Eggs - 5 / 10

Fruit And Nut Ginger Bread From Mary Killen

• 2 eggs
• 180 gr flour
• 160 gr margarine
• 160 gr soft brown sugar
• 120 gr sultanas
• 85 gr treacle
• 30 gr almonds (chopped)
• 30 ml buttermilk
• 5 gr baking soda
• 3 gr cinnamon (ground)

Fruit And Nut Stuffing

• 24 apricot (dried halves)
• 18 pitted prunes (whole)
• 3 tart cooking apples
• 3 onions
• 3 celery ribs
• 2 eggs
• 2 cranberries (whole raw)
• 1 unpeeled
• 1/4 bourbon
• 170 gr raisins

Fudge Pecan Pie

• 9 unbaked pie shell
• 3 eggs
• 1 pecan (halves)
• 250 gr corn syrup (light)
• 140 gr pecans (chopped)
• 130 gr sugar
• 75 gr butter
• 28 gr hersheys cocoa
• 1 gr salt

Fudgy Brownies

• 350 notesi had success with energ egg replacer
• 8 w (pan)
• 2 egg whites
• 2 eggs
• 1 kahula
• 1 gram of fat per brownie
• 300 gr sugar
• 120 ml applesauce
• 95 gr unbleached flour
• 45 gr unsweetened cocoa powder

German Cabbage Muffins

• 2 eggs
• 220 gr flour
• 180 ml low-fat milk
• 180 gr cabbage
• 85 gr butter
• 14 gr baking powder
• 14 gr sugar
• 5 gr onion flakes
• 4 gr celery seed
• 3 gr salt

Gingered Sweet Potatos With Crispy Walnut Crust

• 3 sweet potatoes
• 2 eggs
• 200 gr granulated sugar
• 170 gr dark brown sugar
• 60 gr english walnuts
• 60 gr black walnuts
• 32 gr all purpose flour
• 5 gr crystallized (finely minced)
• 3 gr orange rind (grated)
• 1 gr ginger (ground)

Glazed Strawberry Yogurt Squares*

• 16 squares
• 3 fruit corners fruit roll-ups strawberry fruit snacks
• 2 bisquick
• 2 l eggs
• 240 ml strawberry yogurt
• 150 gr sugar
• 28 gr butter
• 2 gr vanilla

Golden Egg Bread

• 2 eggs
• 375 gr bread flour
• 180 ml warm water
• 30 ml vegetable oil
• 18 gr sugar
• 4 gr salt
• 1 package yeast

Golden Honey Rolls

• 2 eggs
• 400 gr all purpose flour
• 240 ml milk
• 120 ml cooking oil
• 65 gr sugar
• 45 ml honey
• 28 gr soft butter
• 3 gr salt
• 1 package dry yeast (active)

Gomer's Banana Bread Pyle

• 6 bananas mashed
• 4 eggs well (beaten)
• 400 gr sugar
• 325 gr sifted all-purpose flour
• 230 gr butter
• 65 gr macadamia nuts (chopped)
• 9 gr baking soda
• 3 gr salt

Gooseberry Curd

• 2 eggs
• 1 gooseberries
• 1 egg yolk
• 100 gr sugar
• 30 ml water
• 18 gr butter (unsalted)

Graham Cracker Quickie

• 3 eggs
• 200 gr sugar
• 120 gr walnuts
• 100 gr graham cracker crumbs
• 1 gr salt

Grandma Rampke's Easy Rhubarb Pie

• 2 eggs
• 1 rhubarb rib
• 1/2 pie crust
• 240 ml milk
• 200 gr sugar

Grape Nut Roast

• 2 eggs (beaten)
• 350 ml milk
• 140 gr grape-nuts
• 100 gr celery (chopped)
• 100 gr nuts (chopped)
• 28 gr margarine
• 3 gr salt
• 2 gr onion (grated)

Greek Tsoureki

• 375 degree oven
• 3 parts
• 2 eggs
• 2 par divide
• 1/2 dough to make a tsoureki (second)
• 1/2 flour until the mixture begins to bubble
• 700 gr sifted flour
• 240 ml milk
• 110 gr sweet butter
• 100 gr sugar until it dissolves

Green Tomato Frittata

• 6 eggs
• 3 basil leaves
• 240 gr firm green tomatoes
• 26 gr scallions (chopped)

Guacamole Omelet

• 2 eggs
• 1 tomato
• 1/2 avocado
• 16 ml water
• 2 ml lemon juice
• 1 gr seasoned salt
• 1 ml pepper sauce (hot)

Halloween Pumpkin Pie

• 2 eggs
• 2 egg yolks
• 375 gr pumpkin (canned)
• 130 gr sugar
• 130 gr flour
• 38 gr sugar
• 3 gr cinnamon (ground)
• 2 gr ginger root fine grnd (fresh)
• 1 gr salt
• 1 gr nutmeg (freshly grated)

Hamantaschen

• 3 eggs
• 2 pitted prunes
• 1 filling
• 1 egg
• 375 gr all purpose flour
• 200 gr granulated sugar
• 170 gr raisins
• 150 gr butter
• 45 ml liquid honey
• 60 ml lemon juice