Cookie
Broccoli Quiche Or Canapes
- 4 eggs
- 1 pkg knorr asparagus soup
- 1 deep dish pie crust
- 240 ml cream (heavy)
- 190 gr swiss cheese (shredded)
- 110 gr cheddar cheese (shredded)
- 80 ml mayonnaise
- 40 gr green onions
- 16 gr flour
- 3 gr salt
Broiled Marinated Tofu Sandwich
- 6 away from the heat until crispy on side (inches)
- 1 clove garlic (minced)
- 1 salt
- 1/2 make
- 350 gr firm chinese-style tofu
- 60 ml wine vinegar (white)
- 60 ml dry wine (white)
- 60 ml olive oil
- 1 gr cumin (ground)
- 1 gr chili powder
Brooke's Sweet Chocolate Chip Cookies
- 1 egg
- 250 gr sweet cooking chocolate
- 160 gr flour
- 110 gr butter
- 75 gr brown sugar
- 65 gr sugar
- 5 ml water
- 2 gr vanilla extract
- 2 gr baking soda
- 1 gr salt
Brown Sugar Cookies
- 2 eggs
- 325 gr brown sugar
- 250 gr unbleached flour
- 170 gr raisins
- 130 gr shortening
- 65 gr nuts
- 30 ml milk
- 9 gr baking powder
- 6 gr orange rind
- 3 gr cinnamon
Brown Sugar Crisps
- 2 bisquick baking mix
- 1 egg
- 170 gr brown sugar
- 75 gr margarine
- 65 gr nuts (chopped)
- 50 gr granulated sugar
- 1 gr allspice (ground)
- 1 gr cinnamon (ground)
Brown Sugar Drops
- 2 eggs
- 450 gr brown sugar
- 450 gr flour
- 190 gr shortening
- 120 ml buttermilk
- 5 gr baking soda
- 3 gr salt
Brownie Cake In A Jar
- 2 wide mouth canning
- 1 egg
- 230 gr butter
- 200 gr sugar
- 130 gr all purpose flour
- 60 ml water
- 60 ml buttermilk
- 30 gr walnuts
- 16 gr unsweetened cocoa powder
- 2 gr baking soda
Brownie Cakes In A Jar
- 2 canning wide mouth
- 1 egg (beaten)
- 200 gr sugar
- 130 gr all purpose flour
- 75 gr butter
- 60 ml water
- 60 ml buttermilk
- 30 gr walnuts (finely chopped)
- 16 gr unsweetened cocoa powder
- 2 gr baking soda
Brownie Cookie
- 12 pkg
- 2 eggs
- 2 onto ungreased (apart)
- 1 eggs creamed mixture (into)
- 475 gr semi-sweet chocolate chips
- 325 gr brown sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 28 gr unsweetened baking cocoa
- 16 ml water
Brownie Cookies
- 2 egg
- 290 gr flour
- 200 gr granulated sugar
- 110 gr semisweet chocolate
- 90 gr walnuts
- 65 gr butter
- 32 gr unsweetened chocolate
- 16 ml milk
- 14 gr vanilla extract
- 7 gr baking soda
Brownie Cookies2
- 2 egg
- 290 gr sifted all-purpose flour
- 200 gr granulated sugar
- 110 gr semisweet chocolate
- 90 gr walnuts (finely chopped)
- 65 gr butter (unsalted)
- 28 gr unsweetened chocolate
- 16 ml milk
- 14 gr vanilla extract
- 7 gr baking soda
Brownie Cups
- 3 ozs
- 1 this recipe
- 110 gr margarine
- 95 gr all purpose flour
- 85 gr semisweet chocolate
- 65 gr granulated sugar
- 50 gr powdered sugar
- 30 gr walnuts (chopped)
- 14 gr margarine
- 2 gr vanilla
Brownie Oatmeal Gems
- 2 eggs
- 650 gr oats old fashioned
- 250 gr semi-sweet chocolate
- 220 gr corn syrup (light)
- 150 gr brown sugar
- 120 gr walnuts
- 55 gr margarine
- 1 gr salt
Bruchetta At Deerhill Inn
- 1 purple eggplant
- 1 pepper (red)
- 3/4 of bread from loaf (thick pieces)
- 1/2 italian loaf
- 240 ml marinara sauce
- 120 ml olive oil
- 8 gr basil pesto
- 4 slices mozzarella cheese
- 1 slice slivered garlic clove has been added
Bruschetta
- 2 eggs
- 2 garlic (cloves)
- 1/2 flour
- 650 gr flour
- 240 ml milk
- 240 ml water
- 60 ml vegetable oil
- 30 ml olive oil
- 8 gr sugar
- 5 gr sal knead in remaining flour
Buckwheat Granola Scones
- 1 1/2 granola
- 1 egg
- 170 gr all purpose flour
- 85 gr buckwheat flour
- 80 ml milk
- 75 gr butter
- 55 gr brown sugar
- 10 gr baking powder
- 4 gr vanilla extract
Buffalo Chip Cookies
- 2 eggs
- 1 oatmeal
- 1 pkg chocolate chips
- 250 gr flour
- 230 gr margarine
- 220 gr brown sugar
- 200 gr granulated sugar
- 150 gr cornflakes
- 140 gr nuts
- 5 gr baking powder
Buffalo Chips
- 4 eggs
- 1 pecans
- 500 gr flour
- 450 gr brown sugar
- 400 gr granulated sugar
- 325 gr chocolate chips
- 300 gr oats
- 300 gr corn flake cereal
- 230 gr butter
- 190 gr shortening
Bulgar Burgers
- 3 tamari
- 2 bulghur
- 2 beets (grated)
- 2 carrots (diced)
- 1 onion (diced)
- 1/2 head cabbage fine (chopped)
- 950 ml water
- 30 ml oil
- 3 gr garlic powder
Bulghur Burgers
- 3 tamari
- 2 bulghur
- 2 beets
- 2 carrots
- 1 onion
- 1/2 head cabbage
- 950 ml water
- 30 ml oil
- 3 gr garlic powder