Egg

Ginger-pear Cake

• 3 egg whites
• 500 gr unpeeled pears (shredded)
• 230 ml low-fat vanilla yogurt
• 130 gr granulated sugar
• 130 gr all purpose flour
• 110 gr packed brown sugar
• 60 ml cooking oil
• 32 gr wheat flour (whole)
• 30 gr crystallized ginger
• 7 gr baking soda

Ginger-pecan Chews

• 1 crystallized ginger (chopped)
• 1 egg
• 250 gr all purpose flour
• 120 ml molasses
• 110 gr butter
• 100 gr granulated sugar
• 65 gr pecans (chopped)
• 2 gr ginger (ground)
• 2 gr baking soda
• 1 gr salt

Gingerand Spice Cookies

• 1 egg (white)
• 1 recipe by anita
• 280 gr brown sugar
• 250 gr unbleached flour
• 170 gr margarine
• 60 ml molasses
• 10 gr ginger
• 5 gr cinnamon
• 5 gr baking soda
• 2 gr allspice

Gingerbread

• 1 bisquick mix
• 1 yolk
• 1/2 egg
• 60 ml molasses
• 60 ml water
• 26 gr sugar
• 1 gr cinnamon
• 1 gr ginger

Gingerbread Bears

• 1 egg
• 1 spices
• 450 gr flour
• 230 gr butter
• 120 ml molasses
• 150 gr brown sugar
• 5 gr baking powder
• 3 gr salt

Gingerbread Biscotti

• 3 egg
• 375 gr flour
• 120 ml molasses
• 150 gr sugar
• 120 gr almonds
• 110 gr butter
• 60 gr ginger
• 3 gr cinnamon
• 2 gr baking powder
• 2 gr nutmeg

Gingerbread Cake

• 2 egg whites
• 2 baking with nonstick cooking spray (pan)
• 120 ml molasses
• 130 gr all purpose flour
• 120 ml applesauce
• 120 ml non-fat buttermilk
• 65 gr wheat flour (whole)
• 55 gr brown sugar
• 3 gr cinnamon
• 2 gr ginger (ground)

Gingerbread Cream Pie

• 9 round cake (pan)
• 2 egg
• 1 filling
• 350 ml milk
• 240 ml molasses
• 200 gr sugar
• 160 gr flour
• 110 gr apricots (finely chopped)
• 75 gr butter
• 60 ml water (cold)

Gingerbread Cupcakes With Lemon Cream Cheese Frosting

• 1 egg
• 1 lemon zest (grated)
• 1/2 stick butter (unsalted plus)
• 300 gr confectioners sugar
• 120 ml molasses
• 230 ml cream cheese
• 100 gr granulated sugar
• 18 gr butter (unsalted)
• 16 gr crystalized ginger (sliced)
• 10 ml lemon juice (fresh)

Gingerbread Cut

• 2 egg whites
• 1 egg
• 1 frosting
• 650 gr flour
• 500 gr powdered sugar
• 240 ml dark molasses
• 230 gr butter
• 200 gr sugar
• 85 gr corn syrup (light)
• 30 ml vinegar

Gingerbread Dough For Structures

• 1 egg
• 375 gr flour
• 120 ml blackstrap molasses
• 130 gr shortening
• 100 gr sugar
• 5 gr baking soda
• 5 gr baking powder
• 5 gr ginger
• 3 gr cinnamon
• 1 gr nutmeg

Gingerbread Drops

• 1 egg
• 190 gr all purpose flour
• 120 ml molasses
• 120 gr raisins
• 120 ml buttermilk
• 75 gr brown sugar
• 65 gr wheat germ
• 60 ml vegetable oil
• 5 gr baking powder
• 5 gr baking soda

Gingerbread Men

• 2 natural bran
• 1 egg
• 250 gr wholewheat flour
• 75 gr margarine
• 75 gr gran
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine to grease
• 3 gr cinnamon (ground)

Gingerbread Men/diabetic

• 2 bran
• 1 egg
• 250 gr wheat flour
• 75 gr margarine
• 75 gr sugar substitute
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine
• 3 gr cinnamon (ground)

Gingerbread Men2

• 1 egg (beaten)
• 1 currants to decorate
• 180 gr flour (plain)
• 160 gr soft brown sugar
• 110 gr butter
• 85 gr golden syrup
• 5 ml bicarbonate of soda
• 3 gr ginger (ground)

Gingerbread People Cookies

• 1 egg
• 375 gr am wheat flour (whole)
• 120 ml honey
• 110 gr butter
• 60 ml molasses
• 5 gr non-alum baking soda
• 3 gr ginger (ground)
• 1 gr allspice

Gingerbread Rice

• 2 egg whites
• 1 wheat flour (whole)
• 180 ml molasses
• 180 gr rice bran
• 120 ml water (hot)
• 95 gr all purpose flour
• 40 gr raisins
• 14 gr corn syrup
• 7 gr baking powder
• 4 gr ginger

Gingerbread Scones

• 1 egg (slightly beaten white)
• 1 egg yolk (beaten)
• 250 gr flour
• 120 ml whipping cream
• 80 ml molasses
• 60 ml milk
• 55 gr butter
• 40 gr brown sugar
• 14 gr sugar
• 9 gr baking powder

Gingerbread Scones With Lemon Breakfast Cream

• 2 egg whites
• 2 lemonade
• 3/8 margerine
• 220 gr flour
• 120 gr oats
• 90 gr ricotta cheese
• 80 ml skim milk
• 55 gr currants
• 50 gr sugar
• 30 ml molasses

Gingerbread Teddy Bears

• 1 egg
• 500 gr flour
• 230 gr butter
• 220 gr corn syrup
• 150 gr brown sugar
• 7 gr vanilla extract
• 5 gr ginger
• 4 gr cinnamon
• 3 gr baking soda

Gingerbread Teddy Bears

• 350 degree oven
• 16 cookies
• 2 3/4 ball
• 1 egg (beaten)
• 3/4 balls
• 3/4 ball for the head
• 1/2 body
• 1/2 balls for arms
• 1/4 balls on the head for the nose
• 1/4 balls atop the ends of the arms

Gingerbread Waffles

• 2 egg yolks
• 2 egg whites
• 250 gr all purpose flour
• 240 ml buttermilk
• 160 ml molasses
• 120 gr crystalized ginger
• 75 gr butter
• 9 gr baking powder
• 5 gr cinnamon
• 5 gr ginger

Gingerbread Waffles With Peach Sauce

• 1 egg
• 1/2 batter in preheated waffle iron
• 450 gr cling (sliced)
• 475 ml buttermilk baking mix
• 240 ml milk
• 80 ml molasses
• 55 gr packed brown sugar (light)
• 16 ml lemon juice
• 8 gr cornstarch
• 5 gr ginger

Gingerbread/and Cookies/and Houses

• 1 egg
• 375 gr all purpose flour
• 120 ml molasses
• 100 gr sugar
• 95 gr shortening
• 3 gr allspice
• 3 gr cinnamon
• 2 gr baking soda
• 1 gr salt
• some decorator icing