Egg

German Sweet Chocolate Cream Cheese Brownies

• 2 eggs
• 1 egg
• 130 gr germans sweet chocolate
• 100 gr sugar
• 65 gr nuts (chopped)
• 65 gr flour
• 110 ml cream cheese softened
• 55 gr margarine
• 8 gr flour
• 4 gr vanilla

German Sweet Chocolate Snack Cake/frosting

• 3 eggs
• 2 egg yolks
• 1/2 stick
• 450 gr sugar
• 250 gr all purpose flour
• 240 ml buttermilk
• 180 ml evaporated milk
• 130 gr bakers german sweet chocolate
• 100 gr pecans (chopped)
• 85 gr margarine

German's Sweet Chocolate Cake

• 4 eggs
• 1/2 sifted
• 400 gr sugar
• 280 gr sifted flour
• 230 gr butter
• 240 ml buttermilk
• 130 gr sweet chocolate
• 120 ml boiling water
• 5 gr baking soda
• 4 gr vanilla

Get Together Rice

• 1 egg
• 1/2 bean sprouts (fresh)
• 150 ml honey roast ham
• 100 gr snow peas
• 60 gr rice (uncooked)
• 30 gr onion (diced)
• 16 ml peanut oil
• 10 ml soy sauce
• 10 ml corn oil
• 4 gr sugar

Gf Almond Cookies

• 1 egg
• 240 gr crispy rice
• 110 gr butter
• 110 gr brown sugar
• 65 gr rice flour
• 16 gr almonds (chopped)
• 3 gr almond extract

Gf Banana Bread

• 3 egg yolks
• 3 egg whites
• 1 env
• 110 gr mashed banana
• 95 gr rice flour (white)
• 75 gr margarine
• 65 gr sugar (white)
• 60 ml yogurt (plain)
• 40 gr potato starch flour
• 18 gr gelatin (unflavored)

Gf Gene's Basic Rice Bread

• 3 1/2 xanthan gum
• 3 eggs
• 1 well with a whisk
• 1/2 dry ingredients in the bread (pan)
• 250 gr brown rice flour
• 240 ml gluten free buttermilk (fresh)
• 120 ml water
• 65 gr rice flour with another gluten-free flour
• 55 gr butter
• 50 gr sugar

Gf Gingersnaps

• 1 egg
• 100 gr sugar
• 65 gr soya flour
• 55 gr margarine
• 30 ml molasses
• 32 gr cornstarch
• 32 gr potato starch flour
• 5 gr baking soda
• 1 gr salt
• 1 gr ginger

Ghirardelli Bittersweet Chocolate Cheesecake

• 350 until set
• 13 springform (pan)
• 5 eggs
• 1 pkg oreos
• 1 if unavailable use cocoa
• 1,000 gr ghirardelli bittersweet
• 1,200 ml cream cheese
• 575 ml sour cream
• 500 gr sugar
• 55 gr butter

Giant Apple Cookie

• 1 extra egg
• 170 gr apples coarsely (dried chopped)
• 170 gr flour
• 150 gr sugar
• 120 ml apple juice
• 120 gr walnuts (chopped)
• 70 gr butter
• 65 gr powdered sugar
• 45 gr egg well (beaten)
• 22 gr golden raisins

Giant Chocolate Chips

• 1 egg
• 300 gr sugar (white)
• 250 gr flour
• 230 gr chocolate chips
• 230 gr butter softened
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt

Giant Honey & Oat Cookies

• 3 egg whites
• 650 gr quick-cooking
• 300 gr sugar
• 250 gr flour
• 160 ml honey
• 140 gr shortening
• 5 gr baking soda
• 1 gr salt

Giant Raisin Oat Cookies

• 3 circles
• 2 egg whites
• 1 well
• 1/4 quaker oat bran cereal (hot)
• 1/4 onto ungreased cookie sheet
• 160 gr oats
• 150 gr sugar
• 130 gr flour
• 110 gr corn syrup
• 85 gr raisins

Ginger Cake

• 1 egg
• 1 lemon zest
• 190 gr flour
• 90 ml honey
• 120 ml buttermilk
• 30 gr ginger
• 30 gr crystallized ginger
• 26 gr sugar
• 12 gr butter
• 8 gr confectioners sugar

Ginger Cakes

• 2 egg
• 500 gr flour
• 240 ml molasses
• 220 gr brown sugar
• 190 gr shortening
• 5 ml soda
• 5 ml water
• 5 gr ginger
• 1 gr salt

Ginger Cookies

• 1 egg
• 1/4 on floured surface (thick)
• 450 gr flour
• 180 ml molasses
• 150 gr sugar
• 110 gr sweet butter
• 10 gr orange rind (grated)
• 7 gr ginger
• 5 gr baking soda
• 4 gr cinnamon

Ginger Creams

• 1 egg
• 700 gr flour
• 240 ml molasses
• 250 gr sugar
• 240 gr coffee (hot)
• 230 gr margarine
• 14 gr baking soda
• 3 gr cinnamon (ground)
• 3 gr salt
• 2 gr ginger (ground)

Ginger Creams

• 1 egg
• 1 creamy vanilla
• 525 gr pillsburys best all purpose flour sifted
• 240 ml molasses
• 200 gr sugar
• 160 ml water (hot)
• 110 gr butter
• 10 ml soda
• 10 gr frenchs ginger
• 3 gr frenchs cinnamon

Ginger Crinkles

• 1 5/8 egg
• 1 balls
• 400 gr all purpose flour
• 325 gr sugar
• 150 gr butter (unsalted)
• 90 ml dark molasses
• 22 gr baking soda
• 10 gr ginger (ground)
• 6 gr cinnamon
• 1 gr salt

Ginger Ginger Cake

• 6 eggs
• 550 gr sugar
• 375 gr all purpose flour
• 240 ml sour cream
• 170 gr candied ginger
• 130 gr butter
• 100 gr ginger
• 1 gr baking soda

Ginger Muffins

• 1 egg
• 375 gr all purpose flour
• 240 ml molasses preferably (light)
• 240 ml water (hot)
• 100 gr sugar
• 95 gr shortening
• 7 ml soda
• 5 gr ginger
• 3 gr cinnamon
• 1 gr salt

Ginger Salmon Cakes

• 5 tbs oil
• 2 tbs parsley (chopped fresh)
• 1 lemon
• 1 egg
• 1 scallion (chopped)
• 1,400 ml watercress leaves
• 280 gr salmon (canned)
• 160 gr dry bread crumbs
• 7 gr ginger (grated fresh)

Ginger Spice Cookies #2

• 1 egg
• 190 gr all purpose flour
• 80 ml vegetable oil
• 45 ml water
• 5 gr baking powder
• 2 gr vanilla extract
• 2 gr cinnamon (ground)
• 1 gr ginger (ground)
• 12 packages sugar substitute

Ginger-Molasses Muffins

• 350 de oven about
• 350 de grease
• 3 additions
• 2 muffin tins
• 1 day
• 1 raisin
• 3/4 full
• 450 gr all purpose flour
• 240 ml molasses
• 240 ml buttermilk