Baked Goods - 102 / 338
Diabetic Devil's Food Cake
- 1/2 margaine
- 250 gr cake flour
- 120 ml boiling water
- 65 gr sugar
- 45 gr cocoa
- 7 gr baking powder
- 4 gr liquid egg substitute
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Diabetic Fruit
- 4 mixed fruit (dried)
- 130 gr flour
- 95 gr crisco shortening
- 80 ml water
- 60 ml sour cream
- 110 ml cream cheese
- 1 gr salt
Diabetic Fruit Cakes
- 2 eggs
- 2 liquid sweetener
- 475 ml water
- 325 gr raisins
- 250 gr flour (plain)
- 240 ml unsweetened apple sauce
- 180 ml cooking oil
- 5 ml soda
- 4 gr vanilla
- 3 gr cinnamon
Diabetic Fruit Cookies
- 350 degree oven for about
- 2 eggs
- 2 apar bake in (inches)
- 240 ml water
- 240 gr pecans
- 160 gr quick oats
- 150 gr dates
- 130 gr flour
- 120 gr raisins
- 110 gr margarine
Diabetic Fruitcake
- 12 pinneapple chunks
- 2 eggs
- 190 gr all purpose flour
- 85 gr golden raisins
- 75 gr dates (diced)
- 80 ml vegetable oil
- 65 gr pecans (chopped)
- 60 gr brandy
- 50 gr orange peel (diced)
- 50 gr lemon peel (diced)
Diabetic German Chocolate Cake
- 4 egg yolks
- 4 egg whites stiffly (beaten)
- 3 granulated fructose
- 1 egg
- 280 gr flour
- 240 ml evaporated skim milk
- 240 ml buttermilk
- 170 gr granulated sugar replacement
- 130 gr baking chocolate
- 120 ml boiling water
Diabetic Health Cookies
- 2 eggs (beaten)
- 2 sweet n low
- 240 ml water
- 180 gr nuts (chopped)
- 170 gr raisins
- 130 gr flour
- 95 gr vegetable shortening
- 75 gr dates (chopped)
- 65 gr apples (chopped)
- 5 gr baking soda
Diabetic Nut Cookies
- 1/2 sweet
- 65 gr flour
- 30 ml unsweetened orange juice
- 24 gr vegetable shortening
- 18 gr nutmeats (chopped)
- 12 gr orange rind (grated)
- 2 gr vanilla
- 1 gr baking powder
- 1 gr salt
Diabetic Oatmeal Cookies
- 1 egg
- 1 sucaryl solution
- 160 gr rolled oats
- 130 gr flour
- 110 gr margarine
- 85 gr raisins
- 60 ml milk
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr baking powder
Diabetic Peanut Butter Cookies
- 1 egg
- 1 liquid sweetener
- 130 gr flour
- 120 ml water
- 120 ml creamy peanut butter
- 120 ml salad oil
- 7 gr baking powder
- 4 gr vanilla
- 1 gr salt
Diabetic Sponge Cake
- 7 eggs
- 190 gr sifted cake flour
- 120 ml fruit juice orange
- 38 gr sweet n low
- 30 ml lemon juice
- 4 ml cream of tartar
- 1 gr salt
Diabetici Sour Cream Spice Cake
- 3 replacement
- 2 eggs
- 2 cinamon
- 3/8 margerine
- 250 gr flour
- 240 ml sour cream
- 120 ml water
- 85 gr raisins
- 30 gr walnuts (chopped)
- 6 gr baking soda
Diana's Chocolate Sheet Cake
- 2 eggs
- 1 frosting
- 400 gr sugar
- 350 gr butter
- 250 gr all purpose flour
- 240 ml water
- 120 gr walnuts (chopped)
- 120 ml buttermilk
- 90 ml milk
- 50 gr cocoa
Died& Went To Heaven Chocolate Cake
- 2 eggs
- 350 ml buttermilk
- 220 gr brown sugar (light)
- 220 gr all purpose flour
- 200 gr granulated sugar
- 200 gr confectioners sugar
- 65 gr unsweetened cocoa powder
- 60 ml canola oil
- 30 ml buttermilk
- 12 gr vanilla extract
Died-and-went-to-heaven Light Chocolate Cake
- 2 eggs
- 1 recipe by the toronto star
- 300 ml buttermilk
- 240 gr strong black coffee (hot)
- 220 gr packed brown sugar (light)
- 220 gr all purpose flour
- 200 gr granulated sugar
- 65 gr unsweetened dark cocoa
- 60 ml vegetable oil
- 9 gr vanilla
Different Doughnuts
- 3 3/4 low-fat baking mix
- 1 egg (whole)
- 200 gr powdered sugar sifted
- 120 ml applesauce
- 110 gr brown sugar packed
- 120 ml fat-free vanilla yogurt
- 75 gr fat margarine (reduced cold)
- 30 ml skim milk
- 4 gr pure vanilla extract
- 3 gr almond extract
Dill Biscuits
- 280 ml refrigerated buttermilk biscuits
- 55 gr butter
- 7 gr onion (finely chopped)
- 2 gr dill weed
Dill Bread
- 4 creamed cottage cheese should be heated to lukewarm
- 1 egg
- 325 gr flour
- 280 gr flour
- 120 gr cottage cheese
- 60 ml warm water
- 26 gr sugar
- 14 gr butter
- 7 gr onion
- 3 gr salt
Dill Bread Kh
- 4 eggs
- 1,300 gr flour
- 500 gr cottage cheese
- 475 ml water
- 100 gr sugar
- 70 gr yeast
- 20 gr dill
- 5 gr baking soda
- 3 gr salt
Dill Casserole Bread
- 2 casserole
- 1 egg
- 325 gr all purpose flour
- 120 gr cottage cheese
- 60 ml warm water
- 26 gr sugar
- 12 gr onion (minced)
- 8 gr butter (unsalted)
- 4 gr sugar (into)
- 2 gr dillweed (dried)
Dill Cornmeal Dumplings
- 240 ml milk
- 160 gr flour all-purpose
- 40 gr cornmeal (yellow)
- 36 gr vegetable shortening chilld
- 12 gr baking powder
- 5 gr dill (finely chopped)
- 1 gr salt
Dill Cottage Cheese Batter Bread
- 57 am food
- 9 am
- 3 fa pat empson
- 1 egg
- 1 loaf
- 800 gr baking dish
- 325 gr flour
- 290 gr glass measure
- 120 gr curd cottage cheese
- 60 ml warm water (very)
Dilly Casserole Bread
- 1 unbeaten egg
- 120 gr cottage cheese
- 60 ml water
- 26 gr sugar
- 14 gr butter
- 7 gr onion flakes
- 3 gr dill seed
- 3 gr salt
- 1 ml soda
- 1 package yeast in