Juice
Rainbow Trout With Grilled Vegetable Salsa
- 5 green onions
- 4 rainbow trout fillets
- 1 eggplant
- 1 green bell peppers
- 1 bell pepper (red)
- 60 ml lemon juice (fresh)
- 55 gr black pitted olives
- 30 ml olive oil
- 10 ml lemon juice (fresh)
- 1 gr salt
Rainbow Trout With Herb Stuffing
- 6 dressed trout
- 1 bread (fresh cubes)
- 150 gr butter
- 120 gr onions (sliced)
- 26 gr pimento
- 16 ml lemon juice
- 7 gr parsley
- 3 gr salt
- 1 gr marjoram
- 1 package mushrooms
Rainy Day Soup
- 6 garlic (cloves minced)
- 850 gr tomatoes
- 700 ml chicken stock
- 60 ml olive oil
- 2 gr thyme
- 1 gr pepper flakes (red)
- 1 gr basil
- 1 gr salt
- 2 slices onions (sliced)
- 2 slices carrots (sliced)
Raisin Bars
- 350 oven
- 14 grams carbohydrate
- 2 grams
- 1 egg
- 1 bread exchange
- 1/8 recipe
- 170 gr raisins
- 130 gr wheat flour (whole)
- 120 ml unsweetened apple juice
- 30 ml vegetable oil
Raisin Cinnamon Rolls
- 16 loaf bread dough (frozen)
- 100 gr sugar
- 100 gr sifted powdered sugar
- 55 gr butter melted
- 55 gr raisins
- 16 gr almonds (chopped)
- 12 ml lemon juice
- 5 gr cinnamon (ground)
- 4 gr lemon rind (grated)
Raisin Crisscross Pie
- 325 gr raisins
- 325 ml water (cold)
- 250 gr all purpose flour
- 220 gr brown sugar
- 130 gr shortening
- 120 ml orange juice
- 100 ml water (cold)
- 60 gr walnuts (chopped)
- 30 ml lemon juice
- 20 gr corn starch
Raisin Sour Cream Pie
- 9 pie shell (baked)
- 3 egg yolks
- 3 egg whites
- 350 ml sour cream
- 250 gr raisins
- 200 gr sugar
- 85 gr packed brown sugar
- 16 ml lemon juice
- 12 gr cornstarch
- 2 gr nutmeg (ground)
Raisin-apple Pie
- 2 eggs
- 1 unbaked double crust pie
- 325 gr seedless raisins
- 240 ml apple juice
- 100 gr sugar
- 16 ml dark molasses
- 14 gr cinnamon
- 8 gr cornstarch
Raisin-chocolate Chip Oatmeal Cookies
- 7200 feet altitude
- 1 prune puree
- 1 lemon
- 1/2 bananas with prune puree
- 800 gr quick oats
- 500 gr flour
- 325 gr raisins
- 325 gr brown sugar
- 300 gr sugar
- 260 gr chocolate
Ranch Style Taco Salad
- 2 avocados
- 2 tomatoes
- 1 head of lettuce
- 1 onion
- 1 bottle catalina dressing
- 500 gr ranch style beans
- 450 gr beef
- 220 gr cheddar cheese
- 30 ml lemon juice
- 1 package corn chips
Ras Asfour
- 1/2 shaarla
- 230 gr choice beef (ground)
- 80 ml lemon juice
- 9 gr parsley (chopped fresh)
- 10 ml olive oil
- 3 gr salt
- 1 gr pepper
- 1 slice onion
Ras Asfour
- 1/2 shaarla
- 230 gr choice beef (ground)
- 80 ml lemon juice
- 9 gr parsley (chopped fresh)
- 10 ml olive oil
- 3 gr salt
- 1 gr pepper
- 1 slice onion
Raspberries & Cream Snowflake Pie
- 21 raspberry fruit pie filling
- 9 pie (pan)
- 1/2 diameter circle
- 400 ml sweetened condensed milk
- 230 ml cream cheese
- 80 ml lemon juice
- 2 gr powdered sugar
- 1 gr almond extract
- 1 package crust according to directions for unfilled one crust pie using
Raspberry
- 1 whippping cream
- 1/2 divided
- 475 ml apple juice
- 200 gr sugar
- 16 ml lemon juice
- 8 gr cornstarch
- 1 gr cinnamon (ground)
Raspberry
- 750 gr raspberries (frozen)
- 230 gr beaujolias
- 150 gr sugar
- 120 ml water
- 60 ml whipping cream
- 30 ml lemon juice
Raspberry
- 3/4 miniature semi-sweet
- 190 gr flour
- 170 gr butter
- 150 gr sugar
- 60 ml orange juice
- 10 gr corn starch
- 1 package sweetened raspberries (frozen)
Raspberry Almond Layer Cake
- 4 egg whites
- 3 egg yolks
- 1/2 fruit spread
- 325 gr flour
- 240 ml juice
- 240 ml cream
- 170 gr butter
- 80 gr almonds
- 30 ml liqueur
- 9 gr baking powder
Raspberry Angel Cake
- 1 angel food cake
- 500 gr raspberries (frozen)
- 475 ml cream whipped (heavy)
- 1 package raspberry jello
Raspberry Banana Mousse
- 1 banana (frozen)
- 450 gr raspberries (fresh)
- 300 gr pkg lite silken
- 110 gr maple syrup
- 30 ml lemon juice
- 4 gr vanilla extract
Raspberry Bisque
- 650 gr raspberries (red)
- 350 ml milk
- 120 ml cream (heavy)
- 50 gr sugar
- 28 gr butter
- 10 ml lemon juice (fresh)
- 8 gr flour
- 1 gr salt
Raspberry Borscht
- 2 beets
- 1 water
- 500 gr raspberries
- 120 ml lemon juice
- 45 ml balsamic vinegar
- 38 gr sugar
- 30 gr onion (red)
- 1 gr salt
Raspberry Cheese Pie
- 9 pie shell
- 2 eggs
- 1 unbaked
- 1 water
- 600 gr raspberries (frozen)
- 120 ml dairy sour cream
- 120 ml whipping cream
- 230 ml cream cheese
- 65 gr sugar
- 8 gr cornstarch