Chocolate Cookie
- 2 apar bake at
- 1 egg
- 190 gr flour
- 150 gr chocolate chips (white)
- 140 gr macadamia nuts
- 75 gr butter
- 75 gr brown sugar
- 65 gr sugar
- 5 gr baking soda
- 4 gr vanilla
Mandarin Orange Cake Ii
- 6 mandarin oranges (drained)
- 2 orange zest
- 1 orange extract
- 70 gr hazlenuts (ground)
- 1 package lemon cake mix
Maple Brickle Nut Torte**
- 8 cool whip (thawed)
- 3 eggs
- 1 maple extract
- 1 walnuts (whole)
- 1/4 heath bits of brickle
- 350 gr powdered sugar
- 240 ml water
- 130 gr margarine
- 100 gr powdered sugar
- 90 gr walnuts (chopped finely)
Maraschino Hearts
- 24 maraschino cherries
- 1 egg
- 170 gr flour
- 100 gr sugar
- 80 gr chocolate chips
- 50 gr shortening
- 28 gr butter
- 2 gr baking powder
- 2 gr salt
Marble Cheesecake Cheesecake
- 25 secs
- 6 butter melted of springform (pan)
- 5 eggs unshelled (jumbo)
- 1 1/4 oreos (crushed)
- 900 ml cream cheese unwrapped
- 240 ml sour cream
- 200 gr sugar
- 130 gr unsweetened chocolate
Marble Fudge
- 200 gr icing sugar
- 170 gr peanut butter
- 85 gr corn syrup
- 55 gr butter
- 40 gr chocolate chips
- 2 gr vanilla
Marble Squares Ala Brigitte Sealing
- 2 eggs
- 1 egg
- 475 gr sugar
- 500 ml cream cheese
- 250 gr flour
- 190 gr semi-sweet chocolate morsels
- 180 ml water
- 120 ml sour cream
- 110 gr margarine
- 45 gr baking chocolate
Marbled Truffles
- 2 ortange-flavored liquer
- 1 semisweet choco-chips
- 190 gr chocolate (white)
- 150 gr confectioners sugar
- 120 ml whipping cream
- 60 ml whipping cream
- 60 ml whipping cream in (heavy)
- 14 gr butter
- 4 gr vanilla
Maria's Ischli Cookies
- 250 gr flour
- 220 gr butter at room temperature
- 130 gr bittersweet chocolate melted
- 95 gr sugar
- 60 gr almonds
- 60 ml water
- 38 gr superfine sugar
- 14 gr butter
- 5 gr instant espresso coffee
Maria's Ischli Cookies
- 400 oven
- 250 gr flour
- 220 gr butter
- 130 gr bittersweet chocolate
- 95 gr sugar
- 60 gr almonds
- 60 ml water
- 38 gr superfine sugar
- 14 gr butter
- 5 gr instant espresso coffee