Chocolate

Chocolate Mallow Cake

• 12 marshallows
• 6 in baking dish
• 2 eggs
• 1/4 turn every
• 400 gr confectioners sugar
• 130 gr sugar
• 120 ml sour cream
• 85 gr all purpose flour
• 50 gr shortening
• 45 ml milk

Chocolate Malt Cake

• 9 cake pans with
• 3 eggs (separated)
• 1 frosting
• 1/2 batter cake (into pan)
• 450 gr semi-sweet chocolate chips
• 325 gr cake flour
• 280 gr flour with baking powder
• 270 gr sugar
• 240 ml flat dark beer
• 180 ml butter until ligh beat in egg yolks one at a time

Chocolate Malt Cake # 2

• 4 eggs
• 1/2 chocolate malted frosting
• 1,600 gr instant malted milk powder
• 500 gr powdered sugar
• 270 gr sugar
• 250 gr flour
• 230 gr butter
• 110 gr unsweetened cocoa powder
• 14 gr baking powder
• 1 gr salt

Chocolate Malt Cake From Kaitlin Young

• 4 eggs
• 1/2 chocolate malted frosting
• 1/2 malted milk
• 1,300 ml instant malted milk
• 500 gr powdered sugar
• 270 gr sugar
• 250 gr flour
• 250 gr instant malted milk powder
• 110 gr butter
• 110 gr butter

Chocolate Malted Cookies

• 1 egg
• 350 gr semisweet chocolate chunks
• 280 gr brown sugar
• 250 gr all purpose flour
• 230 gr butter-flavored shortening
• 120 gr malted milk powder
• 120 gr milk chocolate chips
• 34 gr chocolate syrup
• 14 gr vanilla extract
• 5 gr baking soda

Chocolate Malted Pie

• 4 piec
• 1 milk
• 240 ml cream (heavy)
• 180 ml malted milk balls
• 160 gr ready to fill graham cracker crumb crust
• 130 gr bittersweet baking chocolate
• 80 gr malted milk powder
• 34 gr bottled chocolate syrup
• 4 gr sugar
• 8 packages chocolate pudding (serving)

Chocolate Maple Cake

• 2 eggs
• 800 gr powdered sugar
• 300 ml milk
• 250 gr cake flour
• 230 gr butter
• 200 gr sugar
• 120 gr walnuts
• 95 gr unsweetened chocolate
• 90 ml cream
• 14 gr baking powder

Chocolate Maple Nut Bars

• 2 eggs
• 400 ml sweetened condensed milk
• 270 gr nuts
• 240 gr semi-sweet chocolate chips
• 190 gr flour
• 170 gr margarine
• 130 gr sugar
• 4 gr maple flavoring
• 1 gr salt

Chocolate Marble Cake

• 2 egg
• 1 chocolate
• 200 gr sugar
• 190 gr flour
• 120 ml milk
• 75 gr butter
• 9 gr baking powder
• 5 gr butter
• 4 gr vanilla

Chocolate Marble Cake

• 2 egg (white)
• 270 gr sugar
• 250 gr cake flour
• 240 ml yogurt
• 60 ml water
• 50 gr butter
• 28 gr cocoa powder
• 9 gr vanilla extract
• 5 gr baking powder
• 5 gr coffee

Chocolate Marble Cheesecake

• 3 eggs
• 200 gr sugar
• 120 ml sour cream
• 22 gr hersheys cocoa
• 12 gr vanilla
• 8 gr flour
• 5 ml vegetable oil
• 3 packages softened cream cheese

Chocolate Marble Cheesecake Pie

• 14 ozs fat-free sweetened condensed milk
• 8 ozs fat free cream cheese softened
• 1 egg
• 240 gr fat oreo cookie crumbs (reduced)
• 38 gr granulated sugar
• 32 gr unsweetened baking chocolate squares melted
• 16 ml olive oil
• 4 gr pure vanilla extract

Chocolate Marble Cheesecake/tvfn

• 3 eggs
• 250 gr cottage cheese
• 120 gr neufchatel cheese
• 20 gr graham cracker crumbs
• 16 gr unsweetened dutch processed
• 14 gr sugar
• 14 gr vanilla extract
• 7 ml strained lemon juice
• 1 gr salt
• 1 gr instant coffee

Chocolate Marble Cream Cheese Pie

• 2 egg yolks
• 1 filling
• 1 strawberries for (garnish)
• 400 gr chocolate cookie crumbs
• 240 ml whipping cream
• 230 ml cream cheese softened
• 110 gr semisweet chocolate
• 100 gr granulated sugar
• 85 gr butter melted
• 60 ml water

Chocolate Marble Pound Cake

• 4 eggs
• 1 recipe by southern living
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml buttermilk
• 110 gr butter
• 95 gr shortening
• 32 gr unsweetened chocolate
• 12 gr shortening
• 9 gr vanilla extract

Chocolate Marbled Angel Food Cake

• 14 egg whites
• 10 tube with removable bottom (pan)
• 1/2 batter an ungreased (light into)
• 350 gr sugar
• 170 gr batter
• 160 gr flour
• 45 ml boiling water
• 12 gr unsweetened cocoa powder
• 9 gr vanilla
• 5 ml cream of tartar

Chocolate Marbled Cheesecake

• 24 ozs
• 4 egg whites
• 2 eggs
• 250 gr sugar
• 450 ml cream cheese
• 170 gr corn syrup (light)
• 85 gr unsweetened cocoa
• 65 gr chocolate wafer cookie
• 60 ml water
• 26 gr powdered sugar

Chocolate Marbled Peanut Butter Cookies

• 5 cm
• 1 egg
• 280 gr firmly packed brown sugar
• 240 gr semi-sweet chocolate chips
• 220 gr all purpose flour
• 180 ml creamy peanut butter
• 95 gr crisco shortening
• 45 ml milk
• 14 gr vanilla
• 3 gr baking soda

Chocolate Marshmallow Cookies

• 16 marshmallows
• 1 egg
• 350 gr confectioners sugar
• 220 gr flour
• 200 gr sugar
• 120 ml milk
• 110 gr butter
• 85 gr butter
• 28 gr cocoa
• 12 gr cocoa

Chocolate Marshmallow Fudge

• 6 ozs
• 1/2 marshmellow cream
• 800 gr sugar
• 110 gr butter
• 2 packages chocolate (pieces)
• 1 package evaporated milk

Chocolate Marshmallow Nut Squares

• 24 squares
• 9 cake with non stick vegetable spray (square pan)
• 6 before servin (cut into)
• 5 grams
• 1 1/2 mini gf marshmallows
• 1 fruit
• 1 fats
• 400 gr kidney beans (cooked red)
• 240 gr semisweet chocolate chips
• 75 gr smooth gf peanut butter

Chocolate Marshmellow Bars

• 16 marshmallows
• 7 baking (pan)
• 2 eggs
• 200 gr sugar
• 140 gr pecans (chopped)
• 110 gr butter
• 65 gr flour
• 60 gr unsweetened chocolate
• 4 gr vanilla

Chocolate Marzipan Slices

• 2 tubes
• 100 gr almond paste
• 55 gr semi-sweet chocolate
• 32 gr almonds

Chocolate Marzipan Slices

• 2 tubes
• 100 gr almond paste
• 55 gr semi-sweet chocolate
• 32 gr almonds