Breads - 8 / 27

Berry Streusel Muffins

• 12 muffin tin
• 1 egg
• 3/4 blackberries (fresh)
• 220 gr golden brown sugar
• 220 gr unbleached all-purpose flour
• 170 gr raspberries (fresh)
• 120 ml milk
• 100 gr paper baking combine flour
• 65 gr pecans (chopped toasted)
• 65 gr butter (unsalted)

Betty's Zucchini Bread

• 12 bundt (pan)
• 5 ingredien beat eggs in a bowl until ligh gradually sugar
• 4 loaf pans
• 3 if desired
• 3 eggs
• 1/2 raisions
• 400 gr sugar
• 260 gr zucchini
• 250 gr flour
• 180 gr walnuts

Biscuit Baking Mix Recipes

• 8 biscuit baking mix
• 2 baking mix
• 1 onion
• 850 ml milk
• 85 gr butter
• 70 gr veggies
• 50 gr cinnamon sugar
• 2 slices bacon (sliced)

Bisquick Blueberry Muffins

• 2 baking mix
• 1 egg
• 3/4 blueberries
• 160 ml milk
• 65 gr sugar
• 30 ml oil

Bisquick Sausage

• 3 bisquick mix
• 260 gr breakfast sausage
• 240 gr chedder cheese

Black Bread

• 1 dry yeast (envelope)
• 1/2 all-bran cereal
• 350 gr all-purpose
• 300 ml water
• 190 gr rye flour
• 60 ml dark molasses
• 60 ml warm water
• 30 ml apple cider vinegar
• 16 gr unsweetened chocolate
• 14 gr margarine

Blackberry Yogurt Muffins

• 2 1/2 variety baking mix
• 1 blackberries (fresh)
• 1 egg
• 45 gr butter
• 14 gr sugar
• 3 gr lemon zest (chopped)

Blintz Muffins

• 3 eggs
• 2 lecithin granules
• 120 gr cottage cheese
• 65 gr wheat pastry flour (whole)
• 45 ml sour cream
• 30 ml honey
• 16 gr wheat germ
• 6 gr orange rind (grated)
• 4 gr vanilla
• 1 gr cinnamon

Bloody Mary Bread

• 8 juice
• 1 egg
• 375 gr bread flour
• 5 gr soft butter
• 5 gr vodka
• 5 ml water
• 4 gr sugar
• 3 gr salt
• 1 package yeast
• 1 package spicy v

Blue Cornbread

• 1 egg
• 240 ml water
• 120 gr am blue cornmeal
• 65 gr am barley flour
• 16 ml honey
• 7 gr non-alum baking powder
• 1 gr sea salt

Blueberry

• 2 eggs
• 2 blueberries
• 325 gr all purpose flour
• 240 ml low-fat milk
• 150 gr butter
• 230 ml cream cheese
• 14 gr baking powder
• 4 gr lemon peel
• 3 gr salt

Blueberry Bread

• 1 well (drained)
• 1/4 retained liquid
• 375 gr bread flour
• 60 ml water
• 8 gr sugar
• 5 gr butter
• 1 gr salt
• 1 package yeast

Blueberry Breakfast Cake, The Best!

• 2 eggs
• 240 ml milk
• 200 gr sugar
• 190 gr blueberries
• 95 gr shortening
• 14 gr baking powder
• 1 gr salt

Blueberry Buttermilk Muffins

• 2 eggs
• 1 1/2 blueberries
• 325 gr flour
• 240 ml buttermilk
• 150 gr sugar
• 110 gr butter
• 7 gr baking powder
• 2 gr baking soda
• 1 gr salt

Blueberry Clafoutti

• 4 blueberries
• 2 eggs
• 240 ml milk
• 160 gr flour
• 65 gr sugar
• 9 gr vanilla

Blueberry Coffeecake

• 2 eggs
• 2 blueberries
• 290 gr flour
• 130 gr butter
• 100 gr sugar
• 80 ml milk
• 9 gr baking powder
• 1 gr salt
• 1 gr cinnamon

Blueberry Corn Bread

• 1 blueberries
• 1 egg
• 160 ml milk
• 130 gr flour
• 90 gr cornmeal
• 80 ml salad oil
• 38 gr sugar
• 5 gr baking powder
• 2 gr salt

Blueberry Corn Muffins

• 1 egg
• 1 orange zest (grated)
• 190 gr flour
• 150 gr sugar
• 65 gr wheat flour (whole)
• 60 gr cornmeal
• 55 gr margarine
• 12 gr baking powder
• 1 gr baking soda

Blueberry Cream Cheese Coffeecake

• 3 picked over blueberries
• 2 stick butter softened (unsalted)
• 2 eggs
• 1 filling
• 1 egg
• 575 gr flour
• 525 gr sugar
• 240 ml milk
• 350 ml cream cheese softened
• 16 ml lemon juice (fresh)

Blueberry Crunch Coffee Cake

• 2 blueberries
• 1 egg
• 200 gr sugar
• 170 gr flour
• 80 ml milk
• 55 gr butter
• 5 gr baking powder
• 2 gr vanilla extract
• 1 gr salt
• 1 gr cinnamon

Blueberry French Toast Cobbler

• 4 1/2 blueberries (fresh)
• 4 eggs
• 1 french bread loaf
• 1 baking shee in bowl
• 120 ml milk
• 100 gr sugar
• 28 gr butter melted
• 4 gr vanilla extract
• 3 gr cinnamon
• 3 gr cornstarch

Blueberry Lemon Muffins

• 1 egg
• 1 natural bran
• 1 blueberries
• 240 ml milk
• 95 gr wheat flour (whole)
• 95 gr all purpose flour
• 60 ml molasses
• 75 gr packed brown sugar
• 60 ml vegetable oil
• 16 ml lemon juice