Baked Goods - 336 / 338
Vermont Maple Cinnamon Swirls
- 1 filling
- 250 gr all purpose flour
- 240 gr pure maple syrup (chilled)
- 130 gr butter (salted chilled)
- 50 gr sugar (white)
- 30 ml ice water
- 28 gr brown sugar
- 26 gr sugar (white)
- 10 gr cinnamon (ground)
Very Berry Cheesecake
- 4 eggs at room temperature
- 2 container
- 1 strawberries for blueberries for raspberries for double strawberry sauce (fresh garnish)
- 300 gr strawberries thinly (fresh sliced)
- 250 gr granulated sugar
- 170 gr graham cracker cookie crumbs
- 30 gr walnuts (finely chopped)
- 28 gr butter
- 16 ml lemon juice (fresh)
- 14 gr firmly packed brown sugar
Very, Very Chocolate Chip Cookies
- 2 eggs
- 475 gr semisweet chocolate chunks
- 325 gr all purpose flour
- 230 gr butter
- 220 gr packed dark brown sugar
- 100 gr sugar (white)
- 9 gr vanilla extract
- 2 gr baking soda
- 1 gr salt
Vienna Crescents/slp
- 4 pecans (ground)
- 3 eggs
- 2 cakes yeast
- 500 gr all purpose flour
- 280 gr butter
- 200 gr granulated sugar
- 120 ml sour cream
- 9 gr vanilla
- 1 gr salt
- 2 packages yeast
Viennese Fingers
- 1 birds custard powder
- 110 gr butter
- 60 gr chocolate (plain)
- 50 gr caster sugar
- 45 gr flour (plain)
Viennese Jam Pockets
- 2 egg yolks (hard cooked)
- 2 egg whites
- 1 egg yolk
- 475 gr jam (thick)
- 400 gr sifted all-purpose flour
- 170 gr butter softened (unsalted)
- 130 gr sugar
- 16 ml water
- 9 gr vanilla extract
- 2 gr orange peel (grated)
Wafer Roll Cookies
- 12 cookies
- 4 onto a heavily greased baking sheet (inches apart)
- 2 egg whites
- 110 gr butter
- 100 gr sugar
- 95 gr semisweet baking chocolate
- 65 gr pecans
- 65 gr flour
- 4 gr vanilla extract
Waldorf Astoria Red Cake
- 2 eggs
- 1 frosting
- 1/4 food coloring (red)
- 500 gr sugar
- 280 gr cake flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 24 gr flour
Waldorf Astoria Red Velvet Cake
- 2 egg
- 2 food coloring (red)
- 500 gr sugar
- 280 gr cake flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 24 gr flour
- 12 gr cocoa heaping
Waldorf Red Cake
- 4 little
- 2 eggs
- 2 food coloring (red)
- 300 gr sugar
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 65 gr cake flour
- 40 gr flour
Waldorf Red Velvet Cake And Frosting
- 3 times
- 2 eggs
- 1/4 food coloring (red)
- 325 gr flour
- 300 gr sugar
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 200 gr sugar
- 95 gr shortening
Waldorf Red Velvet Cake& Frosting
- 3 times
- 2 eggs
- 1/4 food coloring
- 500 gr sugar
- 325 gr flour
- 240 ml milk
- 240 ml buttermilk
- 230 gr butter
- 95 gr shortening
- 16 ml vinegar
Walk To School Cookies
- 1 pecans
- 500 gr flour
- 450 gr softened butter
- 200 gr sugar
- 4 gr vanilla
Walt Disney's Oatmeal Cookies
- 2 eggs
- 400 gr oats (uncooked)
- 300 gr butter
- 250 gr flour
- 250 gr granulated sugar
- 210 gr raisins
- 170 gr brown sugar
- 30 ml water
- 5 gr baking powder
- 2 gr baking soda
Warm Carrot Pudding With Gingered Fruit Compote
- 8 squares
- 5 cake (pan)
- 1 orange
- 1 apple
- 700 gr day old bread (whole grain)
- 325 ml water
- 260 gr maple syrup
- 190 gr packed carrots (grated)
- 180 ml soy milk
- 140 gr apricots (dried)
Wedding Cookies
- 130 gr all purpose flour
- 110 gr butter
- 65 gr pecans (finely chopped)
- 50 gr sifted powdered sugar
- 2 gr vanilla extract
- 1 gr cinnamon (ground)
Weihnacht Plaetzchen
- 3 egg yolks
- 1 colored sugar nuts candied cherries
- 325 gr flour
- 230 gr butter
- 150 gr sugar
- 4 gr vanilla
- 1 gr almond extract
Weintraubentorte
- 3 egg whites
- 1 egg
- 1 egg yolk
- 1 lemon rind (grated)
- 1 grapes
- 1/2 lemon juice
- 250 gr flour unbleached
- 130 gr sugar
- 75 gr sugar
- 60 gr almonds (ground)
Wheat Free Italian Cream Cake
- 5 eggs
- 240 ml honey
- 240 ml buttermilk
- 190 gr am rice flour
- 140 gr nuts (chopped)
- 120 gr coconut (grated)
- 110 gr butter softened
- 120 ml vegetable oil
- 65 gr am buckwheat flour
- 14 gr vanilla
White Bread
- 650 gr bread flour (white)
- 600 ml water extra warm
- 38 gr sugar
- 24 gr shortening
- 18 gr yeast
- 14 gr vital wheat gluten
- 6 gr salt
White Cake Supreme
- 9 round cakepans
- 5 egg whites
- 2 greased
- 1 recipe by southern living
- 300 gr sugar
- 280 gr cake flour
- 240 ml milk
- 140 gr shortening
- 14 gr baking powder
- 7 gr vanilla extract